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Mano margaritas are sweet and refreshing any time of the year! You can add chile, sugar or salt to the rim!

  • 1 cup ice
  • 1 lime wedge
  • 3 ounces silver tequila
  • 1 small mango—peeled, pitted and coarsely chopped (3-ounces)
  • 1 1/2 ounces fresh lime juice
  • 1 tablespoon chile powder, such as Tajin (see Note)
  • 2 ounces orange liqueur
  • 1 1/2 ounces agave nectar
  • 3 ounces grapefruit soda
4.4/5 (43 Votes)

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~Prep 1 hr ~ Bake 350°F ~ Cool 1 hr~ Directions 1

  • Cake Ingredients
  • 1 cup butter
  • 4 eggs
  • 3 1/3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 cups sugar
  • Red food coloring
  • 1 1/3 cups milk
  • 1/4 cup frozen lemonade concentrate, thawed
  • 1 teaspoon pure lemon extract
  • 1 recipe Lemonade Butter Frosting
  • Lemonade Buttercream Frosting
  • Yield: 4-1/2 cups
  • 3 cups (6 sticks) unsalted butter, softened
  • 2 16 ounces jars marshmallow creme*
  • 1/4 cup frozen lemonade concentrate, thawed
  • 1 cup powdered sugar
  • 2 teaspoons pure lemon extract
  • fresh lemon for garnish
4.3/5 (49 Votes)

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These simple rice bowls with salmon, sautéed spinach, and black sesame seeds make for a perfect weeknight dinner o...

  • 1 cup jasmine rice
  • 2 teaspoons unsalted butter
  • 1 large clove garlic, finely chopped
  • 1/4 teaspoon red pepper flakes
  • 3 tablespoons pure maple syrup
  • 3 tablespoons fresh lime juice
  • 3 tablespoons reduced-sodium soy sauce
  • 1 teaspoon cornstarch
  • 4 (4-ounce) salmon fillets, skin removed
  • 1 teaspoon canola oil
  • 10 ounces baby spinach
  • 2 teaspoons black sesame seeds
4.3/5 (44 Votes)

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This delicious recipe for mashed potatoes came from Martha's mother, Mrs

  • 3 1/2 pounds white or Yukon Gold potatoes
  • Coarse salt and freshly ground pepper
  • 8 ounces cream cheese, softened
  • 4 ounces (1 stick) unsalted butter, softened
  • 1/4 cup whole milk, warmed
  • 1/2 cup heavy cream, warmed
4.4/5 (43 Votes)

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I fell in love with this salad

  • Honey Balsamic Dressing
  • 1/2 1/2 1/2 cup balsamic vinegar
  • 3 3 3 tbl honey
  • 1/2 1/2 1/2 tsp salt
  • 1/2 1/2 1/2 tsp pepper
  • 1 1 1 cup olive oil
  • Fresh Roasted Beets
  • 2 2 2 lb. fresh, whole beets
  • 6 6 6 cups water
  • 4 4 4 oz. white vinegar
  • Pinch Pinch kosher salt
  • 1 1 1 cup Honey Balsamic Dressing
  • 4 4 4 tsp honey
  • Dash Dash salt & pepper
  • 4 4 4 oz. fresh arugula
  • 1/4 1/4 1/4 cup Honey Balsamic Dressing
  • 3 3 3 cups fresh roasted beets
  • 2 2 2 avocadoes, diced
  • 1/4 1/4 1/4 cup dried cranberries
  • 10 10 10 oz. goat cheese
  • 5 5 5 oz. walnuts, finely chopped
  • Cracked black pepper
4.5/5 (20 Votes)

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Preheat oven to 450.... and lightly grease a rimmed baking sheet with nonstick spray

  • 3 medium zucchinis, rinsed & cut into thin rounds
  • 2/3 C Panko or seasoned breadcrumbs
  • 2/3 C parmesan cheese, grated
  • 1/2 C mozzarella cheese, grated
  • 1/3 C marinara or pizza sauce
  • 2-3 Tbl extra virgin olive oil
  • kosher salt & freshly ground pepper, to taste
4.8/5 (12 Votes)

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For a quick, healthy, meat-free meal, this two bean cornmeal casserole is one of our go-to meals!

  • CRUST:
  • 1 cup, chopped onion
  • 1 tablespoon olive oil
  • 1 tablespoon chili powder
  • 1 clove garlic
  • 1 teaspoon cumin, ground
  • 1 teaspoon ground black pepper
  • 1 can tomatoes, canned, diced
  • 1 corn, frozen
  • 2 cup black beans, canned
  • 2 cup kidney beans, canned
  • 3/4 cup flour, whole wheat
  • 3/4 cup cornmeal, yellow
  • 2 teaspoon sugar
  • 2 teaspoon baking powder
  • 3/4 teaspoon salt
  • 3/4 cup milk
  • 1 tablespoon olive oil
4.7/5 (13 Votes)

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Looking for a great cocktail? Try this delicious Martini featuring 4 equal parts of Malibu Rum, Blackberry Liqueur,...

  • 1 ounce Malibu Rum
  • 1 ounce Chambourd (or Blackberry Liqueur)
  • 1 ounce Coconut Milk
  • 1 ounce Pineapple Juice
4.2/5 (31 Votes)

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WARNING: This is a flammable dessert

  • 2 tablespoons vegan butter, such as Earth Balance
  • 1/4 cup grade-A maple syrup
  • 1/2 teaspoon powdered cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 under-ripe bananas sliced lengthwise
  • 2 tablespoons Grand Marnier
  • 2 scoops vegan vanilla ice cream, such as So Delicious coconut
  • 1/2 teaspoon orange zest
4.7/5 (14 Votes)

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If you are like me, and you don’t put the Stuffing inside the bird, you may want to try this Dressing Recipe

  • ◾3 Stalks Celery, Diced
  • ◾6 Strips of Bacon
  • ◾1 Medium Size Apple, Peeled and Cored (I used Braeburn)
  • ◾1 & 3/4 Cup Chicken Stock
  • ◾3/4 Cup Apple Cider
  • ◾ 1 Small Yellow Onion, diced
  • ◾1 & 1/2 Cups Shredded Cheddar Cheese
  • ◾ 1 Bag Stuffing Croutons (14 oz.)
  • ◾1 Egg, Beaten
  • ◾1 Tablespoon Sage
4.7/5 (12 Votes)

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They may seem unusual as a dish, the toughest part is finding what to pair this with

  • 1 lb ground pork sausage
  • 1 1/4 cup pork flavored stuffing mix
  • 1/2 cup chicken broth
  • 1 Honeycrisp apple, cored, peeled and diced
  • 1/2 cup onion, diced
  • 1 egg beaten
  • 1 1/2 tsp mustard
  • 1/2 cup shredded sharp Cheddar cheese
4.8/5 (12 Votes)

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This recipe is the best blueberry pie you will ever have

  • CRUST:
  • 1 1/4 cup all purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup very cold unsalted butter
  • small bowl of ice water plus 1 teaspoon white vinegar
  • FILLING:
  • 1 quart fresh wild Maine blueberries
  • 1/2 cup water
  • 1/2 cup sugar
  • 3 tablespoons flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla
  • 4 ounces softened Neufchatel cheese
  • Garnish
  • Whipped sweet cream
4.5/5 (12 Votes)

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Wild Maine Blueberry Glaze Pie Mango Margarita