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Perfect Produce Recipes - 11912 recipes

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Turn a Thanksgiving side dish into a tasty dessert with this delicious recipe for Sweet Potato Pie with Marshmallow...

  • 1 uncooked pie shell
  • 2 cups mashed sweet potatoes
  • 1 cup sugar
  • 2 tablespoons pure cane syrup
  • 1 tablespoon cinnamon
  • 1 tablespoon vanilla
  • 6 eggs
  • 1 cup heavy cream
  • 2 tablespoons flour
  • 1 small bag pecan halves
  • 2 cups mini marshmallows
  • Cane syrup is optional
4.3/5 (18 Votes)

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Fresh and refreshing, this lime chiffon pie is easy to make—no baking required! Purchase a ready-made graham crac

  • 1/3 cup lime juice
  • 1 envelope unflavored gelatin (2 teaspoons)
  • 1 teaspoon grated lime peel
  • 1/2 cup fat-free sweetened condensed milk, from 14-ounce can
  • 2 drops green food color, if desired
  • 1 drop yellow food color, if desired
  • 4 cups frozen fat-free whipped topping, thawed, from 12-ounce container
  • 1 (6-ounce) graham cracker crumb crust
  • 2 thin lime slices, cut into quarters, if desired
4/5 (23 Votes)

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A spicy touch to your regular noodles

  • 2 cups boiled noodles
  • 1/4 cup finely chopped spring onion greens
  • 1 tbsp french beans chopped
  • 1/2 tsp vinegar
  • 1 cup sliced carrots
  • 1 cup cabbage
  • 2 tbsp soya sauce
  • 1/4 cup chilli-garlic sauce
  • 1 tbsp oil
  • 1 tbsp chilli oil
  • Salt to taste
4.3/5 (18 Votes)

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Heat the oil in a large, heavy-based frying pan

  • 2 tbsp olive oil
  • 1 large onion, finely chopped
  • 225 g/8 oz small mushrooms, finely sliced
  • 2 fresh mild green chillies, deseeded and finely chopped
  • 2 garlic cloves, finely chopped
  • 250 g/9 oz spinach leaves, torn into pieces if large
  • 175 g/6 oz Cheddar cheese, grated
  • 8 flour tortillas warmed
  • vegetable oil, for deep-frying
4.5/5 (10 Votes)

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Looking for a winning brunch or dessert? This German Apple Pancake dish is a must try

  • 3 large eggs, room temperature
  • 3/4 cup whole milk, room temperature
  • 3/4 cup all-purpose flour
  • 3 tablespoons granulated sugar
  • 4 tablespoons butter, divided
  • 3/4 teaspoon cinnamon
  • 1 large Granny Smith apple, peeled, sliced 1/4-inch thick
  • 1 tablespoon brown sugar
  • Confectioners’ sugar
4.4/5 (9 Votes)

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In a small bowl, whisk together flour, creole seasoning, garlic powder and onion powder, and season generously with...

  • 4 boneless pork chops ﴾rib or sirloin﴿
  • 2 cloves garlic, minced
  • 1/2 cup heavy cream
  • 1/2 cup flour
  • 1/4 cup lemon juice
  • 1/4 cup dry white wine
  • 4 tablespoons unsalted butter, divided
  • 1 1/2 teaspoon lemon zest
  • 1 teaspoon creole seasoning
  • 1 teaspoon thyme
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Kosher salt and freshly ground pepper, to taste
  • Green onions, garnish
4.2/5 (17 Votes)

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Source: Stephanie Ertel Recipe type: Dessert Prep time: 5 mins Cook time: 45 mins Total time: 50 mins Serves:

  • 1 box white cake mix
  • 1 can cherry pie filling
  • 1 stick of butter
4.4/5 (9 Votes)

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Healthy and delicious, these Paleo banana muffins are a great way to start the day, or make a power packed snack

  • 2 very ripe bananas, mashed (200cal)
  • 1/4 cup honey (210 cal)
  • 1/4 cup applesauce (40 cal)
  • 1 tablespoon coconut oil (130 cal)
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon juice
  • 2 eggs (140 cal)
  • 1 cup almond flour (640 cal)
  • 1/3 cup flaxseed meal (175 cal)
  • 1/3 cup coconut flour (107 cal)
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • Pinch of sea salt
  • 1/4 cup walnuts, chopped (200 cal) (optional)
  • Coconut oil spray
4.4/5 (10 Votes)

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Blueberry Chia Overnight Oats are creamy overnight oats made even more nutritious with chia seeds!

  • 2/3 cup whole natural almonds, divided
  • 1 1/2 cups nonfat or 1% milk
  • 1 cup nonfat or low-fat plain yogurt (not Greek-style)
  • 1/3 cup all-fruit blueberry jam
  • 1 teaspoon pure vanilla extract
  • 1 cup old-fashioned rolled oats
  • 2 tablespoons chia seeds
  • 2 cups blueberries, divided
4.4/5 (9 Votes)

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In a glass bowl, add boiling water then stir in contents of both Jell-O packages and the marshmallows until dissolv...

  • 2 cups boiling water
  • 1 3-ounce package orange Jell-O
  • 1 3-ounce package pineapple Jell-O
  • 1 cup mini marshmallows
  • 2 cups cold water
  • 1 20-ounce can crushed pineapple, drained (save 1/2 cup juice for topping)
  • 2 large bananas, sliced
  • Topping
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1/2 cup pineapple juice
  • 1 egg
  • 2 tablespoons butter
  • 3 ounces cream cheese, softened
  • 1 8-ounce tub whipped topping, thawed
4.4/5 (10 Votes)

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No need for Chinese take out with this fresh Pork Orange Lo Mein recipe! If you have lo mein noodles available in ...

  • STIR FRY
  • 1 (16 ounce) package linguine
  • 2 tablespoons canola oil, divided
  • 1 1/2 pounds boneless pork chops
  • 1 broccoli head, cut into florets
  • 1 medium red bell pepper, julienned
  • 1 medium red onion, cut into thin wedges
  • 1/2 cup shredded carrots
  • 1/3 cup slivered almonds, optional, I used honey roasted for a touch of sweetness
  • Sliced green onions, optional
  • GLAZE
  • 1 cup chicken broth
  • 1/3 cup orange marmalade
  • 1/4 cup soy sauce
  • 2 tablespoons corn starch
  • 3 teaspoons minced garlic, about 3 cloves
  • 1/2 teaspoon ground ginger
4.4/5 (9 Votes)

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Nothing says spring time like lemon pie

  • PIE FILLING:
  • 3 cups Eagle Brand “sweetened condensed” Milk
  • 3 egg yolks
  • 2/3 cup lemon juice
  • 1 dash salt
  • CRUST:
  • 1 1/2 cups crushed graham crackers
  • 6 tablespoons butter
  • 1/3 cup sugar
  • WHIPPED CREAM:
  • 1 small carton heavy whipping cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
4/5 (21 Votes)

Any burning questions? Our chefs answer!

Joanna Gaines' Magnolia Lemon Pie Sweet Potato Pie