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In 9-inch glass pie pan, combine brown sugar, margarine and corn syrup, mix well

  • Glaze and crust
  • 1/4 c firmly packed brown sugar
  • 1 tbsp margarine or butter, melted
  • 1 tbsp corn syrup
  • 1/4 c pecan halves
  • 1 (15-oz) pkg pillsbury refrigerated pie
  • Crusts, softened as directed on package
  • Filling
  • 2/3 c sugar
  • 2 tbsp all purpose flour
  • 1/2 tsp cinnamon
  • 4 cup 4 medium thinly sliced peeled apples
  • Topping
  • Whipped cream
4.3/5 (15 Votes)

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These cakes make beautiful presentation desserts

  • CAKE:
  • 1/2 cup King Arthur Unbleached Cake Flour Blend or Queen Guinevere Cake Flour
  • 3/4 cup Baker's Special sugar or superfine sugar
  • 2 teaspoons orange zest, finely grated
  • 6 large egg whites
  • 1/4 teaspoon salt
  • 1/2 teaspoon orange extract
  • 3/4 teaspoon cream of tartar
  • GLAZE:
  • 1 cup glazing sugar or confectioners' sugar, sifted
  • 1/4 cup orange juice fruit powder
  • 1/4 cup milk
  • Substitute 3 tablespoons orange juice for the juice powder and milk, if desired; this will make the recipe dairy-free.
4.3/5 (33 Votes)

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Try this delicious Ginger- Sweet Potato Cheesecake recipe

  • 12 ounces sweet potatoes, peeled and cut into 1" pieces
  • 1 cup dried apricots, chopped
  • 15 gingersnap cookies
  • 3/4 cup fiber one cereal
  • 2 tablespoons unsalted butter, melted
  • 8 ounces fat-free cream cheese, softened
  • 8 ounces Neufchatel cheese, softened
  • 1 cup plain nonfat yogurt
  • 3 egg whites
  • 2/3 cup packed brown sugar
  • 3 tablespoons finely chopped crystallized ginger
  • 1 tablespoon whole wheat flour
  • 2 teaspoons pumpkin pie spice
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
4.2/5 (17 Votes)

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Preheat the oven to 425°F

  • 1 pizza crust (either home-made or store bought)
  • 1 cup hummus
  • 3 red onions, sliced thinly
  • 2 tablespoons balsamic vinegar
  • 1 pinch raw sugar (optional)
  • 1 (8 ounce) jar roasted red peppers, drained and cut into strips
  • 2 teaspoons dried rosemary, crushed to release flavor
4.5/5 (14 Votes)

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In a wok, stir-fry bok choy in oil for 3 minutes

  • 8 baby bok choy, quartered lenghtwise
  • 2 tablespoons peanut oil
  • 2 teaspoons grated gingerroot
  • 1/2 teaspoon red chili paste
  • 1 tablespoon hoisin sauce
4.5/5 (14 Votes)

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Whisk together sugar and cornstarch in a bowl Separate eggs Add milk and egg yolks to sugar and cornstarch and whis

  • 3/4 Cup sugar
  • 1/4 Cup cornstarch
  • 2 1/2 Cups whole milk
  • 3 large egg yolks
  • Grated orange zest (from 2 large naval oranges)
  • pinch of salt
  • Juice of 2 oranges
  • 2 Tablespoons unsalted butter
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • freshly grated nutmeg to taste
  • 1 Tablespoon orange liqueur (optional)
  • Whipped cream (optional)
4.3/5 (26 Votes)

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This recipe is one of our new family FAVORITES! The combination of grilled chicken, artichokes and sun-dried tomato...

  • SAUCE:
  • 1 pint heavy cream
  • 4 tablespoons butter
  • 2 teaspoons salt
  • 1 to 2 teaspoons pepper
  • 1/4 cup Romano cheese
  • 1/4 cup parmesan cheese
  • 2 teaspoons cayenne pepper, or less to taste
  • MAIN:
  • 10 ounce package of bowtie pasta cooked and drained according to package directions – al dente.
  • 1 1/2 tablespoons melted butter
  • 1/2 cup sliced mushrooms
  • 1 small jar artichoke hearts, drained
  • 1 (7 to 8-ounce) precooked sliced grilled chicken (we also add equal amounts of sausage to ours…although shrimp, beef, and crab would be great too!)
  • 1/8 cup sun-dried tomatoes, chopped
  • 1 ounce heavy cream
4.3/5 (30 Votes)

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A batter with chopped dates and walnuts is lightly baked, then rolled into little balls and covered in sugar

  • 1 cup sugar
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 package (8-ounce) pitted dates, chopped
  • 1 cup chopped pecans
  • 1/4 cup sugar for rolling
4.4/5 (24 Votes)

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Spaghetti Squash & Tomato Bake is the perfect dinner when you need something to throw together, or to bring to a po...

  • 3 cups cooked spaghetti squash
  • 2 large garden tomatoes sliced, or 1 large can diced tomatoes
  • Kosher Salt
  • Garlic powder
  • Onion powder
  • Dried basil
  • Dried parsley
  • 5 ounces shredded Mexican cheese blend, separated
  • Fresh basil for garnish (optional)
4.4/5 (24 Votes)

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A mix of shredded Idaho Russet potatoes and sweet potatoes combine to make the perfect side dish for your holiday t...

  • 2 Idaho Russet potatoes (about 1 pound), peeled and shredded
  • 2 sweet potatoes (about 1 pound), peeled and shredded
  • 1 tablespoon salt
  • 1 cup sugar (see Note)
  • 1/2 cup light corn syrup
  • 1/4 cup water
  • 1/4 cup (1/2-stick) butter
  • 1 cup apple juice
4.4/5 (24 Votes)

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Heat oil in a medium saucepan over medium heat

  • 2 tbsp. olive oil
  • 1/2 cup onion, finely chopped
  • 1/4 cup green pepper, chopped
  • 2 cloves garlic, minced
  • 1 (15.5 oz) can Goya Black Beans, undrained
  • 3/4 cup water
  • 1 tsp. oregano
  • 1 packet Sazon Goya without Annatto
  • 1 tbsp. white cooking wine
4.4/5 (24 Votes)

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Wegman’s Nutrition Info: Each serving (1 cup soup, 1/2 tsp pumpkin seed oil, 1 Tbsp pumpkin seeds) contains 150 c...

  • 6 Tbsp Wegmans Butter, divided
  • 1 pkg (8 oz) Food You Feel Good About Cleaned & Cut Mirepoix
  • 4 cloves Food You Feel Good About Peeled Garlic, finely chopped
  • 1 tsp curry powder
  • 1/2 tsp cayenne pepper
  • 1/4 cup Food You Feel Good About Enriched Long Grain White Rice, uncooked
  • 2 cartons (32 oz each) Food You Feel Good About Vegetable Culinary Stock
  • 1 can (29 oz) Food You Feel Good About Solid Pack Pumpkin
  • 1/4 cup sugar
  • 1 pinch mace
  • 1 pinch cinnamon
  • 3 cups cantaloupe, 1-inch dice
  • Salt to taste
  • Food You Feel Good About Pumpkin Seed Oil
  • Toasted Pumpkin Seeds (see related recipe)
4.5/5 (15 Votes)

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