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Perfect Produce Recipes - 11912 recipes

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In a small saucepan on medium heat add a teaspoon of olive oil and add garlic, saute for 1 minute

  • 1/4 c ricotta
  • 1/2 oz pecorino cheese
  • 3 sprigs fresh basil
  • 6 oz cherry tomatoes, chopped
  • 1/4 red onion, minced
  • 1 stalk celery. minced
  • 1 clove garlic, minced
  • 3/4 Arborio rice
  • 1/3 c white wine
  • 2 cups veggie stock
  • salt and pepper
4.4/5 (5 Votes)

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Spicy chorizo in a red sauce is served over homemade gnocchi for a perfect dinner

  • For Gnocchi:
  • 3 pounds baking potatoes
  • 6 large egg yolks, lightly beaten
  • 3 cups all-purpose flour, plus more for dusting
  • 1 1/2 cups freshly grated Parmigiano-Reggiano cheese
  • 4 teaspoons kosher salt
  • 1 teaspoon freshly ground pepper
  • 1/4 teaspoon freshly grated nutmeg
  • For Chorizo Sauce:
  • 3 medium tomatoes
  • 1 pound fresh chorizo, casings removed
  • 2 tablespoons extra-virgin olive oil
  • 1 small yellow onion, minced
  • Kosher salt
  • Black pepper
  • 1 carrot, coarsely grated
  • 2 garlic cloves, minced
  • 1 1/2 tablespoons tomato paste
  • 1/2 cup dry white wine
  • 1 bay leaf
  • 1 tablespoon sugar
  • 2 cups chicken stock
  • 1/4 cup freshly grated Parmigiano-Reggiano, plus more for garnish
  • 1 1/2 teaspoons minced oregano, plus sprigs for garnish
  • Crushed red pepper, for garnish
4.3/5 (6 Votes)

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Can be served with greens or a with a layer of prosciutto

  • 6 thin spears asparagus, trimmed
  • 1 1/2 cups Parmigiano Reggiano cheese, freshly shredded
  • Olive oil
  • Freshly ground black pepper
4.5/5 (4 Votes)

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Directions: Cut off the stem side of the zucchini or yellow squash

  • 2 medium-sized Florida zucchini or large yellow squash
  • 1/2 cup ricotta cheese
  • 1 1/2 cups mozzarella cheese, shredded
  • 1 cup marinara sauce (your favorite)
  • 1/4 cup Parmesan cheese, grated
  • 1/2 cup panko breadcrumbs
  • olive oil for cooking
  • 2 tablespoons fresh basil or 1 teaspoon dried
  • sea salt and fresh ground pepper to
4.5/5 (4 Votes)

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-Cut pork to 1/4 inch thickness or pound to that -Combine flour, salt and pepper and dredge pork slices -Cook pork ...

  • 12 oz pork tenderloin
  • 1/4 cup flour
  • 1/2 tsp salt and pepper
  • 2 TBS olive oil
  • 2 oz bacon finely chopped
  • 2 fennel bulbs, trimmed and cut crosswise into 1/4 inch slices
  • 1 med onion
  • 3 cloves garlic
  • 2 TBS lemon juice
  • 1/2 cup whipping cream (substitute creamer)
  • 2 TBS Italian parsley
4.5/5 (4 Votes)

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Tender spicy pork tacos. Low carb tortillas are becoming more available, Yea!

  • Cabbage Slaw:
  • 1 Onion chopped
  • 1 10 lb bone in Pork shoulder ( I used a smaller pork roast about 3-4 lbs.)
  • 2 T Soy sauce
  • 1 T Garlic chopped
  • 1 c Orange Marmalade ( I used sugar free)
  • 20 tortillas ( I used 6-10 tortillas)
  • 1 Red Cabbage head shredded
  • 4 Carrots grated
  • 1/4 c Cider Vinegar
  • S&P to taste
4.5/5 (4 Votes)

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Roasting the cauliflower brings out the flavor, while giving it depth

  • 2 heads cauliflower, cut vertically into 1/2-inch-thick steaks (4 to 6 steaks total)
  • Extra-virgin olive oil, for drizzling
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons pine nuts
  • 1/4 cup golden raisins
  • 1 tablespoon butter
  • 1/4 cup fresh parsley leaves
4.2/5 (6 Votes)

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Pour apple pie filling into crock pot

  • 2 - 20oz. Cans Apple Pie Filling
  • 1 Box Spice Cake Mix
  • 2 Sticks of Butter
4.1/5 (7 Votes)

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Add these creepy little guys to your next Halloween buffet! Healthy alternative to all of the sugary treats around

  • Green Grapes
  • Black Licorice or Chocolate Licorice
  • Chocolate Chips
  • Black Cake Writing Gel
  • Green Toothpicks
4.6/5 (5 Votes)

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This silky tomato sauce with a touch of cream makes mild-flavored cod sing

  • 8 to 10 ounces cod (see Tip) or tilapia fillets, cut into 2 pieces
  • 1 1/2 teaspoons fresh thyme, chopped and divided
  • 1/4 teaspoon salt, divided
  • 1/8 teaspoon freshly ground pepper
  • 1 1/2 teaspoons extra-virgin olive oil
  • 1/2 shallot, chopped
  • 1 clove garlic, minced
  • 6 tablespoons white wine
  • 1 cup canned diced tomatoes
  • 2 tablespoons heavy cream or half-and-half
  • 1/4 teaspoon cornstarch
4.5/5 (4 Votes)

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Cream brown sugar and butter

  • 1 ⁄2 cup brown sugar, packed
  • 1 ⁄4 cup butter
  • 1 cup sour cream
  • 2 eggs, beaten
  • 1 1⁄2 cups flour
  • 3 ⁄4 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 1⁄2 cups fresh rhubarb, chopped
  • 1 tablespoon sugar
4.2/5 (21 Votes)

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The cauliflower in this recipe is bathed in a silky smooth cheese sauce and enlivened with leeks and bacon

  • Topping:
  • 1 head of cauliflower cut into bite-size florets
  • 6 slices bacon, cut into thin strips
  • 3 leeks, chopped into half moons
  • 3 tbsp. butter
  • 3 tbsp. all-purpose flour
  • 2 cups milk
  • 1/2 cup grated Gruyere
  • 1/2 cup grated Parmesan
  • 1 tsp. salt
  • 1/2 cup fresh breadcrumbs
  • 1/4 cup grated Gruyere
  • 2 tbsp. melted butter
4/5 (11 Votes)

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Cauliflower, Leek and Bacon Gratin Fresh Tomato, basil and ricotta risotto