EVOO (Extra Virgin Olive Oil)
Salt & Pepper
1. Preheat oven to 400 degrees. 2. Drizzle some EVOO on your carrots in a cookie sheet with a lip (so the oil doesn't run off!) 3. Bake for 20 minutes. 4. Take out and drizzle balsamic vinegar on the carrots and place in oven for 5 more minutes. 5. Take out and season with salt & pepper to taste.