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"This pasta dish receives raves from my husband, young son and daughter and dinner guests, too

  • 18 uncooked jumbo pasta shells
  • 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
  • 2 egg whites
  • 1 carton (15 ounces) reduced-fat ricotta cheese
  • 1/2 cup minced fresh parsley
  • 1/3 cup grated Parmesan cheese
  • 1 small onion, quartered
  • 1 garlic clove, minced
  • 1 jar (28 ounces) meatless spaghetti sauce, divided
  • 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese
4/5 (2 Votes)

By

copied from Ladies Home Journal, April 2012 page 92

  • 6 Tbsp Olive Oil
  • 6 Tilapia fillets ( 1#) cut into 3/4 inch pieces
  • t Tbsp + 3/4 t. Kosher Salt
  • 1 tsp. ground black pepper
  • 1 ripe avacado, cut into 1/2 inch cubes
  • 1 mango, cut into 1/2 inch cubes
  • 2 Tbsp chopped cilantro
  • 3 Scallions, finely chopped
  • 2 Cups Baby Arugula
  • 1 Tbsp. lime juice
  • 1 Cup Creme Fraiche or sour cream
  • 2 TBSP Wasabi power
  • 8 6 inche corn tortillas
4.7/5 (3 Votes)

By

Pre-heat the oven to 350° F

  • 2 tablespoons extra virgin olive oil (EVOO)
  • 1 medium onion, finely chopped
  • 1 clove garlic, grated
  • 1 cup corned beef, chopped
  • 16 Red Bliss potatoes, washed and dried
  • 1/4 cup milk
  • 1/4 cup sour cream
  • 2 tablespoon Dijon mustard
  • 1/2 cup Swiss or Gruyère cheese, shredded
  • Salt and pepper
  • 1 cup drained sauerkraut or finely sliced red cabbage
4.5/5 (2 Votes)

By

Fill slow cooker with hot water, making sure to leave room for corned beef and set to warm

  • 3 to 5 pound corned beef (I made mine, recipe here).
  • 2 tablespoon pickling spices (I like Penzeys Spices Corned Beef Spices mix)
  • 1 teaspoon garlic powder
  • Large resealable plastic bags or vacuum sealed bags
  • Vegetables
  • 1/2 head of cabbage
  • 1 to 2 pounds red potatoes
  • 5 small carrots
  • 5 pieces of bacon
4.5/5 (2 Votes)

By

This cake recipe makes an ideal birthday cake for citrus lovers! The crunchy layer adds an additional texture that

  • FOR THE CRUNCH LAYER,
  • 1 cup graham cracker crumbs
  • 1/2 cup chopped walnuts
  • 1/2 cup brown sugar , packed
  • 1/2 cup butter, melted
  • FOR THE CAKE,
  • 1 Pillsbury Plus brand yellow cake mix
  • 1/2 cup water
  • 1/2 cup orange juice
  • 2 tablespoons grated orange peel
  • 3 eggs
  • 1 ⁄3 cup oil
  • FOR THE FROSTING
  • 1 Pillsbury brand ready to spread vanilla frosting
  • 1 cup frozen whipped topping, thawed
  • 3 tablespoons grated orange peel
  • 1 teaspoon grated lemon peel
4/5 (2 Votes)

By

Many years ago, I took a trip to Hungary with a native of that country

  • 1 Russet potato (about 10 oz), peeled
  • 1 teaspoon instant yeast (or 1-1/2 active dry)
  • 3 Tbsp. sugar
  • 1 cup milk
  • 3-1/2 cups all-purpose flour
  • 3 Tbsp. oil
  • Salt
  • Oil for deep-frying
4/5 (2 Votes)

By

combine eggs, sugar and oil and beat well

  • 4 eggs
  • 3 cups sugar
  • 1 cup oil
  • 1/2 tsp baking powder
  • 1 1/2 tsp salt
  • 2 tsp baking soda
  • 1 tsp cinnamon
  • 1 tsp ginger
  • 1 tsp nutmeg
  • 1 tsp cloves
  • 3 1/2 cups flour
  • 2/3 cup water
  • 2 cups pumpkin
  • 1/2 cup chopped nuts
3.7/5 (21 Votes)

By

1. Stir together first 3 ingredients in a 1-cup glass measuring cup; let stand 5 minutes

  • 2 (1/4-oz.) envelopes active dry yeast
  • 1/2 cup warm water (105° to 115°)
  • 1 teaspoon granulated sugar
  • 5 1/2 cups bread flour, divided
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking soda
  • 1 cup cooked mashed sweet potato
  • 1 large egg, lightly beaten
  • 1 cup buttermilk
  • 1/2 cup granulated sugar
  • 1/4 cup butter, melted
  • 1 tablespoon orange zest
  • 2/3 cup granulated sugar
  • 2/3 cup firmly packed brown sugar
  • 1 tablespoon ground cinnamon
  • 1/4 cup butter, melted
  • Caramel Glaze
4.5/5 (2 Votes)

By

This is a delicious hot appetizer that is easy to make and is great to bring to an hors d'oevres party

  • 2 pkgs neufchatel cheese (cream cheese)
  • 3/4 cup parmesan cheese
  • 1 cup mozzarella cheese, shredded
  • 4 tbs mayonnaise
  • 1/4 cup skim milk
  • 1 tsp minced garlic or garlic salt
  • 2 pkgs frozen spinach, thawed and drained
  • 12 oz drained artichoke hearts, cut into small pieces
  • 1 slice of lemon or squirt of lemon juice
4/5 (5 Votes)

By

Cream Cheese Pastry Preheat oven to 375º F

  • Filling
  • 1/2 cup packed brown sugar
  • 1/2 cup corn syrup
  • 1 egg
  • 2 tablespoons butter, softened
  • 1 teaspoon vanilla
  • 1 teaspoon vinegar
  • 1 pinch salt
  • 1/4 cup shredded coconut
  • Dough
  • 1 cup Butter - room temp
  • 6 oz cream cheese
  • 2 cups flour
4.5/5 (2 Votes)

By

Mix corn meal, flour and sugar

  • 1 1/2 cup self rising corn meal
  • 1 tablespoon self rising flour
  • 3 tablespoon sugar
  • 1 cup buttermilk
  • 2/3 cup crisco oil
  • 2 eggs beaten
  • 1 small can cream style corn
  • 2 or 3 jalapeno peppers (depends on how hot you like)(you may use canned jalapeno peppers.)
  • 1/2 cup green pepper chopped
  • 1 onion chopped
  • 1 1/2 grated cheddar cheese
4/5 (2 Votes)

By

Chill juices and sodas before using

  • 1 liter sparkling champagne
  • 1 1/4 cups fruit punch
  • 1 1/4 cups ginger ale
  • 1 1/4 cups orange juice
  • 1 pint fresh strawberries
  • 1 pint raspberry sherbet
  • 1 pint vanilla ice cream
4.5/5 (2 Votes)

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Strawberry Champagne Punch Chickpea Stuffed Shells