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Marvelous Mango Salsa Recipes - 6 recipes

Mango salsas are some of our favorites. The bright orange fruit brings color and a tropical flavor to your salsas, whether paired with pineapple, pico de gallo, black beans, or avocado. Serve mango salsa as an appetizer or with fish and shrimp, pork, or chicken!

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Top Recipe

By HeatherS

Rate this recipe 4.7/5 (23 Votes)
Mango-Lime Salsa 1 Picture
Details

Servings 8
Preparation time 15
Cooking time 30

  • 2 mangos
  • 2 tablespoons red onion
  • 1 fresh chile pepper, chopped, or to taste
  • 2 tablespoons cilantro, chopped
  • juice of 1 to 2 limes
  • salt, to taste
  • pinch sugar (optional)

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Serve this sweet and tangy mango salsa with fajitas, tacos, or over grilled fish

Top rated Mango Salsa recipes

By

Love me some mango salsa! Works well over fish or for chip dipping

  • 1 cup ripe seeded tomatoes, coarsely chopped
  • 1 cup mango, diced
  • 1/2 cup cilantro, finely diced
  • 1/2 cup red onion, finely diced
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt, or to taste
  • 1/2 teaspoon black pepper
  • 1 Serrano chili, seeded and veins removed, finely diced (I don't use this)
4.6/5 (18 Votes)

By

I love how incredibly fresh-tasting this salsa is… between the mango and pineapple, the bite from the red onion a...

  • 2 cups ripe mango, peeled, cored and diced small
  • 1 cup pineapple, diced
  • 1/2 cup red onion, minced
  • 1 jalapeno pepper, seeded and minced
  • 3 tablespoons lime juice
  • 3 tablespoons cilantro, chopped
  • Salt, to taste
4.4/5 (25 Votes)

By

We use this tropical salsa on our Polenta with Black Beans, and it is also a great condiment for other Mexican reci...

  • 2 cups ripe mango, peeled, chopped
  • 1/2 cup onion, finely chopped
  • 1/2 cup red bell pepper, finely chopped
  • 1 fresh jalapeño pepper, seeded and finely chopped
  • 1 small clove garlic, crushed or minced
  • 1 tablespoon cider vinegar
  • Salt
  • Freshly ground black pepper
4.4/5 (19 Votes)

By

This Fresh Mango Salsa recipe is super simple to make and an outrageously delicious sweet-and-spicy salsa

  • 3 ripe mangos, diced
  • 1 medium red bell pepper, chopped
  • 1/2 cup red onion, chopped
  • 1/4 cup packed fresh cilantro leaves, chopped
  • 1 jalapeño, seeded and minced
  • 1 large lime, juiced (about 1/4 cup lime juice)
  • 1/8 teaspoon salt, to taste
4.4/5 (9 Votes)

By

This salsa is bursting with the flavors of summer: mangoes, ripe tomatoes, sweet watermelon, jalapeños, and of cou...

  • 3 medium yellow and/or red tomatoes, seeded and chopped
  • 1 cup seedless watermelon, chopped
  • 1 medium mango, halved, seeded, peeled and chopped
  • 1/3 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, snipped
  • 2 jalapeño peppers, halved, seeded and finely chopped
  • 3 tablespoons lime juice
  • 2 teaspoons honey
  • Kosher salt
4.6/5 (12 Votes)

By

This colorful fruit salsa pairs beautifully with pork or fish

  • 4 pineapple slice rings (preferably fresh pineapple)
  • 1 mango, seeded and peeled
  • 1 jalapeno, minced with membrane and seeds removed
  • 1/2 small red onion, finely mined
  • 1/4 cup cilantro, finely minced
  • juice of one lime
  • salt & pepper, to taste
4.4/5 (21 Votes)

By

Sweet mango mixed with creamy avocado with spicy jalapeño and onion make a wonderful salsa

  • 1 mango, chopped
  • 1/2 avocado, chopped
  • 1/2 jalapeno pepper, minced
  • 1/4 small red onion, minced
  • 1 handful cilantro, chopped
  • 1/2 lime, juiced
  • Salt
4.3/5 (12 Votes)

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Avocado Mango Salsa Mango-Lime Salsa