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This Grilled Corn and Ricotta Dip is super easy to make, taste like cheesy, buttery corn

  • 6 ears corn, shucked
  • 1 1/2 cups heavy cream
  • 1 1/2 cups ricotta
  • 2 tablespoons all-purpose flour
  • 2 tablespoons thyme, finely chopped
  • 1/2 cup parmesan, finely grated
  • 2 tablespoons unsalted butter, diced
  • chives, finely chopped, for garnish
  • kosher salt to taste
  • black pepper, freshly ground, to taste
4/5 (25 Votes)

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This margarita recipe is more tart because it has no added sugar

  • 1 lime, halved
  • Kosher salt
  • 1/2 cup freshly squeezed lime juice, from about 5 limes
  • 2 tablespoons freshly squeezed lemon juice
  • 1 cup Triple Sec
  • 1 cup white tequila
  • 2 cups ice, plus extra for serving
4.6/5 (11 Votes)

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A simple change to the classic cider! This pear cider is perfect for a holiday get together and would be great wit...

  • 2 quarts fresh apple cider
  • 2 quarts pear juice, unsweetened
  • 2 cinnamon sticks
  • 1 teaspoon whole cloves
  • 1/4 teaspoon nutmeg
  • 1 star anise
  • 1 vanilla bean pod
  • fresh pear slices
4.6/5 (12 Votes)

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These are fun to make with children for special events and parties

  • CREAMY WHITE FROSTING:
  • 1/2 cup red candy coating disks
  • Semisweet chocolate pieces, in sizes you'll want for the decorations
  • Black food writing pen
  • 1 recipe creamy white frosting, see recipe below
  • Green gel food coloring
  • 18 (2-1/2-inch) cupcakes in paper bake cups, any flavor
  • Tiny yellow candies or sprinkles
  • 1 cup shortening
  • 1 1/2 teaspoons vanilla
  • 1/2 teaspoon almond extract
  • 1 (16-ounce) package powdered sugar, about 4 cups
  • 3 tablespoons milk
4.6/5 (11 Votes)

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When the weather gets cooler, nothing better than a beef stew

  • 1 1/2 pounds boneless beef chuck pot roast
  • 2 1/2 cups peeled and seeded butternut squash cut into 1-inch pieces, about 1 pound
  • 2 small onions, cut into wedges
  • 2 cloves garlic, minced
  • 1 (14-ounce) can reduced-sodium beef broth
  • 1 (8-ounce) can tomato sauce
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon ground allspice
  • 2 tablespoons cold water
  • 4 teaspoons cornstarch
  • 1 (9-ounce) package frozen Italian green beans
  • freshly ground black pepper to taste
4.2/5 (17 Votes)

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Put a twist on the traditional apple cider with this Hot Spiced Cranberry-Apple Cider

  • 3 cups cranberry juice cocktail
  • 1 1/2 cups apple cider
  • 3 tablespoons sugar
  • 4 1/4 inch slices peeled fresh ginger
  • 5 cardamom pods
  • 12 black peppercorns
  • 2 (4-inch) strips fresh orange peel, plus 4 orange slices for garnish
  • 5 whole cloves, plus additional for studding orange slices
4.2/5 (13 Votes)

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Loved the unique flavor of this

  • 2 pounds small red potatoes
  • 3/4 pound yellow squash, cut lengthwise into 1/2-inch slices
  • Cooking spray
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
  • 1/3 cup fresh chives, chopped
  • 3 tablespoons fresh parsley, chopped
  • 2 tablespoons fresh basil, chopped
  • 1 tablespoon fresh tarragon, chopped
  • 1/4 teaspoon grated lemon rind
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons water
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons finely chopped cornichons
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
4.6/5 (11 Votes)

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BBQ beef tips can be served over mashed potatoes or rice, or served with toothpicks as a hearty appetizer

  • 1 tablespoon vegetable oil
  • 1 pound sirloin steak, cubed
  • 1 yellow onion, diced
  • 1 (6-ounce) can tomato paste
  • 1/4 cup white vinegar
  • 1 tablespoon yellow mustard
  • 1 tablespoon Worcestershire sauce
  • 3 tablespoons water
  • 2 tablespoon light brown sugar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
3.8/5 (125 Votes)

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If you're looking for a light, fluffy, flavorful loaf of bread, look no further! This white bread is perfect for sa...

  • 2 1/2 cups warm water
  • 1 tablespoon active dry yeast
  • 1 tablespoon sugar
  • 6 to 6 1/2 cups all-purpose flour
  • 2 teaspoons salt
  • 1/4 cup butter, softened
3.9/5 (91 Votes)

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Summer is filled with family gatherings and the need to feed a crowd

  • 2 2 pounds, lean ground sirloin
  • 1/4 cup 1/4 cup seasoned bread crumbs
  • 3/4 cup 3/4 cup chopped onions
  • 1/2 teaspoon 1/2 teaspoon salt
  • 1 package 1 package (12-count) Kings Hawaiian sweet dinner rolls or slider buns
  • 6 slices 6 slices cheddar or American cheese
4.2/5 (45 Votes)

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Frozen shots featuring Bailey's Irish cream, pudding and whipped cream

  • 1 small package chocolate or vanilla pudding (instant, not the cooking kind)
  • 3/4 cup milk
  • 3/4 cup any flavor Baileys US Irish Cream
  • 8 ounce tub Cool Whip
3.9/5 (96 Votes)

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These will leave you speechless! There are 3 levels of lemon flavor that combine to deliver the perfect balance of...

  • CUPCAKES:
  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt (1/2-stick) unsalted butter, room temperature
  • 2 ounces cream cheese, room temperature
  • 1 cup granulated sugar
  • 3 large eggs
  • 2 tablespoon limoncello
  • 1/2 cup buttermilk
  • 1/4 cup lemon Juice
  • Zest of 1 lemon
  • LEMON CURD:
  • Zest of 2 lemons
  • 1/2 cup lemon Juice
  • 1/4 cup granulated sugar
  • 1 egg and 1 egg yolk
  • CREAM CHEESE LIMONCELLO FROSTING:
  • 2 ounces (1/2-stick) unsalted butter, room temperature
  • 4 ounces cream cheese, room temp.
  • 1 tablespoon limoncello
  • 2 cups powdered sugar, sifted
4.3/5 (40 Votes)

Any burning questions? Our chefs answer!

Lemon-Limoncello Cupcakes Grilled Corn & Ricotta Dip