Menu Enter a recipe name, ingredient, keyword...

Honey Dijon pork chops

By

*pork

Google Ads
Rate this recipe 4.4/5 (7 Votes)

Ingredients

  • 4 pork chops
  • 1 can cheddar cheese soup
  • 1/4 C water
  • 2 T Dijon mustard
  • 1 T minced garlic
  • 1/4 C minced onion
  • 1/4 t black pepper
  • 1 T honey
  • 1 C cooked pasta
  • cooking spray

Details

Preparation

Step 1

Spray and heat a skillet. Sear chops and remove from skillet. Add soup, water, mustard, garlic, onion, honey, and pepper to skillet and bring to a boil scrapping the browned bits of the chops into the mixture as you stir. Return the chops to the skillet, reduce heat and simmer until chops are no longer pink inside (about 10-15 minutes) Serve with cooked pasta.

You'll also love

Review this recipe

Bacon and Creamed Spinach Garlic Pork and Sweet Potato Hash