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Perfect Produce Recipes - 11912 recipes

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This recipe is so simple and delicious! Nothing fancy, a bounty of summer fruits, tomatoes and herbs make it all wo...

  • 8 to 10 slices fresh watermelon
  • 12 to 14 slices fresh tomatoes
  • 8 to 10 slices fresh peach
  • 8 to 10 slices buffalo mozzarella
  • Fresh basil leaves
  • Fresh mint leaves
  • Olive oil
  • Balsamic vinegar
  • Salt and pepper
4.4/5 (9 Votes)

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I haven't made pancakes from a boxed mix in years, because scratch pancakes aren't all that difficult to make

  • RASPBERRY COMPOTE:
  • 1 pint fresh raspberries (frozen works too, no need to thaw)
  • 1/2 cup sugar
  • 1 tablespoon clearjel*
  • 1 tablespoon fresh lemon juice
  • PANCAKES:
  • 1 1/2 cups heaping cups yellow cornmeal
  • 1 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 2 tablespoons baking powder
  • 1/2 teaspoon kosher salt
  • 2 1/4 cups whole milk, plus more if needed for thinning
  • 1 tablespoon white vinegar
  • 1 tablespoon vanilla
  • 2 large eggs
  • 4 tablespoons salted butter, melted, plus additional melted butter for the skillet
  • Pats of butter, for serving
  • Maple syrup, for serving, optional
  • NOTE: You can easily cut the ingredients in half, if you are cooking for two (as we are) This yielded 9 pancakes, using a 1/4 cup measure per pancake.
4.6/5 (10 Votes)

By

Pulse bell peppers and chiles in a food processor until very finely chopped (be careful not to purée)

  • 4 red bell peppers, coarsely chopped
  • 2 red chiles (such as Fresno), coarsely chopped
  • 3 cups sugar
  • 1 1/2 cups apple cider vinegar
4.5/5 (11 Votes)

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Instructions 1.Preheat oven to 375

  • Ingredients
  • 4 bell peppers, halved and seeded
  • 2 cups cooked rice (you can use white rice, brown rice, etc...)
  • 2 tablespoons olive oil
  • 1 small yellow onion, diced
  • 1/2-cup diced yellow bell pepper
  • salt and fresh ground pepper, to taste
  • 2 cups broccoli florets
  • 1/4-cup skim milk
  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded white cheddar cheese
  • 1/2 teaspoon chili powder, or to taste
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon ground nutmeg
  • 1/2 tablespoon dried parsley
  • 1/2-cup mixture of both shredded cheddar and white cheddar, for topping
  • dollops of low fat sour cream (optional)
4.6/5 (8 Votes)

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Always looking for ways to use zucchini? Here's one the whole family will like

  • 2 small zucchini squash, 1 yellow and 1 green adds nice color.
  • 3-4 green onions
  • 1/2 cup flour
  • 1/2 tsp salt
  • dash pepper
  • 1 egg
  • 1/4 tsp baking powder - aluminum free is best.
  • olive oil for frying
4.6/5 (10 Votes)

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Strawberry Rhubarb Sorbet with the fresh flavors of these spring treats!

  • 2 to 3 large stalks rhubarb
  • 1 (16-ounce) package strawberries
  • 1/4 cup maple syrup
  • Juice of 1/2 an orange
  • 1 cup water
4.5/5 (19 Votes)

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One of the most romantic meals I can think of is a pan-roasted chicken for two

  • 3 tablespoons olive oil, divided
  • 1 3 1/2 to 4 pound chicken
  • Kosher salt and freshly ground black pepper
  • 1 fennel bulb, sliced lengthwise 1/2-inch thick
  • 2 large parsnips, peeled, sliced 1/2-inch thick on the diagonal
  • 1 bunch scallions
  • 3 wide strips lemon zest
  • Lemon wedges (for serving)
4.6/5 (10 Votes)

By

See above... Balsamic vinegar over handful (base of salad) of spinach

  • Spinach, cooked Red Quinoa, 1can Black Beans with Sauteed white onions and minced garlic, cilantro and diced avocados.
4.6/5 (10 Votes)

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Dissolve the cornstarch, adding an additional tablespoon of water if necessary

  • 1 teaspoon corn starch dissolved in 1 tablespoon water
  • 3/4 teaspoon garam masala
  • 1/4 cup toasted sesame oil
  • 1 tablespoon tamari
  • 3 tablespoons agave nectar or maple syrup
  • splash rice vinegar
  • 2 cups cooked chickpeas (or one 15-ounce can), drained
4.4/5 (10 Votes)

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Artichoke hearts, mayonnaise, Parmesan and garlic combine to make this crowd-pleasing favorite that's perfect for a...

  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 cup grated Parmesan cheese, about 4 ounces
  • 1 clove garlic
4.6/5 (14 Votes)

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The new avocado toast, you have to try it! Toasted sour dough bread is spread with tahini and topped with mashed av...

  • Cucumber
  • Fresh lime juice
  • Crushed red pepper flakes
  • Salt and pepper
  • Sourdough bread
  • Tahini
  • Avocado
  • Olive oil
4.7/5 (12 Votes)

By

Ever since making this French Toast recipe my family is always asking me to make it again

  • 4 eggs
  • 1 cup whole milk
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/2 loaf challah bread, cut into 1 inch-thick slices
  • 1/2 stick unsalted butter, cut into small cubes
  • 1 cup light brown sugar, plus more for sprinkling, divided
  • 4 Granny Smith apples
  • 1/4 cup heavy cream
  • 1/2 cup pecans
  • 1/2 cup dried cranberries
  • Confectioners' sugar, garnish, optional
4.7/5 (9 Votes)

Any burning questions? Our chefs answer!

Upside-Down Apple French Toast with Cranberries & Pecans Watermelon Peach Caprese Salad