Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Topsy turvy apple pie
By á-27053
In 9-inch glass pie pan, combine brown sugar, margarine and corn syrup, mix well
- Glaze and crust
- 1/4 c firmly packed brown sugar
- 1 tbsp margarine or butter, melted
- 1 tbsp corn syrup
- 1/4 c pecan halves
- 1 (15-oz) pkg pillsbury refrigerated pie
- Crusts, softened as directed on package
- Filling
- 2/3 c sugar
- 2 tbsp all purpose flour
- 1/2 tsp cinnamon
- 4 cup 4 medium thinly sliced peeled apples
- Topping
- Whipped cream
Mini Orange Angel Food Cakes
By á-9642
These cakes make beautiful presentation desserts
- CAKE:
- 1/2 cup King Arthur Unbleached Cake Flour Blend or Queen Guinevere Cake Flour
- 3/4 cup Baker's Special sugar or superfine sugar
- 2 teaspoons orange zest, finely grated
- 6 large egg whites
- 1/4 teaspoon salt
- 1/2 teaspoon orange extract
- 3/4 teaspoon cream of tartar
- GLAZE:
- 1 cup glazing sugar or confectioners' sugar, sifted
- 1/4 cup orange juice fruit powder
- 1/4 cup milk
- Substitute 3 tablespoons orange juice for the juice powder and milk, if desired; this will make the recipe dairy-free.
Ginger- Sweet Potato Cheesecake
By dizzybetts
Try this delicious Ginger- Sweet Potato Cheesecake recipe
- 12 ounces sweet potatoes, peeled and cut into 1" pieces
- 1 cup dried apricots, chopped
- 15 gingersnap cookies
- 3/4 cup fiber one cereal
- 2 tablespoons unsalted butter, melted
- 8 ounces fat-free cream cheese, softened
- 8 ounces Neufchatel cheese, softened
- 1 cup plain nonfat yogurt
- 3 egg whites
- 2/3 cup packed brown sugar
- 3 tablespoons finely chopped crystallized ginger
- 1 tablespoon whole wheat flour
- 2 teaspoons pumpkin pie spice
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
Hummus Pizza With Caramelized Onions and Roasted Red Peppers
By á-4939
Preheat the oven to 425°F
- 1 pizza crust (either home-made or store bought)
- 1 cup hummus
- 3 red onions, sliced thinly
- 2 tablespoons balsamic vinegar
- 1 pinch raw sugar (optional)
- 1 (8 ounce) jar roasted red peppers, drained and cut into strips
- 2 teaspoons dried rosemary, crushed to release flavor
Szechuan Bok Choy
By á-4939
In a wok, stir-fry bok choy in oil for 3 minutes
- 8 baby bok choy, quartered lenghtwise
- 2 tablespoons peanut oil
- 2 teaspoons grated gingerroot
- 1/2 teaspoon red chili paste
- 1 tablespoon hoisin sauce
Spiced Orange and Vanilla Pudding
By KatrinaB
Whisk together sugar and cornstarch in a bowl Separate eggs Add milk and egg yolks to sugar and cornstarch and whis
- 3/4 Cup sugar
- 1/4 Cup cornstarch
- 2 1/2 Cups whole milk
- 3 large egg yolks
- Grated orange zest (from 2 large naval oranges)
- pinch of salt
- Juice of 2 oranges
- 2 Tablespoons unsalted butter
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- freshly grated nutmeg to taste
- 1 Tablespoon orange liqueur (optional)
- Whipped cream (optional)
Spicy Romano Chicken with Artichoke Hearts & Sun-dried Tomatoes
By á-25138
This recipe is one of our new family FAVORITES! The combination of grilled chicken, artichokes and sun-dried tomato...
- SAUCE:
- 1 pint heavy cream
- 4 tablespoons butter
- 2 teaspoons salt
- 1 to 2 teaspoons pepper
- 1/4 cup Romano cheese
- 1/4 cup parmesan cheese
- 2 teaspoons cayenne pepper, or less to taste
- MAIN:
- 10 ounce package of bowtie pasta cooked and drained according to package directions – al dente.
- 1 1/2 tablespoons melted butter
- 1/2 cup sliced mushrooms
- 1 small jar artichoke hearts, drained
- 1 (7 to 8-ounce) precooked sliced grilled chicken (we also add equal amounts of sausage to ours…although shrimp, beef, and crab would be great too!)
- 1/8 cup sun-dried tomatoes, chopped
- 1 ounce heavy cream
Date Ball Cookies
By cll6@cornell.edu
A batter with chopped dates and walnuts is lightly baked, then rolled into little balls and covered in sugar
- 1 cup sugar
- 2 eggs
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 package (8-ounce) pitted dates, chopped
- 1 cup chopped pecans
- 1/4 cup sugar for rolling
Spaghetti Squash & Tomato Bake
By á-90
Spaghetti Squash & Tomato Bake is the perfect dinner when you need something to throw together, or to bring to a po...
- 3 cups cooked spaghetti squash
- 2 large garden tomatoes sliced, or 1 large can diced tomatoes
- Kosher Salt
- Garlic powder
- Onion powder
- Dried basil
- Dried parsley
- 5 ounces shredded Mexican cheese blend, separated
- Fresh basil for garnish (optional)
Two-Toned Shredded Potatoes
By Keeka
A mix of shredded Idaho Russet potatoes and sweet potatoes combine to make the perfect side dish for your holiday t...
- 2 Idaho Russet potatoes (about 1 pound), peeled and shredded
- 2 sweet potatoes (about 1 pound), peeled and shredded
- 1 tablespoon salt
- 1 cup sugar (see Note)
- 1/2 cup light corn syrup
- 1/4 cup water
- 1/4 cup (1/2-stick) butter
- 1 cup apple juice
Classic Black Beans and Rice
By goldens64
Heat oil in a medium saucepan over medium heat
- 2 tbsp. olive oil
- 1/2 cup onion, finely chopped
- 1/4 cup green pepper, chopped
- 2 cloves garlic, minced
- 1 (15.5 oz) can Goya Black Beans, undrained
- 3/4 cup water
- 1 tsp. oregano
- 1 packet Sazon Goya without Annatto
- 1 tbsp. white cooking wine
Spicy Pumpkin Bisque
By á-2233
Wegman’s Nutrition Info: Each serving (1 cup soup, 1/2 tsp pumpkin seed oil, 1 Tbsp pumpkin seeds) contains 150 c...
- 6 Tbsp Wegmans Butter, divided
- 1 pkg (8 oz) Food You Feel Good About Cleaned & Cut Mirepoix
- 4 cloves Food You Feel Good About Peeled Garlic, finely chopped
- 1 tsp curry powder
- 1/2 tsp cayenne pepper
- 1/4 cup Food You Feel Good About Enriched Long Grain White Rice, uncooked
- 2 cartons (32 oz each) Food You Feel Good About Vegetable Culinary Stock
- 1 can (29 oz) Food You Feel Good About Solid Pack Pumpkin
- 1/4 cup sugar
- 1 pinch mace
- 1 pinch cinnamon
- 3 cups cantaloupe, 1-inch dice
- Salt to taste
- Food You Feel Good About Pumpkin Seed Oil
- Toasted Pumpkin Seeds (see related recipe)
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