Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Salmon Casserole with Spinach
By PineyCook
In frying pan, heat 1 tbsp
- 1 lb frozen spinach, thawed and drained
- 1 1/2 lbs potatoes, cooked and thickly sliced
- 2 garlic cloves, minced
- 1 large onion, diced
- 2 tbsp butter
- 1 lb salmon fillet
- 2 tbsp lemon juice
- 1 tbsp flour
- 1 cup cream
- 1 cup milk
- 2 eggs
- 1/3 lb Gouda, grated
- salt, pepper, nutmeg
Simple Summer Corn and Endive Salad
By á-175897
Grilled corn, endive, red onion, feta, and spices combine to make this simple summer corn and endive salad
- 4 ears fresh corn
- 2 heads Belgian endive
- 2 tablespoons olive oil
- Salt, to taste
- Freshly ground black pepper, to taste
- 1 bunch cilantro, leaves only
- 1/2 small red onion, thinly sliced
- 1/4 cup crumbled feta
- 1/2 lime, juiced
- 1/2 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper, or to taste
Big Daddy's Grilled Blue Cheese-and-Bacon Potato Salad
By á-46177
Potato Salad Southern Living MAY 2010 Yield: Makes 6 servings Prep time:30 Minutes Other:35 Minutes
- Grilling the potatoes in an easy-to-fold aluminum foil packet adds a subtle note of smoky flavor–plus it makes cleanup a breeze.
- Ingredients
- 3 pounds baby red potatoes, cut in half
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon freshly ground pepper
- 1 cup mayonnaise
- 1/4 cup chopped fresh parsley
- 1/4 cup white balsamic vinegar*
- 2 teaspoons sugar
- 2 teaspoons Dijon mustard
- 1 cup thinly sliced red onion
- 4 ounces crumbled blue cheese
- 6 bacon slices, cooked and crumbled
Lace Cornbread
By ruhroh
1. Combine cornmeal, salt, and 3⁄4 cup plus 2 Tbsp
- 1/2 cup stone-ground white cornmeal
- 1/4 teaspoon salt
- 3/4 cup + 2tbsp water
- 1/4 cup bacon drippings or olive oil
Bacon Wrapped Bananas
By Susan52
Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade
- 1/4 cup soy sauce
- 1 tablespoon honey
- 4 ripe bananas, each cut into 5 chunks
- 10 slices bacon, halved crosswise
- 20 toothpicks
Tennessee Peach Pudding
By á-49759
This Tennessee Peach Pudding is perfect served warm from the oven with a scoop of vanilla ice cream, or fresh whipp...
- TOPPING:
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon, optional
- 1/2 cup milk
- 3 cups sliced peeled fresh or frozen peaches
- 1 1/2 cups water
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1 tablespoon butter
- 1/4 teaspoon ground nutmeg
- Half-and-half cream, as desired
Apple Butter Thumbprint Cookies
By cecelia26_
These apple butter thumbprint cookies are easy peasy and so perfect for fall
- 1 cup (2 sticks) butter
- 1 cup powdered sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups White Lily® Enriched Bleached All Purpose Flour
- 1 cup chopped pecans
- Crisco® Original No-Stick Cooking Spray
- 1 cup Smucker's® Spiced Apple Butter
Black Bean Soup with Lime Shrimp-The Chew
By wing118677
For the Black Bean Soup: In a large soup pot, heat the olive oil over medium-high heat
- Black Bean Soup:
- 2 tablespoons olive oil
- 1 large onion (chopped)
- 3 cloves garlic (peeled, chopped)
- 1 teaspoon ground cumin
- 2 tablespoons chili powder
- 2 14- ounce cans black beans (rinsed, drained)
- 1 14- ounce cans fire-roasted tomatoes (diced)
- 1/2 cup heavy cream
- 5 cups low-sodium vegetable broth
- hot sauce
- Kosher salt and freshly ground black pepper (to taste)
- Lime Shrimp:
- 1 clove garlic (peeled, chopped)
- 3 tablespoons olive oil
- 2 limes (zested and juiced)
- 1/2 teaspoon crushed red pepper
- 1/4 cup parsley (chopped)
- pinch Kosher salt
- 16 jumbo shrimp, peeled, deveined, and butterflied
Patti laBelle's Lemon Bars
By charlotteh371
preheat oven to 350. lightly grease an 8 inch square nonstick baking pan, and line it with criss crossed sheets of...
- 1 1/3 cups all purpose flour, divided plus more for dusting the pan
- 1/4 cup powdered sugar, plus more for dusting lemon bars
- 1/8 tsp table salt
- 1/2 cup unsalted butter, thinly sliced, at room temp, plus more for greasing pan
- 1 1/2 cups granulated sugar
- 1 tbsp lemon zest, plus 1/2 cup fresh juice (from 4 lemons)
- 4 large eggs
Strawberry Pie by Lemon Tree Dwelling
By TFerg
Fresh strawberries mounded high in a rich, buttery crust
- Crust
- 1/2 c. (1 stick) butter, softened
- 3 Tbsp. sugar
- 1 c. flour
- Filling
- 2 c. water
- 2 c. sugar
- 6 Tbsp. cornstarch
- 1 (6 oz.) package strawberry jell-o
- 3 lbs. strawberries, cleaned and de-stemmed
- If you are using a shallow pie plate, cut filling recipe in half.
BRAIDED APPLE WALNUT STRUDEL
By Golfwidow7
DIRECTIONS Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius)
- 1 egg
- 1 tablespoon water
- 3 tablespoons brown sugar
- 1 tablespoon all-purpose flour, plus more for dusting the work surface
- 1/4 teaspoon ground cinnamon
- 2 large Granny Smith apples, peeled, cored and thinly-sliced
- 1/4 cup walnuts, chopped
- 1 sheet puff pastry, thawed
- Raw sugar
Black Bean Soup (South Beach Diet Phase 1)
By á-25010
south beach soup phase 1
- 1 tablespoon extra virgin olive oil
- 4 scallions, thinly sliced
- 1 stalk celery, thinly sliced
- 4 garlic cloves, minced
- 2 teaspoons ground cumin
- 1 ⁄8 teaspoon cayenne
- 1 pinch salt
- 1 pinch fresh ground black pepper
- 30 ounces canned black beans, with their liquid
- 15 ounces canned diced tomatoes, with their liquid
- 1 1⁄2 cups low sodium chicken broth
- 1 tablespoon fresh lime juice
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