Menu Enter a recipe name, ingredient, keyword...

Featured Recipe Favorites - 4201 recipes

Google Ads

More Courses recipes

By

Oh, yea. Peanut butter fudge topped with peanut butter cups

  • 20 Reese’s peanut butter cup miniatures, roughly chopped
  • 2 cups brown sugar
  • 2 1/2 cups confectioners sugar, sifted (It’s really important that you sift!)
  • 1 1/4 cups creamy peanut butter
  • 1/2 cup butter
  • 1/2 cup milk (I used 1%)
  • 1 teaspoon vanilla extract
4.3/5 (20 Votes)

By

Homemade popsicles sound labor-intensive, but they really just require a little freezing time

  • 1 pound fresh or frozen mango chunks, or 1 2/3 cup
  • 8 ounces fresh or frozen pineapple chunks, 1 cup
  • 3 tablespoons honey
  • 1/4 cup fresh lime juice
  • 1/4 cup water
4.2/5 (28 Votes)

By

Stuffed mushrooms, jalapeno poppers, and popper dip all wrapped up into one! You can make them in advance, too, if...

  • 24 ounces mushrooms, cleaned and stems removed
  • 1 to 2 tablespoons extra-virgin olive oil
  • 1 (8-ounce) package cream cheese, room temperature
  • 1/3 cup mayonnaise
  • 3 jalapenos, seeds removed & minced
  • 1 garlic clove, minced
  • 1 cup cheddar cheese, shredded
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly-ground black pepper, plus more for seasoning
  • 2 tablespoons unsalted butter, melted
  • 3/4 cup seasoned panko crumbs
4.4/5 (19 Votes)

By

Homemade butter toffee brittle is so delicious, this batch will be gone shortly after making it! Perfect for a holi...

  • 1 cup butter
  • 1 1/3 cup sugar
  • 1 tablespoon corn syrup
  • 1/2 cup crushed cashews
  • 10 ounces melted milk chocolate
4.4/5 (19 Votes)

By

Chipotle meatball appetizers have a little heat and are good to eat! Nested in bite-sized pastry cups and topped wi...

  • 1 (8-ounce) can Pillsbury® refrigerated crescent dinner rolls
  • 1 tablespoon vegetable oil
  • 1/2 cup onion, finely chopped
  • 1 chipotle chile in adobo sauce, finely chopped, plus 3 tablespoons adobo sauce
  • 12 frozen Italian-style meatballs (1/2-ounce each), thawed and halved
  • 4 (1-ounce) pieces mozzarella string cheese
  • 1 medium avocado, pitted, peeled, cut into 24 small slices
4.4/5 (20 Votes)

By

A co-worker of mine made this treat and I fell in-love with it

  • 7 cups Chex cereal (corn, rice or combination)
  • 2 cups Cheerios cereal
  • 6 cups Popped corn*
  • 3 cups Chinese crispy noodles
  • 1 to 2 cups peanuts, cocktail style
  • 1 cup butter (don't use margarine or tub spread products)
  • 6 tablespoon light corn syrup
  • 1 1/8 cup brown sugar, packed
  • 3/4 teaspoon vanilla
  • 1/3 cup popcorn kernels = about 6 cups popped corn
4.2/5 (24 Votes)

By

A great ramen soup starts with a great broth

  • 2 onions, minced
  • 6 garlic cloves, minced
  • 2 tablespoons minced ginger
  • 1 tablespoon vegetable oil
  • 8 cups low-sodium chicken broth
  • 12 ounces shiitake mushrooms, stemmed and sliced thin
  • 1 1/2 pounds boneless country-style pork ribs, trimmed
  • Salt and pepper
  • 2 (3-ounce) packages ramen noodles, packets discarded
  • 6 ounces baby spinach
  • 2 tablespoons white miso, plus extra for serving
  • 2 tablespoons low-sodium soy sauce, plus extra for serving
  • 1 tablespoon mirin
  • 1 teaspoon toasted sesame oil
  • 2 scallions, sliced thin
  • 1 tablespoon sesame seeds, toasted
4.1/5 (23 Votes)

By

This is a delicious side dish that goes with Tyler Florence's Grilled Rib Eye Steak and creamed Swiss Chard recipe

  • SPECIAL EQUIPMENT:
  • 1 large onion, sliced
  • Extra-virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 4 large Russet potatoes, washed
  • 2 to 3 tablespoons butter, broken into small pieces
  • 1 garlic clove, minced, optional
  • Parchment paper cut into large circle to fit saute pan
4.3/5 (22 Votes)

By

I have adapted this recipe for Bavarian Rohrnudeln from a relative, who is from Bavaria-- just like my mom was

  • For the bottom of the baking pan:
  • 3 1/2 cups flour, plus 1/4 cup flour (if needed)
  • 1/4 cup vanilla sugar*
  • 2 large eggs, room temperature
  • 3/4 cup milk, warmed
  • 1 stick unsalted butter, divided
  • 1 package yeast
  • 9 teaspoon apricot preserves (or your choice)
  • 1/2 stick unsalted butter, melted
  • 1/4 cup sugar (to dip unbaked rolls into)
  • I buy Dr. Oetker Vanilla Sugar, or you can make your own with a vanilla bean pod. Anytime you use a vanilla bean pod, save it and sit it in with a jar of sugar.
4.4/5 (19 Votes)

By

NO APPLES needed! Don't be skeptical, this retro recipe really does taste like apple pie!! Cheap to make too!

  • CRUMB TOPPING:
  • 1 1/4 cups sugar
  • 2 teaspoons cream of tartar
  • 1 3/4 cups water
  • 2 tablespoons fresh lemon juice (I used 1/2 teaspoon more)
  • 2 1/2 cups roughly broken Ritz crackers (I used R.F.)
  • 1 (9-inch) pastry pie crust, unbaked (I used frozen)
  • 1 tablespoon salted butter
  • 1/2 teaspoon apple pie spice, divided
  • 1/2 cup all-purpose flour
  • 1/3 cup light brown sugar, packed
  • Pinch of salt
  • 1/8 to 1/4 teaspoon apple pie spice
  • 3 tablespoons unsalted butter, melted
4.4/5 (25 Votes)

By

Fresh, moist and delicious, this poke cake uses peach gelatin and is topped with whipped topping and a mixture of d...

  • 1 box Betty Crocker™ SuperMoist™ white cake mix
  • 1 (4 serving size) box peach-flavored gelatin
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1 (8-ounce) container frozen whipped topping, thawed
  • 1/4 cup each honeydew melon, mango, fresh pineapple or Clementine mandarin, finely diced
4.4/5 (19 Votes)

By

This is so yummy! A friend, my daughter and I ate almost the whole cake in one sitting and I'm usually not crazy ab

  • CAKE:
  • 1 yellow cake mix
  • 1 (15-ounce) can pumpkin puree
  • GLAZE:
  • 1 1/2 cups powdered sugar
  • 3 tablespoons apple cider
  • 3/4 teaspoon pumpkin pie spice
4/5 (31 Votes)

Any burning questions? Our chefs answer!

Pumpkin Cake with Apple Cider Glaze Easy Peanut Butter Cup Fudge