The best potato bread recipes - 3 recipes
Top Recipe
Sweet Potato Bread
By á-39535
![Sweet Potato Bread](/media/29/e1/9cf32b6a64414ba52a13201ea8a7f3476af1.jpg/rh/sweet-potato-bread.jpg)
Details
Servings 2
Preparation time 20
Cooking time 80
- 3 eggs
- 1/2 cup vegetable oil
- 1/2 cup apple sauce
- 1 teaspoon vanilla extract
- 1 cup mashed or pureed cooked sweet potatoes
- 2 teaspoons orange peel, grated (I have used orange extract)
- 3 cups flour
- 1 cups sugar
- 1 cup brown sugar, packed
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/4 teaspoon baking powder
- 1 cup pecans or walnuts, chopped
Sweet Potato Bread is similar to pumpkin bread with cinnamon, nutmeg and pecans
Top rated Potato bread recipes
Sweet Potato Bread Pudding with Orange Sauce
![Sweet Potato Bread Pudding with Orange Sauce](/media/e7/be/f90ff5617eccd34636d1bbb198c0c12cadcf.jpg/tsp/sweet-potato-bread-pudding-with-orange-sauce.jpg)
By carvalhohm
Sweet and delicious bread pudding is made with biscuits and sweet potatoes and topped with a homemade orange sauce ...
- PUDDING:
- 4 1/2 cups Original Bisquick® mix
- 1 1/3 cups milk
- 1 cup chopped pecans
- 1/2 cup raisins
- 2 1/2 cups milk
- 2 1/2 cups half-and-half
- 1 1/4 cups mashed baked sweet potatoes
- 1 cup granulated sugar
- 1/4 cup butter or margarine, melted
- 1 tablespoon vanilla
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 4 eggs
- ORANGE SAUCE:
- 2 cups powdered sugar
- 1 cup butter or margarine, softened
- 1/2 cup orange juice
- 2 teaspoons cornstarch
- 4 egg yolks, beaten
Herbed Potato Bread
![Herbed Potato Bread](/media/f7/0a/5b184728cc3507e41ce61d1aab502c8f0f77.jpg/tsp/herbed-potato-bread.jpg)
By SAEB
Herbed potato bread not only tastes delicious, it is beautiful, too
- BREAD:
- 1 (6-ounce) all-purpose potato, peeled and halved
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon sugar
- 2 tablespoons lukewarm water
- 1 1/4 teaspoons active dry yeast
- 1 1/2 cups whole-wheat flour
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1 teaspoon fresh sage, chopped
- 1 1/4 teaspoons salt
- 1 1/2 to 1 3/4 cups all-purpose flour
- Cornmeal, for dusting
- GLAZE & DECORATION:
- 6 fresh chives
- 6 to 8 sprigs fresh flat-leaf parsley
- 4 to 6 fresh sage leaves
- 1 egg white
- 1 tablespoon water
Potato Wheat Bread
![Potato Wheat Bread](/media/0c/5e/c40e59a387f28f89ece567d1bf120989837d.jpg/tsp/potato-wheat-bread.jpg)
By kelsa94
Classic potato bread recipe
- 1 1 1 cup water
- 1 1 5 medium-small potato, about 5 ounces
- 1/2 1/2 1/2 cup lukewarm milk
- 4 4 4 tablespoons butter, at room temperature
- 1 1/2 1 1/2 1/2 teaspoons salt
- 2 2 2 tablespoons honey
- 3 1/2 3 1/2 1/2 cups King Arthur White Whole Wheat Flour
- 2 1/4 2 1/4 1/4 teaspoons instant yeast
Blueberry Sweet Potato Bread
![Blueberry Sweet Potato Bread](/media/be/a4/3261bf606df0968cdd3891ef27fcaad2f33f.jpg/tsp/blueberry-sweet-potato-bread.jpg)
By á-172430
Sweet potato blueberry bread drizzled with a vanilla icing is perfect for brunch, or a great snack
- VANILLA ICING:
- 1 cup mashed sweet potato, or canned sweet potato puree
- 2/3 cup brown sugar, packed
- 1/4 cup orange juice
- 2 large eggs
- 4 tablespoons butter, melted
- 2 cups all-purpose flour, about 9 ounces
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Dash ground allspice
- 1 cup blueberries, fresh or frozen
- 1 cup icing sugar, sifted
- 2 tablespoons butter, softened
- 1 1/2 to 2 1/2 tablespoons milk
- 1/2 teaspoon vanilla
Potato lángos: Hungarian fried bread
![Potato lángos: Hungarian fried bread](/media/d6/f4/9a7ec22b52fc028fd31377e6f65f3efc9d31.jpg/tsp/potato-langos-hungarian-fried-bread.jpg)
By Foodiewife, A Feast for the Eyes
Lángos is the Hungarian name of a flat cake that is deep-fried
- 1 medium sized-Russet potato (about 10 oz.), peeled
- 3 teaspoons instant yeast*
- 1 cup milk
- 3 Tbsp. sugar
- 3 1/2 cups flour
- 3 1/2 Tbsp. oil
- 1/4 tsp salt
- Oil for deep frying
- 3 1/2 tsp active dry yeast can be used
Potato Lángos Bread
![Potato Lángos Bread](/media/43/e1/36c7f7c4e8615907cb4e44cdc7945ce956a8.jpg/tsp/potato-langos-bread.jpg)
By Foodiewife, A Feast for the Eyes
Many years ago, I took a trip to Hungary with a native of that country
- 1 Russet potato (about 10 oz), peeled
- 1 teaspoon instant yeast (or 1-1/2 active dry)
- 3 Tbsp. sugar
- 1 cup milk
- 3-1/2 cups all-purpose flour
- 3 Tbsp. oil
- Salt
- Oil for deep-frying
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