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Perfect Produce Recipes - 11912 recipes

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In a large skillet, cook beef and onion over medium heat until the meat is no longer pink

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 1 can (4 ounces) mushroom stems and pieces, drained
  • 1 teaspoon salt
  • 1 teaspoon dried oregano
  • 1/4 teaspoon pepper
  • 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
  • 1 cup (8 ounces) sour cream
  • 2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
2.2/5 (9 Votes)

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1.) Grease two 9-inch round layer cake pans

  • 1 (21.5- or 23.6-oz.) package brownie mix
  • 1 (14 oz.) can Eagle Brand Sweetened Condensed milk (NOT evaporated milk)
  • 1/2 cup cold water
  • 1 (4-serving size) package instant vanilla flavor pudding mix
  • 1 (4-oz.) container frozen non dairy whipped topping, thawed
  • 1 qt. fresh strawberries, hulled and sliced
3.8/5 (4 Votes)

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In a medium bowl, combine all ingredients

  • Sauce:
  • 1/4 cup sour cream
  • 2 Tbsp. chopped fresh chives
  • 1/2 Tbsp. Dijon mustard
  • 3/4 tsp. fresh lemon juice
  • salt
  • pepper
  • hot sauce
  • Panini:
  • 8 slices bread
  • 2 Tbsp. EVOO
  • 8 slices horseradish cheddar cheese
  • 12 thin slices roast beef
  • 1/4 small red onion, thinly sliced
  • romaine
0/5 (0 Votes)

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Baked, your kitchen will smell like garlic bread is baking in the oven

  • 25 fresh chicken wings
  • 2 cups grated parmesan cheese
  • 1 Tablespoon garlic powder
  • 1 tablespoon parsley flakes
  • 1 1/2 sticks butter/margarine
0/5 (0 Votes)

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1. Divide the oil between two large oven-safe skillets: heat over medium heat

  • 1/4 cup olive oil
  • 3 large russet potatoes, cut into 1/2inch cubes
  • 1/2 red onion, chopped
  • 1 poblano or Anaheim chili, seeded, chopped
  • 1 red bell pepper, seeded, chopped
  • 12 ounces cooked andouille sausage, thinly sliced
  • 12 large eggs
  • 2 cups shredded cheese of choice
  • 1 teaspoonPaprika
  • 1 teaspoon chopped fresh parsley
0/5 (0 Votes)

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Creamed Spinach may very well be the most popular vegetable side dish served at Galatoire's

  • 2 pounds fresh spinach
  • 1 tablespoon unsalted butter
  • 1/2 finely chopped onion
  • 1 cup Bechamel Sauce
  • 14 cup heavy cream
  • Salt and Freshly ground pepper to taste.
0/5 (0 Votes)

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Rinse wild rice in cold water and drain thoroughly

  • 1 cup wild rice
  • 1 cup long-grain brown rice
  • 3 3/4 cups So Delicious Coconut Milk Beverage
  • 1 cup dried cranberries
  • 1 pear, diced
  • 1/2 cup chopped pecans (optional)
0/5 (0 Votes)

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Make Classic Sugar Cookies with 1 cup granulated sugar total (omit confectioners') and lemon zest instead of orange...

0/5 (0 Votes)

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Combine ingredients in a jar (preferably one with a sprinkle top) Sprinkle on top of breadsticks or combine 1...

  • 1/2 c. powdered Parmesan cheese
  • 2 tsp. Kosher salt
  • 2 Tbsp. garlic powder
  • 2 tsp. oregano
  • 2 tsp. basil
  • 2 tsp. marjoram
  • 2 tsp. parsley
0/5 (0 Votes)

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In a saucepan, melt the butter

  • 1/2 cup unsalted butter
  • 1/2 medium onion, diced
  • 28 ounce can diced tomatoes
  • 1 teaspoon salt
  • 1/2 teaspoon cracked black pepper
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon dried thyme
  • 1 cup fresh orange juice
  • 1/2 cup heavy cream
  • 1/2 cup sour cream, for garnish
0/5 (0 Votes)

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1. Preheat oven to 375°F

  • 1 your favorite homemade pie crusts or 1 ready-made pie crust
  • 5 1/2 cups peeled cored sliced cooking apples (about 6 apples)
  • 1 tablespoon lemon juice
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar, packed
  • 3 tablespoons flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • Topping
  • 3/4 cup flour
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar, packed
  • 1/3 cup butter or 1/3 cup margarine, room temperature
0/5 (0 Votes)

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This chunky pumpkin soup has cubes, coins, and ribbons of vegetables swimming in a fragrant, spicy broth

  • Vegetable oil
  • 3 medium onions or large shallots, finely minced
  • Salt to taste
  • 2 teaspoons cumin seeds
  • One large wedge pumpkin, about 3 1/3 pounds, seeded, peeled and diced
  • 4 small or 2 medium potatoes, ideally half waxy and half floury, scrubbed and diced
  • 1 quart vegetable or chicken stock, ideally homemade
  • 1 tablespoon harissa, or to taste
  • Greens from 2 to 3 stalks of Swiss chard or the tops from a bunch of turnips, finely minced
  • Cilantro blossoms or leaves, for garnish
  • Walnuts, shelled and crumbled, for garnish (Optional)
0/5 (0 Votes)

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Chunky Pumpkin Soup Beef Spinach Hot Dish