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Old recipe that my mother made when I was a kid but she did hers in the pressure cooker

  • 2 lbs of fresh green beans
  • 2 lbs of ham
  • 4 baking potatoes
  • 1 Large onion
4.2/5 (22 Votes)

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Extremely easy, tasty and healthy

  • 1/2 spaghetti squash, seeded
  • 2 tablespoons water
  • 2 garlic cloves, sliced
  • Olive oil
  • 2 tablespoons each chopped parsley, chives, pickled cherry peppers
  • Salt & pepper to taste
4.3/5 (19 Votes)

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Let dessert be refreshing with a slice of this Raspberry Rhubarb Pie

  • 1 1/3 cups sugar
  • 1/4 cup quick-cooking tapioca
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 3 cups rhubarb, chopped 1 inch pieces, fresh or frozen, thawed and drained
  • 1 cup unsweetened raspberries, fresh or frozen
  • Pastry for a double-crust pie (9 inches)
  • 2 teaspoons butter
4.2/5 (23 Votes)

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These delicious southwest inspired turkey burgers are definitely a treat! Make them mid week or an easy, stress fre

  • BURGERS:
  • 1 cup fresh or frozen corn, thawed
  • 1/2 cup chopped red onion
  • 1 small sweet red pepper, chopped
  • 2 jalapeno peppers, seeded and minced
  • 2 teaspoons olive oil
  • 2 tablespoons lime juice
  • 2 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili powder
  • 1/8 teaspoon dried oregano
  • 1 pound extra-lean ground turkey
  • SAUCE:
  • 1 medium ripe avocado, peeled
  • 1/2 cup fat-free sour cream
  • 2 tablespoons minced fresh cilantro
  • 2 teaspoons lime juice
  • 1 garlic clove, minced
  • 1/8 teaspoon salt
  • FOR SERVING:
  • 4 whole wheat hamburger buns, split
  • Shredded lettuce and reduced-fat Mexican cheese blend, optional
  • Sliced tomato and red onion, optional
4.3/5 (19 Votes)

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1. In a medium bowl, combine chickpeas, avocado, cilantro, green onion, feta cheese, and lime juice

  • 1 can 1 can chickpeas, rinsed and drained
  • 2 2 avocados, pitted, and chopped
  • 1/3 cup 1/3 cup chopped cilantro
  • 2 tablespoons 2 tablespoons green onion
  • 1/3 cup 1/3 cup feta cheese
  • Juice of 1 lime
  • Salt and black pepper, to taste
4.3/5 (24 Votes)

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1. Spray 13x9-inch (3-quart) glass baking dish with cooking spray

  • 1 lb smoked spicy sausage (andouille, chorizo,turkey or kielbasa), cut into 3/8-inch slices.
  • 1 large onion, chopped (3/4 cup)
  • 1 medium red bell pepper, chopped (1 cup)
  • 1 medium green bell pepper, chopped (1 cup)
  • 3 cloves garlic, finely chopped
  • 1 bag (20 oz) refrigerated home-style potato slices
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups shredded sharp Cheddar cheese (12 oz.)
  • 12 eggs
  • 3/4 cup milk
4.3/5 (19 Votes)

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Creamy and Cheesy Soup

  • 2 T oil
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1/2 cup shredded carrots
  • 4 cups water
  • 1 (32 oz) container chicken broth
  • 1 t Italian seasoning
  • 1/4 t each salt and pepper
  • 2 packages (10 oz each) frozen chopped broccoli
  • 8 oz Velveeta cheese, cubed
  • 1 package (9 oz) frozen cheese tortellini
  • 1 T dried parsley
  • 4-6 slices bacon, cooked until crisp
4.1/5 (21 Votes)

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Beat butter until very soft

  • 1/2 c butter
  • 2 tsp grated orange peel
  • 6 Tbsp powdered sugar
4.3/5 (19 Votes)

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So moist and yummy!!

  • 1/2 cup blueberries
  • 2 tablespoons of flour
  • 1 1/2 cups flour
  • 1/2 cup dry oats
  • 1/2 cup walnuts
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup butter flavored shortening
  • 1 cup sugar
  • 2 eggs
  • 1 cup mashed bananas
4.3/5 (19 Votes)

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Mix cauliflower, broccoli and cheese in large salad bowl

  • Sauce:
  • 3 cups cauliflower
  • 3 cups broccoli
  • 1 cup shredded cheddar cheese
  • 5 to 6 slices bacon
  • 2/3 cup mayonnaise
  • 1 package of Dray ranch dressing
  • 1/2 tsp. tsp. vinegar
4.3/5 (19 Votes)

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1.Preheat an oven to 375 degrees F (190 degrees C)

  • 3 pounds yellow summer squash, cut into 1-inch cubes
  • 1/2 cup dry bread crumbs
  • 1/2 cup chopped onion
  • 2 eggs
  • 1/4 cup butter, melted
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup butter, melted
  • 1/4 cup dry bread crumbs
4.3/5 (19 Votes)

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This salad with wild rice, pistachios has the perfect hint of citrus flavors with a slight tinge sweetness from hon...

  • SALAD:
  • 2/3 cup brown rice
  • 2/3 cup wild rice
  • 3 cups low-sodium chicken broth
  • 3 tablespoons unsalted pistachios, chopped
  • 1 orange
  • 10 large fresh basil leaves, sliced into ribbons
  • 1/4 cup red onion, minced
  • DRESSING:
  • 1/3 cup red wine vinegar
  • 1/4 cup olive oil
  • 1 tablespoon orange juice
  • 1 1/2 teaspoons Dijon mustard
  • 1 teaspoon honey
  • 1/4 teaspoon salt
4.1/5 (22 Votes)

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Orange-Pistachio Wild Rice Salad Crock Pot Ham, Green Beans & Potatoes