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Perfect Produce Recipes - 11912 recipes

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Make simple syrup with sugar and water, cool

  • 1 cup sugar
  • 1 cup water
  • 1 pint strawberries, hulled, rough chop
  • 1 cup lemon juice
  • 4-6 cups water
4.5/5 (20 Votes)

By

I don't care if you make this for breakfast or dessert…just promise me you'll make it

  • 3 cups half-and-half
  • 4 large eggs
  • 1/2 cup granulated sugar
  • 1 Tbsp vanilla extract
  • 3/4 tsp ground cinnamon
  • 1/2 tsp salt
  • 1-1/2 lbs store-bought, already baked cinnamon rolls, cut into 2" pieces
  • 2 Granny Smith apples, peeled, cored, and chopped into 1" pieces
  • 4 oz cream cheese, cut into 1/2" pieces
  • Maple syrup, for drizzling
4.3/5 (28 Votes)

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This delicious Gouda Cheese Sauce goes great with some Sweet Potato Gnocchi

  • 2 cups milk, heated
  • 1/4 whole onion
  • 2 cloves garlic
  • 3 whole sage leaves
  • 3 tablespoons unsalted butter
  • 3 tablespoons whole wheat flour
  • 1 cup Gouda Cheese, shredded
  • salt and freshly ground pepper, to taste
4.5/5 (20 Votes)

By

Preheat the oven to 300 degrees F

  • Casey's Buttercream:
  • Ingredients
  • 2 1/2 cups cake flour
  • 8 tablespoons vanilla instant pudding mix
  • 1 tablespoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 5 whole eggs
  • 2 teaspoon vanilla extract
  • 1 cup milk
  • 1/4 cup half-and-half
  • 3/4 cup butter
  • 1 1/2 cups sugar
  • 3 ounces sour cream
  • 2 tablespoons mayonnaise
  • 1 cup maraschino cherries
  • 4 tablespoons maraschino cherry juice
  • 2 cups mini white chocolate chips
  • 1 3/4 pounds Casey's Buttercream, recipe follows
  • 140 large pearls, for garnish
  • 28 maraschino cherries, for garnish
  • Edible glitter, for garnish
  • 4 pounds butter, softened
  • 8 ounces high ratio shortening (recommended: Sweetex)
  • 8 cups confectioners' sugar, sifted
  • 4 tablespoons vanilla extract
  • 4 tablespoons cherry liqueur
  • 2 tablespoons lemon extract
  • 1 tablespoons vodka
4.5/5 (21 Votes)

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1.In a bowl, stir together orange juice concentrate, milk, water, sugar and vanilla until well mixed

  • 6 ounces thawed orange juice concentrate
  • 1 cup milk
  • 1 cup water
  • 1/4 cup sugar
  • 1 teaspoon vanilla
4.3/5 (29 Votes)

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Who says that a healthy breakfast bar can't be quick and easy in the morning? Make these on your weekend and wrap ...

  • 2 1/2 cups Cascadian Farm® organic oats & honey granola
  • 1/4 cup butter, melted
  • 3 (5.3 ounce) containers Greek blueberry yogurt
  • 1/4 cup fresh blueberries
  • 2 tablespoons Cascadian Farm® organic oats & honey granola, coarsely crushed
4.4/5 (22 Votes)

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1. Grab a medium-sized mixing bowl and add to it 1 cup flour, 3 tablespoons sugar, 1 teaspoon baking powder and 1/4...

  • 1 C flour
  • 3 T sugar
  • 1 t baking powder
  • 1/4 t cinnamon
  • 1 egg
  • 1/4 C milk (I used 1%)
  • 2 T canola oil
  • 4 C mixed berries (I used frozen)
  • 1 C sugar
  • 1/4 C flour
  • 1/8 t salt
4.5/5 (21 Votes)

By

Combine first 6 ingredients in a large pot

  • 2 bags microwave popcorn - popped
  • 1 c sugar
  • 1/2 c water
  • 1/2 c light corn syrup
  • 1 tsp vinegar
  • 1/2 tsp salt
  • 1/4 tsp cream of tartar
  • 2 tbs butter
  • 1/2 tsp baking soda
  • 1 tsp vanilla
4.5/5 (20 Votes)

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Grilling the wrap after filling melts the cheese and makes this grilled vegetable wrap even yummier!

  • 2 whole portobellow mushrooms
  • 1 red pepper, cored, seeded and sliced
  • 2 ounces goat cheese
  • 1 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1 teaspoon dried basil
  • 1 teaspoon paprika
  • 2 tablespoons balsamic vinegar
  • 2 wraps
4.4/5 (22 Votes)

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I got tired of boiling this cut of meat so I decided to try the same flavors done in the oven

  • 2.5 kgs corned beef (5 1/2 lbs)
  • 1/2 cup vinegar
  • 1/2 cup brown sugar
  • 2 Tbs pickling spice
  • 1 cup water
4.5/5 (20 Votes)

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Bring broth to a boil. Add broccoli, carrot and onion and butter

  • 2 1/2 cups chicken broth
  • 2 1/2 cups fresh broccoli (chopped)
  • 1/4 cup chopped onion
  • 1 carrot chopped
  • 2 tablespoons butter
  • 1 cup milk
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon dried oregano (optional)
  • I used a couple shakes of natures seasoning and a couple shakes of Penzey's fox point seasoning
  • salt and pepper to taste
4.5/5 (20 Votes)

By

Create a yummy pair with pumpkin and coconut with this Pumpkin Almond Coconut Butter Cups recipe

  • 1/2 cup organic, canned pumpkin puree
  • 1/2 cup unsalted, raw almond butter
  • 1 tablespoon pure maple syrup
  • 1 tablespoon pumpkin pie spice
  • 1/2 cup slightly melted coconut butter (homemade or store bought)
4.5/5 (20 Votes)

Any burning questions? Our chefs answer!

Pumpkin Almond Coconut Butter Cups Strawberry Lemonade