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The best roast potato recipes - 31 recipes

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Top rated Roast potato recipes

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This sausage and potato dinner is easy to make with ingredients you already have in your fridge and pantry

  • 1 (16-ounce) package smoked sausage, sliced
  • 1 large onion, peeled and chopped
  • 5 large potatoes, peeled and chopped into 1/2 inch cubes
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 2 teaspoons paprika
  • 1 teaspoon dried thyme
  • 1 cup shredded cheddar cheese
4.1/5 (753 Votes)

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Pop a whole chicken in the slow cooker before work, potatoes in the oven when you get home, and by the time you hav...

  • 1 whole chicken, defrosted
  • 1/3 cup grainy mustard
  • 1/3 cup honey
  • 1/3 cup olive oil
  • 1/4 cup butter, softened
  • 3 pounds red potatoes, chopped into 1/2 inch pieces
  • 1 large yellow onion, chopped
  • 1/2 cup olive oil
  • 1/2 tablespoon salt
  • 1/2 tablespoon black pepper
4.5/5 (180 Votes)

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Roasted potatoes are seasoned with fresh herbs for a perfect side dish for almost any meal

  • 3 pounds red skinned potatoes, about 2 inches round, dried and scrubbed
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • Fresh rosemary and thyme
4.5/5 (77 Votes)

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Get your veggies and potatoes in this one dish

  • 12 fingerling potatoes
  • Handful asparagus spears, woody ends trimmed
  • Handful green beans, ends trimmed
  • 1 to 2 tablespoons olive oil
  • Sea salt and fresh cracked pepper, to taste
4.5/5 (68 Votes)

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Looking for a perfect side dish? Try these roasted potatoes with yummy spices and a hint of honey

  • 1 1/2 pounds. red potatoes, unpeeled, cut into 1-inch chunks
  • 3 tablespoons onion, finely diced
  • 4 tablespoons butter, melted
  • 2 tablespoons honey
  • 2 teaspoons dry mustard
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
4.5/5 (62 Votes)

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Oven roasted potato wedges are a perfect side dish or snack

  • SEASONING:
  • 4 red potatoes, cut into wedges
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon black pepper
  • DIP:
  • 2 tablespoons ketchup
  • 1 teaspoon Sriracha
  • 1 1/2 tablespoons Mayonnaise (omit for vegan version)
4.5/5 (52 Votes)

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When it comes to Greek potatoes, one could argue that the oven roasting is a must

  • 3 pounds baking potatoes, peeled and cut into 1 1/2-inch cubes or 3 pounds small red potatoes, cut into quarters
  • 1/2 cup extra virgin olive oil
  • 8 cloves garlic, minced
  • 1 1/2 teaspoon dried oregano, crumbled
  • 1 teaspoon kosher salt
  • Freshly ground pepper
  • 1/2 cup chicken stock
  • 1/3 cup freshly squeezed lemon juice( 3-4 lemons)
4.6/5 (36 Votes)

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Air fryers are a great way to have the flavor of fried foods without all of the fat

  • 1/2 teaspoon basil, dried
  • 5 cloves garlic, minced
  • 1/2 teaspoon oregano, dried
  • 2 tablespoons parsley leaves
  • 3 pounds red potatoes
  • 1 teaspoon thyme, dried
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons olive oil
  • 2 tablespoons butter, unsalted and melted
  • 1/3 cup Parmesan cheese, grated
4.4/5 (56 Votes)

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The key to this recipe's success is cranking the oven to 400°F for a hot, fast roast

  • 1 large sweet potato (about 1-pound)
  • 2 tablespoons potato starch or cornstarch
  • 1/2 teaspoon kosher salt
  • 3 tablespoons vegetable oil
5/5 (7 Votes)

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This recipe for Roasted Red Potatoes with Bacon & Cheese makes the perfect side dish to any meal

  • 1/2 cup KRAFT Light Ranch Dressing
  • 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
  • 1/4 cup OSCAR MAYER Real Bacon Bits
  • 2 pounds small red potatoes, about 6, quartered
  • 1 tablespoon fresh parsley, chopped
5/5 (2 Votes)

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