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Delicious seafood recipes - 2367 recipes

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Yukon golds get top treatment in this flavorful side dish recipe

  • 1/4 cup butter
  • 2 pounds Yukon gold potatoes, peeled and thinly sliced
  • 3 cups whipping cream
  • 2 garlic cloves, chopped
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon freshly ground pepper
  • 1/4 cup fresh flat-leaf parsley, chopped
  • 1/2 cup (2 oz.) grated Parmesan cheese
4.5/5 (30 Votes)

By

Pic nurishnetwork

  • 1 1/4 pound Hawaiian white sugarcane shrimp, peeled
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon freshly cracked black pepper
  • 1/4 teaspoon salt (optional)
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon dark brown sugar
  • 1/4 teaspoon dry mustard
  • freshly squeezed juice from one orange
4.5/5 (24 Votes)

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1) Preheat the oven's broiler and set the oven rack about 6 inches from the heat source

  • 1 clove garlic, chopped
  • 2 tablespoons olive oil
  • 4 (6 ounce) salmon fillets
  • 1/2 cup butter
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons lemon juice
  • 1/4 cup white wine
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic salt
  • 1 1/2 teaspoons fines herbs
  • 1/4 cup chopped fresh dill
4.1/5 (28 Votes)

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Preheat oven to 350°. Arrange shrimp in an oiled casserole dish

  • 1 lb extra-large shrimp, cleaned, deveined, and butterflied
  • 1 ⁄4 cup olive oil
  • 3 ⁄4 cup toasted breadcrumb
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 teaspoon crushed red pepper flakes
  • 3 garlic cloves
  • 2 tablespoons chopped fresh parsley
  • 6 tablespoons butter
  • 1 ⁄4 cup grated parmesan cheese
4.3/5 (41 Votes)

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When I was in my teens, my family lived in Evansville, Indiana

  • 1 cup onion, chopped
  • 10 twists of the pepper mill
  • Salt to taste
  • A couple of shakes of red pepper flakes
  • A good handful of fresh cilantro, chopped
  • 2 tablespoons lemon or lime juice
  • 10 ounces fake crab meat, chopped
  • Cheddar and Monterrey Jack cheese
4.2/5 (45 Votes)

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Enjoy this delicious Flounder recipes for lunch or dinner! The crispy Parmesan cheese and paprika coating is a crow...

  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon paprika
  • 4 (6 ounce) flounder fillets
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup butter
  • 2 tablespoons fresh lemon juice
4.6/5 (19 Votes)

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Seasoned salmon cakes are pan-fried then topped with a spicy lemon sauce

  • SALMON CAKES:
  • 1 (14.75-ounce) can salmon, drained and flaked
  • 2 eggs
  • 1/4 cup dry potato flakes
  • 5 saltine crackers, crushed fine
  • 2 tablespoons onion, finely chopped or minced
  • 1/4 teaspoon dried dill weed
  • 1/4 teaspoon celery salt
  • 1/8 teaspoon garlic salt
  • Salt and black pepper, to taste
  • 1/3 cup cooking oil, for frying
  • LEMON SAUCE:
  • 2 tablespoons salted butter
  • 4 teaspoons all-purpose flour
  • 3/4 cup whole milk
  • 2 1/2 tablespoons fresh lemon juice
  • 1/4 teaspoon salt
  • Dash of garlic salt
  • Pinch of dried dill weed, optional
  • 1/8 teaspoon cayenne pepper
4.5/5 (21 Votes)

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Come Join & Invite your Friends & Family » Deliciously Dished: https://www

  • 1 ⁄2 cup all-purpose flour
  • 2 tsp seasoning salt
  • 1 ⁄2 tsp dried oregano
  • 1 ⁄2 tsp dried thyme
  • 2 tbsp lemon-pepper
  • 16 sea scallop, rinsed and drained
  • 2 tbsp olive oil
  • 4 tbsp fresh parsley, chopped, divided
  • 4 tsp lemon juice, divided
4.6/5 (18 Votes)

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This Asian inspired one skillet dish works great for a busy weeknight dinner or to impress your guests and it's rea...

  • 1 (7-ounce) package vermicelli rice noodles (such as China Bowl)
  • 3 tablespoons vegetable oil
  • 3 tablespoons low-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons curry powder
  • 2 teaspoons sesame oil
  • 1 (1-inch) piece ginger, peeled and grated
  • 1 clove garlic, grated
  • 1 pound frozen cooked, peeled and deveined shrimp, thawed
  • 1 sweet red pepper, cored and thinly sliced
  • 1 bunch scallions, sliced
  • 1 cup bean sprouts
  • 1 jalapeno, thinly sliced
  • 1/4 cup cilantro, chopped
4.6/5 (19 Votes)

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In a bowl, combine first 7 ingredients

  • 6 Tbls. soy sauce
  • 3 Tbls. orange juice
  • 3 Tbls. olive oil
  • 1-1/2 tsp. sugar
  • 3 garlic cloves, minced
  • Dash crushed red pepper flakes
  • Dash ground ginger
  • 1 lb. raw jumbo shrimp, peeled & deveined
4.6/5 (18 Votes)

By

Cool and fruity Orange Salsa complements the sweet 'n smoky seasoned salmon fillets

  • ORANGE SALSA:
  • 1/4 cup orange juice
  • 2 tablespoons olive oil
  • 2 tablespoons McCormick® Perfect Pinch® Salt Free Southwest Sweet 'n Smoky Seasoning, divided
  • 2 tablespoons packed brown sugar, divided
  • 1 pound salmon fillets
  • 2 cans (11 ounces each) mandarin oranges, drained and cut into 1/2-inch pieces
  • 2 tablespoons red bell pepper, finely chopped
  • 1 tablespoon fresh cilantro, chopped
  • 1/2 teaspoon McCormick® Perfect Pinch® Salt Free Southwest Sweet 'n Smoky Seasoning
4.4/5 (23 Votes)

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Crispy fried shrimp beignets in a pepper jelly sauce that you won't be able to put down! Perfect for an appetizer o...

  • SAUCE:
  • Canola oil or other neutral vegetable oil, for deep frying
  • 1 cup pepper jelly, such as Tabasco
  • 2 tablespoons Creole mustard or any country-style whole-grain mustard
  • 2 tablespoons Champagne vinegar (apple cider vinegar is a good substitute)
  • BATTER:
  • 2 cups all-purpose flour
  • 1 cup sweetened coconut, shredded
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/4 cup very thinly sliced green onions, white and green parts
  • 1 (12-ounce) bottle amber beer, such as Abita
  • Water (if needed)
  • 1 pound small shrimp, peeled and deveined
4.5/5 (24 Votes)

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Amazing Coconut Shrimp Beignets with Pepper Jelly Sauce Classic Parmesan Scalloped Potatoes