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Grilled Corn & Ricotta Dip
By lorik
This Grilled Corn and Ricotta Dip is super easy to make, taste like cheesy, buttery corn
- 6 ears corn, shucked
- 1 1/2 cups heavy cream
- 1 1/2 cups ricotta
- 2 tablespoons all-purpose flour
- 2 tablespoons thyme, finely chopped
- 1/2 cup parmesan, finely grated
- 2 tablespoons unsalted butter, diced
- chives, finely chopped, for garnish
- kosher salt to taste
- black pepper, freshly ground, to taste
Real Margaritas
By á-114543
This margarita recipe is more tart because it has no added sugar
- 1 lime, halved
- Kosher salt
- 1/2 cup freshly squeezed lime juice, from about 5 limes
- 2 tablespoons freshly squeezed lemon juice
- 1 cup Triple Sec
- 1 cup white tequila
- 2 cups ice, plus extra for serving
Spiced Pear Cider
By á-81356
A simple change to the classic cider! This pear cider is perfect for a holiday get together and would be great wit...
- 2 quarts fresh apple cider
- 2 quarts pear juice, unsweetened
- 2 cinnamon sticks
- 1 teaspoon whole cloves
- 1/4 teaspoon nutmeg
- 1 star anise
- 1 vanilla bean pod
- fresh pear slices
Ladybug and Flower Cupcakes
By á-174535
These are fun to make with children for special events and parties
- CREAMY WHITE FROSTING:
- 1/2 cup red candy coating disks
- Semisweet chocolate pieces, in sizes you'll want for the decorations
- Black food writing pen
- 1 recipe creamy white frosting, see recipe below
- Green gel food coloring
- 18 (2-1/2-inch) cupcakes in paper bake cups, any flavor
- Tiny yellow candies or sprinkles
- 1 cup shortening
- 1 1/2 teaspoons vanilla
- 1/2 teaspoon almond extract
- 1 (16-ounce) package powdered sugar, about 4 cups
- 3 tablespoons milk
Fireside Beef Stew with Squash
By á-174535
When the weather gets cooler, nothing better than a beef stew
- 1 1/2 pounds boneless beef chuck pot roast
- 2 1/2 cups peeled and seeded butternut squash cut into 1-inch pieces, about 1 pound
- 2 small onions, cut into wedges
- 2 cloves garlic, minced
- 1 (14-ounce) can reduced-sodium beef broth
- 1 (8-ounce) can tomato sauce
- 2 tablespoons Worcestershire sauce
- 1 teaspoon dry mustard
- 1/4 teaspoon black pepper
- 1/8 teaspoon ground allspice
- 2 tablespoons cold water
- 4 teaspoons cornstarch
- 1 (9-ounce) package frozen Italian green beans
- freshly ground black pepper to taste
Hot Spiced Cranberry-Apple Cider
By á-61574
Put a twist on the traditional apple cider with this Hot Spiced Cranberry-Apple Cider
- 3 cups cranberry juice cocktail
- 1 1/2 cups apple cider
- 3 tablespoons sugar
- 4 1/4 inch slices peeled fresh ginger
- 5 cardamom pods
- 12 black peppercorns
- 2 (4-inch) strips fresh orange peel, plus 4 orange slices for garnish
- 5 whole cloves, plus additional for studding orange slices
Potato Salad with Herbs & Grilled Summer Squash
By á-175897
Loved the unique flavor of this
- 2 pounds small red potatoes
- 3/4 pound yellow squash, cut lengthwise into 1/2-inch slices
- Cooking spray
- 1/4 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- 1/3 cup fresh chives, chopped
- 3 tablespoons fresh parsley, chopped
- 2 tablespoons fresh basil, chopped
- 1 tablespoon fresh tarragon, chopped
- 1/4 teaspoon grated lemon rind
- 3 tablespoons fresh lemon juice
- 2 tablespoons water
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons finely chopped cornichons
- 1/4 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
Pressure Cooker BBQ Beef Tips
By Renna
BBQ beef tips can be served over mashed potatoes or rice, or served with toothpicks as a hearty appetizer
- 1 tablespoon vegetable oil
- 1 pound sirloin steak, cubed
- 1 yellow onion, diced
- 1 (6-ounce) can tomato paste
- 1/4 cup white vinegar
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 3 tablespoons water
- 2 tablespoon light brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
White Bread by Julia Child
By á-49077
If you're looking for a light, fluffy, flavorful loaf of bread, look no further! This white bread is perfect for sa...
- 2 1/2 cups warm water
- 1 tablespoon active dry yeast
- 1 tablespoon sugar
- 6 to 6 1/2 cups all-purpose flour
- 2 teaspoons salt
- 1/4 cup butter, softened
Easy Oven Baked Cheeseburger Sliders
By á-34796
Summer is filled with family gatherings and the need to feed a crowd
- 22 pounds, lean ground sirloin
- 1/4cup1/4 cup seasoned bread crumbs
- 3/4cup3/4 cup chopped onions
- 1/2teaspoon1/2 teaspoon salt
- 1package1 package (12-count) Kings Hawaiian sweet dinner rolls or slider buns
- 6slices6 slices cheddar or American cheese
Irish Cream Pudding Shots
By á-48944
Frozen shots featuring Bailey's Irish cream, pudding and whipped cream
- 1 small package chocolate or vanilla pudding (instant, not the cooking kind)
- 3/4 cup milk
- 3/4 cup any flavor Baileys US Irish Cream
- 8 ounce tub Cool Whip
Lemon-Limoncello Cupcakes
By shauna
These will leave you speechless! There are 3 levels of lemon flavor that combine to deliver the perfect balance of...
- CUPCAKES:
- 1 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt (1/2-stick) unsalted butter, room temperature
- 2 ounces cream cheese, room temperature
- 1 cup granulated sugar
- 3 large eggs
- 2 tablespoon limoncello
- 1/2 cup buttermilk
- 1/4 cup lemon Juice
- Zest of 1 lemon
- LEMON CURD:
- Zest of 2 lemons
- 1/2 cup lemon Juice
- 1/4 cup granulated sugar
- 1 egg and 1 egg yolk
- CREAM CHEESE LIMONCELLO FROSTING:
- 2 ounces (1/2-stick) unsalted butter, room temperature
- 4 ounces cream cheese, room temp.
- 1 tablespoon limoncello
- 2 cups powdered sugar, sifted
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