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Kiwi recipes - 16 recipes

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These are moist and yummy, not too sweet - perfect for breakfast or a light snack

  • DRY INGREDIENTS:
  • 1/2 cup sugar (use 3/4 cup if your bananas are not ripe enough and kiwis are tart)
  • 2 cups flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • WET INGREDIENTS:
  • 3/4 cup low-fat plain yogurt, plain or vanilla
  • 6 tablespoons skim milk, or buttermilk
  • 3 tablespoons canola oil
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 large ripe bananas, mashed
  • 3 ripe kiwi, chopped into small cubes
3.6/5 (9 Votes)

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Preheat the oven to 350F/177C

  • For Cake Layers:
  • 1 cup (227 g) unsalted butter, softened
  • 1 cup (200 g) white granulated sugar
  • 8 oz (227 g) mascarpone cheese, softened
  • 1 tsp vanilla extract
  • 1 cup (237 ml) milk
  • 6 large egg whites, or 4 whole eggs
  • 2 cups (250 g) all-purpose flour
  • 4 tsp (16 g) baking powder
  • 1/4 tsp salt
  • lemon zest from 2 large lemons
  • 1 cup fresh berries or Kiwi
  • 1 tablespoon cornstarch
  • For Frosting:
  • 24 oz (680 g) mascarpone cheese, softened
  • 1 tsp vanilla extract
  • 3 cups (375 g) confectioner's sugar
  • 1 cup (236 ml) heavy cream, chilled
  • zest from 1 large lemon
  • 3 cups fresh berries, for filling and garnish
0/5 (0 Votes)

By

Mom's hand written recipe

  • 1 lb 2 1/2 cups Kiwi peeled and quarted, sliced.
  • 1/2 lb 1 1/2ea Golden delicious peeled, cored, chopped.
  • 3/4 cup dried Pears, chopped
  • 1 Orange medium (1/4 cup orange juice, 1 tsp grated orange rind)
  • (1 Cup Sugar if desired) see directions
0/5 (0 Votes)

By

For crust: Blend flour, sugar and salt in processor

  • CRUST:
  • 3/4 cup all-purpose flour
  • 6 tablespoons sugar
  • 1/4 teaspoon salt
  • 6 tablespoons unsalted butter - (3/4 stick) chilled, and cut into 1/2" pieces
  • 1 tablespoon ice water or more if needed
  • 3/4 cup dry-roasted lightly-salted macadamia nuts chopped
  • FILLING:
  • 1 package cream cheese - (8 oz) room temperature
  • 1/2 cup sugar
  • 2 tablespoons fresh lime juice
  • 1 teaspoon grated lime peel
  • 2/3 cup chilled whipping cream
  • 5 ripe kiwis peeled, and cut into 1/4"-thick rounds
0/5 (0 Votes)

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Kiwi-Cream Cheese Tart Banana & Kiwi Muffins