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Salted Caramel Chocolate Chip Cheesecakes
By á-8595
Mini chocolate chip cheesecakes with a thick Oreo cookie crust and topped with homemade salted caramel sauce - this...
- OREO COOKIE CRUST:
- 18 whole Oreos (Double Stuf or regular)
- 1/4 cup unsalted butter, melted
- CHEESECAKE FILLING:
- 16 ounces full-fat cream cheese, softened to room temperature
- 3/4 cup granulated sugar
- 1/4 cup yogurt
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup mini semi-sweet chocolate chips (or regular size)
- homemade salted caramel sauce (step-by-step photos included)
- Homemade Salted Caramel Recipe:
- 1 cup granulated sugar
- 6 tablespoons salted butter, cut up into 6 pieces
- 1/2 cup heavy cream
- 1 teaspoon salt
Garlic Mashed Red Potatoes
By carvalhohm
These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed
- 8 medium red potatoes, quartered
- 3 garlic cloves, peeled
- 2 tablespoons butter
- 1/2 cup fat-free milk, warmed
- 1/2 teaspoon salt
- 1/4 cup Parmesan cheese, grated
Cream Cheese Sausage Balls with Creamy Mustard Dipping Sauce
By á-5050
These cream cheese sausage balls with creamy mustard dipping sauce are the perfect appetizer for any gathering, enj
- DIPPING SAUCE:
- 1 pound sausage, uncooked (you can use regular or hot)
- 8 ounces cream cheese, softened
- 1 1/4 cups Bisquick baking mix
- 4 ounces Cheddar cheese, shredded
- 1/2 cup mayo
- 1/2 cup sour cream
- 2 tablespoons Dijon mustard
- 1 tablespoon white wine vinegar
- 2 to 6 drops hot sauce, to taste
- 1 medium garlic clove, crushed
Simple Baked Meatballs with Rice & Gravy
By juliedee29
This hearty recipe for simple baked meatballs with rice and gravy is a comforting meal that can be easily prepared ...
- 16 to 20 ounces ground turkey or beef
- 2 tablespoons soy sauce
- 1 tablespoon worcestershire sauce
- 1 teaspoon chili powder
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 (10-ounce) can condensed cream of mushroom soup, I used reduced-fat
- 2 cups chicken broth
- 1 cup long grain white rice
Ina Garten's Baked Shrimp Scampi
By Foodiewife, A Feast for the Eyes
Ina Garten's Baked Shrimp Scampi is great served with yellow rice and roasted asparagus
- 2 pounds (12 to 15 per pound) shrimp in the shell
- 3 tablespoons good olive oil
- 2 tablespoons dry white wine
- Kosher salt and freshly ground black pepper
- 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature
- 4 teaspoons minced garlic
- 1/4 cup minced shallots
- 3 tablespoons minced fresh parsley leaves
- 1 teaspoon minced fresh rosemary leaves
- 1/4 teaspoon crushed red pepper flakes
- 1 teaspoon grated lemon zest
- 2 tablespoons freshly squeezed lemon juice
- 1 extra-large egg yolk
- 2/3 cup panko (Japanese dried bread flakes)
- Lemon wedges, for serving
- NOTE: I calculate 6 large shrimp per serving, which was plenty.
Jagerschnitzel
By á-39535
Traditional German Jagerschnitzel, pan fried pork cutlets in mushroom gravy, is the ultimate comfort food
- 1 cup bread crumbs
- 1 tablespoon all-purpose flour
- Salt and pepper, to taste
- 2 tablespoons vegetable oil
- 4 pork steaks or cutlets, pounded thin
- 1 egg, beaten
- 1 medium onion, diced
- 1 (8-ounce) can sliced mushrooms
- 1 1/2 cups water
- 1 cube beef bouillon
- 1 tablespoon cornstarch
- 1/2 cup sour cream
The Joy of Cooking Tuna Noodle Casserole
By dublinburro
This simple, hearty casserole brings together tuna, egg noodles, onions, mushrooms, red pepper, homemade Cheddar sa...
- TOPPING:
- 4 tablespoons (1/2-stick) unsalted butter
- 3/4 cup mushrooms, thinly sliced
- 1/4 cup red or green bell pepper, diced
- 1/4 cup onions, chopped
- 1/4 cup all purpose flour
- 2 1/2 cups milk
- 3/4 to 1 cup grated Cheddar
- 2 (6-ounce) cans tuna packed in oil or water, drained
- 2 cups cooked egg noodles (or other pasta)
- 1/4 cup fresh parley, minced
- Salt and ground black pepper, to taste
- 1/2 cup dry unseasoned breadcrumbs, fine cracker crumbs, or crushed corn flakes
- 2 tablespoons unsalted butter, melted
Crock Pot Cheeseburger Macaroni
By Crock_Pots_Rock
This Crock Pot Beefy Macaroni and Cheese recipe is just like the Cheeseburger Macaroni meal that comes in the box
- 1 pound ground beef, cooked and drained
- 1 (16-ounce) box elbow macaroni, cooked according to package directions - reserving 1 cup of the pasta water
- 1 large onion, grated
- 2 garlic cloves, grated
- 1 cup beef stock or broth
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground black pepper
- 3 tablespoons bisquick (regular flour would work too)
- 1 chicken bouillon cube
- 1 (12-ounce) can evaporated milk
- 3 cups shredded sharp cheddar cheese
Monkey Bread Cream Cheese & Chocolate Filled
By á-1590
Monkey bread filled with cream cheese and chocolate
- 2 (16-ounce) packages refrigerated biscuit dough (16 big biscuits total)
- 8 to 12 ounces cream cheese
- 1 cup chocolate chips (we used dark chocolate)
- 1 cup white sugar
- 2 teaspoon cinnamon
- 1/2 cup butter
- 1 cup brown sugar
- 1/2 cup walnuts, optional
Hot Dog Chili
By á-68271
Make the perfect chili for your hot dogs with this recipe
- 1 tablespoon cumin
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon steak sauce
- 1/2 teaspoon allspice
- 1/2 teaspoon cayenne pepper
- 1 tablespoon vinegar
- 5 tablespoon chili powder
- 4 cups water
- 2 pounds ground chuck
- 4 tablespoon corn meal
- 1/2 water
Parmesan Garlic Monkey Bread
By á-46561
Pair Parmesan garlic monkey bread with your next pasta or baked Italian chicken dish
- 1 (12-ounce) can refrigerated biscuits
- 2 tablespoons margarine, melted
- 2 tablespoons KRAFT Grated Parmesan Cheese
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 cup KRAFT Shredded Italian* Five Cheese
- 1/2 cup spaghetti sauce
Irish Apple Crumble Cake
By MJH
A moist apple cake chock full of delicious Irish cooking apples, topped with a sweet crunchy crumble
- CRUMBLE TOPPING:
- 4 ounces butter, plus extra for greasing
- 5 ounces soft light brown sugar
- 2 large free range eggs
- 7 ounces plain flour, sifted
- 1 tablespoon baking powder
- 1 pinch salt
- 1 teaspoon ground cinnamon
- 11 ounces peeled, cored and sliced cooking apple (Shouldn’t be more than one large apple)
- 2 ounces vanilla sugar (or substitute caster sugar)
- 2 ounces plain flour
- 2 ounces butter
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