Key Ingredient Recipe Favorites - 16734 recipes
More Main Ingredients recipes
Peach Smoothies
By á-175897
Need a filling breakfast or lunch on the go? Have a smoothie! They're a great way to get the nutrients you need qui...
- 2 cups milk
- 2 cups frozen unsweetened peaches, sliced
- 1/4 cup orange juice concentrate
- 2 tablespoons sugar
- 5 ice cubes
Simple Lime Gelatin Salad
By carolync
This pretty pale-green gelatin salad is eye-catching and has a delightful, tangy flavor
- 2 packages (3 ounce) Lime gelatin
- 2 cups boiling water
- 1 quart lime sherbet
- 1 carton (8 ounce) frozen whipped topping, thawed
Werther's Original Caramel Apple Tart
By Nicole S
1. Preheat oven to 425 degrees
- 1 sheet frozen ready-to-bake puff pastry, defrosted
- 3 medium Granny Smith apples, peeled and cored
- 2 tbsp. butter
- 1/4 tsp. ground cinnamon
- 1/2 pkg (4.5 oz. or 14 pieces) Werther‘s Original Baking Caramels, unwrapped
Creamy Pineapple Cheesecake
By á-46991
Drain pineapples, Mix cool whip, and room temp
- 1 Graham cracker crust, 16 oz cool whip, 8 oz cream cheese, 16 oz can pineapples, 1 tbls powder sugar.
Creamy Stove Top Lemon Chicken
By lakecar
Prepare this creamy lemon chicken on the stove top
- 8 chicken thighs, bone-in, skin removed
- 1/2 cup all-purpose flour
- 3/4 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 4 tablespoons butter
- 1 cup chicken broth
- 3 tablespoons fresh lemon juice
- 1 cup heavy cream
- 1 medium onion, sliced in rings or 8 ounces mushrooms, fresh sliced
Cherry Cream Cheese Candy Cane Crescent
By melissab
"Crescent rolls are shaped like a candy cane and get stuffed with a cherry and cream cheese filling for an easy Chr...
- Glaze:
- 2 packages of refrigerated crescent rolls
- 1 8 ounces cream cheese; softened
- 1 egg
- 1/3 cup sugar
- 1 can cherry pie filling
- 1/2 cup powdered Sugar
- 1 1/2 tablespoon milk
Hot Pasta Salad
By jeaninemg
Cook the pasta in dutch oven while you stir fry the fresh vegetables in light oil
- Fresh cooked salmon or chicken chunks
- Corkscrew pasta
- zucchini
- broccoli
- onion
- mushrooms
- fresh tomato
- diced Monterey Jack cheese
- Fantastico salad dressing
- grated parmesan cheese
Holiday Sausage Stuffing
By Lady Butterfly
With savory flavors like sausage and garlic, this holiday sausage stuffing is sure to liven up any holiday table!
- 1 (16-ounce) package Johnville All Natural Ground Mild Italian Sausage or Italian Sausage Link, casing removed
- 12 slices or 1 1/2 packages of New York Brand Texas Garlic Toast
- 1/2 cup butter
- 2 medium onions, chopped
- 2 cups celery, chopped
- 1 cup green pepper,chopped
- 1 teaspoon rubbed sage
- 2 eggs, lightly beaten
- 2 cups chicken broth
- salt and black pepper to taste
Pear Nut Bread
By Turnips2Tangerines
A Wonderful Bread
- 1 can (16 oz) Bartlett pear halves
- 2 1/2 cups all-purpose flour
- 1/2 cup sugar
- 3 t baking powder
- 1 t salt
- 1/8 t allspice
- 1/4 cup vegetable oil
- 1 large egg, beaten
- 2 t grated orange rind
- 1/2 cup chopped walnuts
- 1 cup sifted powdered sugar
- 2 T orange juice
Glazed Spiced Pumpkin Bars
By carvalhohm
These Glazed Spiced Pumpkin Bars have the perfect combination of sweet and spicy
- 2 cups Fiber One® original bran cereal
- 1/2 cup canola or vegetable oil
- 1/2 cup orange juice
- 1 (15-ounce) can pumpkin (not pumpkin pie mix)
- 2 eggs
- 1 1/2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 1 cup walnuts, chopped
- 1 cup powdered sugar
- 4 to 6 teaspoons orange juice
Roasted Carrots
By Kelli with an I, Confections and Coffee
1. Preheat oven to 400 degrees
- Baby carrots
- EVOO (Extra Virgin Olive Oil)
- Balsamic Vinegar
- Salt & Pepper
Crock Pot Apple Pie Coffee Cake
By Susan52
Spray crock pot with non stick cooking spray or butter generously
- for apple mixture:
- 1-20 oz apple pie filling
- 1/2 tsp ground cinnamon
- 3 TBSP brown sugar
- for cake batter:
- 2-9 oz yellow cake mix (Jiffy works well)
- 2 eggs, beaten
- 1/2 cup sour cream
- 3 TBSP butter
- 1/2 cup evaporated milk
- 1/2 tsp ground cinnamon
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