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Perfect Produce Recipes - 11912 recipes

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a delicious combination of tangy heirloom tomatoes and creamy avocados

  • 3 heirloom tomatoes (try finding different colors)
  • 1 haas avocado cut into wedges (peeled and pitted)
  • 1 fresh buffalo mozzarella
  • 3 large basil leaves sliced thinly
  • 1 tablespoon good olive oil
  • 1/2 tablespoon red wine vinegar
  • salt and cracked pepper
4.6/5 (10 Votes)

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Preheat oven to 350 degrees

  • 3 eggs
  • 1 cup vegetable oil
  • 3 teaspoons vanilla extract
  • 2 1/4 cup sugar
  • 2 cups zucchini, shredded
  • 3 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 tablespoon cinnamon
  • 2 cups blueberries
4.6/5 (10 Votes)

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Crisp candy-like nuggets made with dried cherries, slivered almonds, rice krispies, and melted chocolate

  • 2/3 cup dried cherries (cut in halves, if desired)
  • 1/4 cup slivered almonds (chopped, if desired)
  • 1 2/3 cups Rice Krispies cereal
  • 1 cup semi-sweet chocolate chips
  • 3/4 cup white chocolate chips
  • tiny pinch of salt
  • 1 teaspoon cooking oil
  • 1/2 teaspoon vanilla extract
4.7/5 (9 Votes)

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Blueberry Banana Overnight Oats are a great, simple way to start the day! It is the perfect grab-and-go meal if you...

  • 1/3 cup oats
  • 1/3 cup Greek yogurt
  • 1/3 cup soy milk, slightly overflowing
  • 1/2 banana (1/3 if it's particularly large)
  • Scant 1/4 cup blueberries
  • Maple syrup, to drizzle
  • Granola and/or chopped nuts
4.6/5 (10 Votes)

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Drain the tofu, cube and fry in 1 tbsp canola oil until brown

  • Coconut-Curry Sauce:
  • 2 tablespoons canola oil or 2 tablespoons sesame oil
  • 12 ounces package extra firm water-packed tofu
  • 1 small onion, cut into 3/4-inch cubes
  • 1 small red bell pepper, cubed
  • 1 cup sliced mushrooms
  • 3 cups broccoli florets
  • 1/2 cup carrot, thinly sliced
  • 1/2 cup whole sugar snap pea
  • 1/2 cup coconut milk
  • 2 tablespoons soy sauce
  • 1/2 teaspoon curry powder
  • 2 tablespoons packed brown sugar
  • 2 teaspoons unseasoned rice vinegar or 2 teaspoons cider vinegar
  • 2 teaspoons cornstarch
  • 1/2 cup peanuts
4.6/5 (11 Votes)

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1.Dissolve flour in ¼ cup milk

  • 1 cup milk
  • 2 Tablespoons butter
  • 1 Tablespoon sugar
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • 2 (15 oz.) can whole corn, drained
  • 2 eggs, well-beaten
4.4/5 (20 Votes)

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Cheesey potatoes are a perfect side dish for just about any meal

  • 4 medium Yukon Gold potatoes (about 2 pounds), peeled and quartered
  • Kosher salt
  • 2 garlic cloves, minced
  • 6 tablespoons unsalted butter, at room temperature, 3/4 stick
  • 1 cup heavy cream, warmed
  • 1 1/2 pounds Tomme d'Auvergne cheese, rind removed and cut into 1/2-inch cubes (3/4 pound Gruyère and 3/4 pound fresh mozzarella can be substituted for Tomme d'Auvergne)
  • Freshly ground black pepper
4.6/5 (8 Votes)

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Directions For the lemon-red Fresno butter: Put the lemon juice in a small saucepan and bring to a boil over high ...

  • 1 1/2 cups freshly squeezed lemon juice
  • 1 teaspoon clover honey
  • 2 sticks unsalted butter, softened
  • 2 teaspoons finely grated lemon zest
  • 3 red Fresno chiles, grilled, seeded and finely diced
  • Kosher salt and freshly grounded black pepper
  • Kosher salt
  • 8 jumbo Maine lobster tails (8 to 10 ounces each)
  • Canola oil, for brushing
  • Freshly ground black pepper
  • Fresh cilantro leaves, for garnish
  • Lemon zest, for garnish
4.6/5 (8 Votes)

By

Good Housekeeping April 2014

  • 1 orange
  • 3 1/2 cups granulated sugar
  • 2 lbs. rhubarb, trimmed and sliced
  • 1 lb. strawberries (about 4 cup), trimmed and chopped, plus sliced strawberries for garnish
  • 4 large egg yolks, room temperature
  • 2 large eggs, room temperature
  • 1 cup whole milk
  • 3 tsp. vanilla extract
  • 3 cups cake flour (not self-rising)
  • 1 Tbsp. baking powder
  • 12 Tbsp. butter (no substitutions), cut up room temperature
  • 1 1/4 cup confectioners' sugar
  • 8 oz. cream cheese, softened
  • 2 cups heavy cream, cold
3.9/5 (23 Votes)

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http://www.allyskitchen.com/2013/07/09/heirloom-tomato-caprese-pizza/

  • http://www.allyskitchen.com/2013/07/09/heirloom-tomato-caprese-pizza/
4.3/5 (12 Votes)

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Little bundles of 4 asparagus spears wrapped with bacon and sprinkled with sun-dried tomatoes

  • 1 pound fresh asparagus, trimmed
  • 12 slices bacon
  • 1/2 teaspoon black pepper
  • 1/4 cup chopped sun-dried tomatoes in oil
4.6/5 (10 Votes)

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Not too sweet, a little nutty crunch and then some tangy twings, and you’ll see why you want to make a mess of th

  • 1 refrigerated roll-out pie crust
  • 1 egg, beaten
  • 1 crisp apple
  • 1 almost ripe pear
  • 1/3 cup raw sugar (divided) + more for sprinkling
  • 4 tablespoons butter, room temperature (divided)
  • 1 1/4 cups walnuts, chopped (put in food processor)
  • 1 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/4 teaspoon sea salt
  • Balsamic reduction glaze (store bought)
  • 1 tablespoon fresh mint, chopped
4.6/5 (10 Votes)

Any burning questions? Our chefs answer!

Apple Pear Pie Stackers with Spiced Roasted Walnuts & Balsamic Reduction Heirloom tomato & avocado salad