Menu Enter a recipe name, ingredient, keyword...

Key Ingredient Recipe Favorites - 16734 recipes

Google Ads

More Main Ingredients recipes

By

Steamed mussels in white wine, basil and lemon butter

  • LEMON BUTTER SAUCE:
  • 4 cups mussels
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons yellow onion, chopped
  • 2 tablespoons garlic, chopped
  • 2 tablespoons pernod (licorice- flavored liqueur from France)
  • 1 1/2 tablespoons fresh basil, chopped
  • Juice of 1/2 lemon
  • 3/4 cup lemon butter sauce (recipe follows)
  • 2 tablespoons clarified butter (you'll need about 1/2 stick butter; directions follow)
  • 2 tablespoons yellow onion, finely chopped
  • 2 tablespoons garlic, finely chopped
  • 6 tablespoons, fresh lemon juice
  • 2 tablespoons, dry white wine
  • Kosher salt
  • White pepper
  • 2 tablespoons cold butter
3.3/5 (6 Votes)

By

Bring a large pot of salted water to a boil

  • Pappardelle With Corn
  • Kosher salt
  • 2 ears corn, shucked
  • 5 tablespoons unsalted butter
  • 3 cups grape tomatoes
  • 2 cloves garlic, minced
  • Freshly ground pepper
  • 1/2 cup white wine
  • 12 ounces pappardelle pasta
  • 1/2 cup low-sodium chicken broth
  • 1 small bunch scallions, thinly sliced
  • 1/2 cup freshly grated parmesan, plus more for topping
  • Torn basil, for topping
5/5 (1 Votes)

By

Food and Wine Magazine

  • 1 pound gemelli pasta
  • 6 tablespoons extra-virgin olive oil, plus more for drizzling
  • 3 tablespoons freshly squeezed lemon juice
  • 1 1/2 teaspoons finely grated lemon zest
  • 1 tablespoon tomato paste
  • 2 large garlic cloves, very finely chopped
  • 1 large shallot, thinly sliced and separated into rings
  • 1 1/2 teaspoons chopped thyme
  • Salt and freshly ground black pepper
  • Sausage Mixed Grill, sausages and vegetables thinly sliced (peppers and onions)
  • 2 large celery ribs, thinly sliced on the bias
  • 1/4 pound smoked mozzarella, cut into thin strips
  • 1 cup chopped basil
5/5 (1 Votes)

By

In large frypan cook bacon until crisp

  • 8 slices bacon, chopped
  • 2 tbsp butter
  • 1/3 of a 900g pkg spaghetti
  • 4 eggs, beaten
  • 1/2 cup grated parmesan cheese
  • 1/3 cup chopped fresh parsley
  • 2 large tomatoes, seeded, sliced
  • salt & pepper
  • additional grated parmesan cheese
5/5 (1 Votes)

By

Weight Watchers Points 5

  • 1/2 cup orange juice
  • 1/4 cup cilantro, fresh, chopped
  • 3 tablespoons fresh lime juice
  • 2 teaspoons olive oil
  • 2 teaspoons minced garlic
  • 1 teaspoon ground cumin
  • 3/4 teaspoon salt, or to taste
  • 1/2 teaspoon black pepper, freshly ground
  • 1 1/4 pound uncooked boneless, skinless chicken breast, four 5-ounce pieces
  • 1 cup canned black beans, rinsed and drained
  • 1 cup fresh mango, cubed
  • 2 tablespoons red onion, chopped
  • 2 sprays non-stick cooking spray
5/5 (1 Votes)

By

Pressure cooked Black Beans (substitute in recipes calling for canned)

  • 1 lb (2-1/4 cups) dried black beans
  • 6 cups water
  • 1 large onion (about 2-3/4" diameter, 150 gm)
  • 1 red bell pepper (about 1 cup/92 gm)
  • 3 Tb olive oil, divided
  • 1 head garlic (about 8 cloves, about 24 gm)
  • 1 TB balsamic vinegar
  • 1 TB minced chipotle pepper (about 5 gm, optional, for a bit of earthy spiciness)
  • 2 tspn salt
  • 3 bay leaves
  • 8 sage leaves
  • 1 tspn dried oregano
  • 1/2 tspn cumin seeds
  • 1 arbol chili (optional, for real spicy)
5/5 (1 Votes)

By

Mix dry ingredients with corn meal

  • 1 1/2 cup of Corn Meal
  • 1 Can Whole Kernel Corn.
  • 2 Eggs
  • 1 Cup of buttermilk
  • 1/2 lb of cheese; grated
  • 4 or 5 Jalapeno peppers; chopped (without seeds)
  • 1/2 cup of chopped onions
  • 1/2 Tsp salt
  • 1/2 Tsp Baking soda
  • 1 Tbsp Sugar
5/5 (1 Votes)

By

Catfish stew is the rich, creamy, and comforting dish that you're going to crave every night of the week

  • 1/2 cup chopped onions
  • 2 tablespoons of butter
  • 1-pound of catfish filets cut into chunks
  • 1 cup of boiling water
  • 2 cups of diced potatoes
  • 1 1/2 teaspoon of basil
  • salt and black pepper to taste
  • 1 (8-ounce) can of stewed corn
  • 2 cups of milk
5/5 (1 Votes)

By

Food Network Magazine

  • For the Cupcakes:
  • 1 cup all-purpose flour
  • 1 cup cake flour
  • 1 3.9-ounce box instant vanilla pudding mix
  • 1 teaspoon baking powder
  • 1 tablespoon potato starch
  • 1 teaspoon cinnamon
  • 1 teaspoon freshly grated nutmeg
  • 1/2 teaspoon salt
  • 1 stick unsalted butter, at room temperature
  • 1/4 cup packed light brown sugar
  • 1/4 cup granulated sugar
  • 1 1/2 teaspoons vanilla extract
  • 4 large egg whites, at room temperature
  • 1/4 cup maple syrup
  • 1/2 cup half-and-half, at room temperature
  • 1/2 cup chopped cooked bacon (5 strips)
  • For the Frosting:
  • 1 8-ounce package cream cheese, at room temperature
  • 2 tablespoons unsalted butter, at room temperature
  • 2 cups sifted confectioners' sugar
  • 1/4 cup maple syrup
  • 2 teaspoons ground cinnamon
  • 3 strips bacon, cooked and chopped (optional)
5/5 (1 Votes)

By

4 Mini loaves cook in about 35-40 minutes depending on your oven

  • 1/3 Butter, softened
  • 3/4 Cup sugar
  • 2 Ripe bananas, mashed
  • 1 egg
  • 2 Cups flour
  • 1 Tsp baking powder
  • 1/2 Tsp baking soda
  • 1 Tsp salt.
  • 3/4 cup buttermilk
  • 1 Tsp vanilla
  • Nutmeg & chopped nuts (optional)
5/5 (1 Votes)

By

In medium bowl, combine all ingredients except bread

  • 1 pkg frozen chopped spinach, thawed and drained or 1/2 pkg fresh spinach finely chopped
  • 1 cup mayo
  • 2 cups sour cream
  • 1 pkg knorr vegetable or leek soupmix
  • 1 can water chestnuts drained and chopped
  • 3 green onions, chopped
  • 1 large round sour dough or pumpernickel bread loaf, optional
5/5 (1 Votes)

By

Portion each Ingredient to suit

  • Chill Lettuce in Refrigerator
  • Crumbled Bacon
  • Crumbled Gorgonzola Cheese
  • Petite Diced Tomatoes
  • Ken's Steakhouse Ranch Buttermilk Dressing
  • Optional: Sliced Red Onion
5/5 (1 Votes)

Any burning questions? Our chefs answer!

Chilled Iceberg Lettuce Wedge Carrabba's Mussels "Cozze in Bianco"