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Looking for a great vegan recipe? Try these healthy and delicious Green Chili and Lentil Tamales

  • FILLING:
  • 1 tablespoon olive oil
  • 2 cloves garlic, finely chopped
  • 1/2 small onion, diced fine
  • 1 (15-ounce) can lentils, drained
  • 1 vegan "beef" bouillon cube
  • 1/2 teaspoon cumin
  • 1 (16-ounce) green chili (I love the stuff from KingsChefDiner.com)
  • 1/2 cup frozen sweet corn
  • TAMALE:
  • 4 cups masa
  • 2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup coconut oil, melted
  • 3 vegan "beef" bouillon cubes dissolved into 3 cups of water
  • 1 (16-ounce) package dried corn husks
4.3/5 (27 Votes)

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“This recipe is very easy and very tasty! I don’t remember where it came from originally, but I have been maki...

  • DOUGH:
  • 3/4 cup water
  • 2 tablespoons olive oil
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 cups bread flour
  • 1 1/2 teaspoons yeast
  • ...................................
  • 3/4 cup mozzarella cheese, shredded
  • 2 tablespoons parmesan cheese, shredded
  • ..................................
  • ONION TOPPING:
  • 3 tablespoons butter
  • 2 medium onions, sliced
  • 2 garlic cloves, minced
4.3/5 (24 Votes)

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Place Nilla Wafers in a zip lock bag and pound with a can or meat tenderizer

  • 4 to 5 Bananas, sliced
  • 2 to 3 cups Nilla Wafers, crushed plus more for Garnish
  • Whipped Topping To Garnish
  • Pudding
  • 1 Package Vanilla Pudding 3.4 ounce Size
  • 1 3/4 Cup Milk
  • No Bake Cheesecake
  • 16 ounces Whipped Cream Cheese
  • 3/4 cup sugar
  • 1 tsp vanilla extract
  • 2 cups Heavy Whipping Cream
4.2/5 (25 Votes)

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Kahlua Banana Bread

  • 3/4 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 3 very ripe bananas (about 1 1/2 cups smashed)
  • 2 large eggs
  • 2 cups all purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3/4 cup shredded sweetened coconut
  • 1 1/4 cups powdered sugar
  • 1/2 cup Kahlua coffee liqueur
4.4/5 (28 Votes)

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For the baked apple cider donut holes: Start by simmering the apple cider with the 2 cloves in a small saucepan ove...

  • For the baked apple cider donut hole:
  • 2 cups apple cider
  • 2 whole cloves
  • 2 cups all-purpose flour
  • 1 1/2 teaspoon baking powder
  • 1 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 large egg
  • 2 tablespoons salted butter, melted
  • 2/3 cup light brown sugar
  • 1/2 cup buttermilk
  • 2 tablespoons apple sauce, naturally sweetened - no sugar added
  • 1 teaspoon vanilla extract
  • For the cinnamon sugar coating:
  • 3 tablespoons butter, melted
  • 1/2 cup granulated sugar
  • 1 tablespoon cinnamon
4.4/5 (24 Votes)

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Add chopped potatoes to a greased crockpot

  • 2 pounds Red Potatoes, cut in 2" pieces
  • 4 T. Butter
  • 1/2 C. Sour Cream (or greek yogurt)
  • 1 T. Garlic, minced
  • 2 t. Parsley
  • 1/2 t. dried or fresh Basil
  • 1/4 t. Oregano
  • 2 t. Salt
  • 1 t. Pepper
  • 1/4 C. Milk
4.1/5 (30 Votes)

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Sweet Corn Spoonbread is a dish you can serve as cornbread or a savory bread pudding

  • 1 (8.5-ounce) package JiFFy Corn Muffin Mix
  • 1 (14.75-ounce) can cream corn
  • 1 (15-ounce) can whole kernel corn, drained
  • 1/2 cup butter, melted
  • 1 cup sour cream
  • 3 eggs
  • 1/2 teaspoon salt
4.4/5 (23 Votes)

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You will need 3 oz. Jello box to make 6 servings in 1/2 pint mason jars}

  • Jello Lemon Pie/Pudding Mix
  • Eggs
  • Sugar
  • Graham Crackers
  • Softened Butter
4.2/5 (30 Votes)

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1.Pat the chicken dry with a paper towel and season well with salt and pepper

  • 1 1/2 pounds chicken breasts, cubed
  • Salt and pepper
  • 1 tablespoon oil
  • 4 cloves garlic, finely minced or pressed
  • 1/2 teaspoon dried basil
  • 2 1/2 cups water
  • 2 cups low-sodium chicken broth
  • Zest of two lemons, about 1 tablespoons
  • 1/3 cup freshly squeezed lemon juice (from about 2 lemons, use the same ones you just zested)
  • 12 ounces penne pasta (see note)
  • 2-3 cups chopped fresh broccoli florets
  • 3/4 cup milk
  • 1 tablespoon cornstarch
  • 1/2 cup freshly grated Parmesan cheese
4.3/5 (39 Votes)

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This sweet, old-fashioned Southern corn pudding is the perfect side dish with any kind of meat! It's delicious and ...

  • 5 cups frozen corn, thawed (I use Green Giant Niblets)
  • 2/3 cup half-and-half or whole milk
  • 3 tablespoons self-rising flour
  • 4 tablespoons sugar
  • 2 large eggs
  • 1/2 teaspoon salt
  • 1/4 cup sour cream
  • 3 tablespoons butter, divided
4.4/5 (23 Votes)

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Lemony with a touch of lavender flavoring to the glaze makes this tea cake lovely for a brunch

  • 1/2 cup butter, at room temperature
  • 3/4 cup white granulated sugar
  • 3/4 cup blanched almonds
  • 3 egg yolks
  • 3 egg whites
  • 1/2 teaspoon cream of tartar
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon almond extract
  • 2 teaspoons lemon zest
  • 1/2 cup cake flour
  • 1 teaspoon baking powder
  • LAVENDER LEMON GLAZE
  • 2 1/2 tablespoons freshly squeezed lemon juice
  • 2 teaspoons dried lavender flowers
  • 1 cup powdered sugar
4.3/5 (37 Votes)

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Depending on the kind of cheddar cheese that you use, this soup may need more/less salt

  • 2 cups broccoli (fresh or frozen)
  • 1 small onion
  • 15 ounces evaporated milk (my favorite healthier alternative to heavy cream)
  • 3 cups chicken stock (or vegetable stock to make this vegetarian)
  • 2 cups cheddar cheese (I recommend using sharp for more flavor)
4.2/5 (25 Votes)

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5-Ingredient Broccoli Cheese Soup Vegan Green Chili & Lentil Tamales