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Perfect Produce Recipes - 11912 recipes

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This is a great meal for leftover fried zucchini

  • Fried Zucchini
  • Cheese of your choice (we use Swiss or Mozzarella)
  • Ciabatta bread or neo Tuscan boule
4.4/5 (17 Votes)

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Something is seriously wrong with this recipe - made it & it looks nothing like the pic & was gooey & wouldn't form...

  • 3 Ripe bananas
  • 1 cup quick oats
  • 1/2 c choc chips
  • 1 heaping spoonful of natural peanut butter
4.4/5 (17 Votes)

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I've been on a cream pie making kick lately and have come up with a "Dream Pie Series"

  • 1 single recipe pie crust or store bought crust
  • 1 - 8 oz. cream cheese, at room temperature
  • 1/2 cup sugar
  • Zest of 1 lemon
  • 10 oz. lemon curd
  • 8-16 oz. Cool Whip (depending on how full you want your pie)
4.3/5 (18 Votes)

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1. Preheat oven to 350F and lightly grease a round 10-inch tart pan

  • For the crust:
  • 1 tablespoon ground flax + 3 tablespoons water, mixed together
  • 1 cup whole almonds, ground into flour
  • 1 cup gluten-free rolled oats or buckwheat groats, ground into flour
  • 1 teaspoon dried parsley
  • 1 teaspoon dried oregano
  • 1/2 tsp kosher salt
  • 1 tbsp coconut oil or olive oil
  • 1-1.5 tbsp water, as needed
  • For the quiche:
  • 1 block (14-oz) firm tofu
  • 1 tablespoon coconut oil or olive oil
  • 1 leek or yellow onion, thinly sliced
  • 3 large garlic cloves, minced
  • 3 cups (8-oz) sliced cremini mushrooms
  • 1/2 cup fresh chives, finely chopped
  • 1/2 cup fresh basil leaves, finely chopped
  • 1/3 cup oil-packed sun-dried tomatoes, finely chopped
  • 1 cup baby spinach
  • 2 tbsp nutritional yeast
  • 1 teaspoon dried oregano
  • 3/4-1 teaspoon fine grain sea salt
  • Black pepper, to taste
  • Red pepper flakes, to taste
4.4/5 (17 Votes)

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Heat oven to 325 degrees Grease an 11′ springform pan with butter on the bottom and sides and sprinkle lightly wi...

  • 3/4 cup sugar, separated into 2 halves, plus more for sprinkling the pans
  • 1 1/2 lbs fresh whole-milk mozzarella
  • 1/2 peach, pitted and diced into small pieces
  • 1/4 tsp cinnamon
  • 1 tsp honey, plus more for drizzling
  • 4 egg yolks 6 egg whites
  • 1/4 cup gluten-free flour blend
  • finely grated zest of 1/2 lemon
  • 1/4 tsp salt
  • butter for greasing pan
  • 1 1/2 peach, sliced for garnish
4.3/5 (19 Votes)

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Super easy, 4 mini pre-made sponge cakes are topped with ice cream and a wonderful warm caramel and pineapple sauce

  • 1 (8-ounces) can unsweetened DOLE® Crushed Pineapple in 100% Pineapple Juice, drained
  • 1/2 cup caramel ice cream topping
  • 4 individual round sponge cakes
  • 1 pint vanilla ice cream, softened
4.4/5 (17 Votes)

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1.Pound the chicken tenders with meat pounder to flatten them

  • 6 chicken breast tenders
  • Salt
  • Freshly ground black pepper
  • 2-3 servings spaghetti
  • 1/2 large onion
  • 3 cloves garlic
  • 6 apple wood bacon slices
  • 5 strings fresh thymes
  • 6 mushrooms
  • 10 cherry tomatoes
  • 1 cup heavy whipping cream
  • 2 Tbsp. butter
  • Juice of 1/2 lemon
  • Salt
  • Freshly ground black pepper
4.3/5 (18 Votes)

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If you love seafood, you HAVE to try this recipe

  • Large onion
  • 24 shrimp
  • 2 ounces crab meat or fish
  • Garlic, minced
  • Old Bay Seasoning
  • 1/2 cup chicken broth
4.4/5 (19 Votes)

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Carrot coriander ginger soup is an easy low-fat vegetarian & vegan soup that you can serve for a light lunch or ...

  • 2 medium sized carrots
  • 1/2 celery stick
  • 1/2 clove of garlic
  • 1 teaspoon ginger - grated
  • 1/4 medium sized onion
  • 1/2 cube vegetable stock
  • 1 tsp coriander leaves
  • 250 ml water
  • 50 ml soya milk
  • Salt to taste
3.9/5 (33 Votes)

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Cooks Illustrated, November/December 2017, page 12

  • 12 large eggs
  • 1/3 cup whole milk
  • Salt
  • 1 tablespoon extra-virgin olive oil
  • 12 ounces broccoli florets, cut into 1/2-inch pieces (4 cups)
  • Pinch red pepper flakes
  • 3 tablespoons water
  • 1/2 teaspoon grated lemon zest plus 1/2 teaspoon juice
  • 4 ounces feta cheese, crumbled into 1/2-inch pieces (1 cup)
3.7/5 (122 Votes)

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1 Combine mashed potatoes, milk, vanilla extract, and salt in a bowl

  • 1/4 c unseasoned mashed potatoes
  • 2 Tbsp milk
  • 1 tsp vanilla extract
  • 1 pinch salt
  • 1- 16 oz. pkg confectioners' sugar
  • 1 Tbsp confectioners' sugar for dusting
  • 1/3 c peanut butter, or as needed
4.2/5 (30 Votes)

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Take the raspberries out of the freezer

  • 1 (6 oz.) Raspberry Jello
  • 2 1/2 Cup Boiling Water
  • 1 Cup Applesauce
  • 1 Box Frozen Red Raspberries with juice/syrup
4/5 (44 Votes)

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Raspberry Applesauce Salad GRILLED CHEESE AND FRIED ZUCCHINI SANDWICH