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This recipe is one of our new family FAVORITES! The combination of grilled chicken, artichokes and sun-dried tomato...

  • SAUCE:
  • 1 pint heavy cream
  • 4 tablespoons butter
  • 2 teaspoons salt
  • 1 to 2 teaspoons pepper
  • 1/4 cup Romano cheese
  • 1/4 cup parmesan cheese
  • 2 teaspoons cayenne pepper, or less to taste
  • MAIN:
  • 10 ounce package of bowtie pasta cooked and drained according to package directions – al dente.
  • 1 1/2 tablespoons melted butter
  • 1/2 cup sliced mushrooms
  • 1 small jar artichoke hearts, drained
  • 1 (7 to 8-ounce) precooked sliced grilled chicken (we also add equal amounts of sausage to ours…although shrimp, beef, and crab would be great too!)
  • 1/8 cup sun-dried tomatoes, chopped
  • 1 ounce heavy cream
4.3/5 (30 Votes)

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Combine all ingredients except for beef, fillings, and sauce ingredients to make marinade

  • FOR THE SAUCE:
  • 2 lbs beef, prime rib is best
  • 1 cup plain yogurt
  • 1/4 cup vinegar
  • 2 cloves garlic, crushed
  • 1 teaspoon pepper
  • 1/2 teaspoon salt
  • 2 cardamom pods
  • 1 teaspoon allspice
  • juice from 1 lemon
  • 1 cup tahini
  • 2 cloves garlic, crushed
  • 1/4 cup lemon juice
  • 2 tablespoons yogurt
  • PITA FILLINGS:
  • 8 loaves of pita bread or 4 large
  • thinly sliced cucumbers
  • thinly sliced onions
  • 1/2 teaspoon sumac
  • thinly sliced tomatoes
  • 1/2 cup fresh parsley, finely chopped
  • pickle slices (optional)
4.5/5 (16 Votes)

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A batter with chopped dates and walnuts is lightly baked, then rolled into little balls and covered in sugar

  • 1 cup sugar
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 package (8-ounce) pitted dates, chopped
  • 1 cup chopped pecans
  • 1/4 cup sugar for rolling
4.4/5 (24 Votes)

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Spaghetti Squash & Tomato Bake is the perfect dinner when you need something to throw together, or to bring to a po...

  • 3 cups cooked spaghetti squash
  • 2 large garden tomatoes sliced, or 1 large can diced tomatoes
  • Kosher Salt
  • Garlic powder
  • Onion powder
  • Dried basil
  • Dried parsley
  • 5 ounces shredded Mexican cheese blend, separated
  • Fresh basil for garnish (optional)
4.4/5 (24 Votes)

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A mix of shredded Idaho Russet potatoes and sweet potatoes combine to make the perfect side dish for your holiday t...

  • 2 Idaho Russet potatoes (about 1 pound), peeled and shredded
  • 2 sweet potatoes (about 1 pound), peeled and shredded
  • 1 tablespoon salt
  • 1 cup sugar (see Note)
  • 1/2 cup light corn syrup
  • 1/4 cup water
  • 1/4 cup (1/2-stick) butter
  • 1 cup apple juice
4.4/5 (24 Votes)

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Heat oil in a medium saucepan over medium heat

  • 2 tbsp. olive oil
  • 1/2 cup onion, finely chopped
  • 1/4 cup green pepper, chopped
  • 2 cloves garlic, minced
  • 1 (15.5 oz) can Goya Black Beans, undrained
  • 3/4 cup water
  • 1 tsp. oregano
  • 1 packet Sazon Goya without Annatto
  • 1 tbsp. white cooking wine
4.4/5 (24 Votes)

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Soak the bean thread noodles in cool water

  • 8 ounces mung bean thread noodles
  • 1/2 pound ground pork
  • 1 tablespoon soy sauce (or gluten-free tamari sauce)
  • 4 teaspoons Shaoxing rice wine or dry sherry
  • 1/2 teaspoon sesame oil
  • Pinch sugar
  • 1 1/2 tablespoons canola or vegetable oil
  • 4 garlic cloves, peeled
  • 4 coin-sized slices peeled ginger, 1/8-inch thick
  • 3 scallions, roots trimmed
  • 4 tablespoons Tianjin preserved vegetable (see note above, optional)
  • 1 tablespoon chili bean sauce or Szechuan chili paste (optional; I use chili oil made by Laoganma — a chili bean sauce made with peanuts)
  • 1 cup frozen petite green peas
  • For The Sauce
  • 1 cup chicken broth
  • 1 1/2 tablespoons soy sauce (or gluten-free tamari sauce)
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
4.5/5 (17 Votes)

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Wegman’s Nutrition Info: Each serving (1 cup soup, 1/2 tsp pumpkin seed oil, 1 Tbsp pumpkin seeds) contains 150 c...

  • 6 Tbsp Wegmans Butter, divided
  • 1 pkg (8 oz) Food You Feel Good About Cleaned & Cut Mirepoix
  • 4 cloves Food You Feel Good About Peeled Garlic, finely chopped
  • 1 tsp curry powder
  • 1/2 tsp cayenne pepper
  • 1/4 cup Food You Feel Good About Enriched Long Grain White Rice, uncooked
  • 2 cartons (32 oz each) Food You Feel Good About Vegetable Culinary Stock
  • 1 can (29 oz) Food You Feel Good About Solid Pack Pumpkin
  • 1/4 cup sugar
  • 1 pinch mace
  • 1 pinch cinnamon
  • 3 cups cantaloupe, 1-inch dice
  • Salt to taste
  • Food You Feel Good About Pumpkin Seed Oil
  • Toasted Pumpkin Seeds (see related recipe)
4.5/5 (15 Votes)

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To Make Ahead: This dessert can be made two weeks before serving

  • FILLING:
  • 1-1/4 cups crushed pretzels
  • 1/4 cup sugar
  • 1/2 cup butter, melted
  • 1 can (14 ounces) sweetened condensed milk
  • 1/2 cup thawed non-alcoholic strawberry daiquiri mix
  • 1 package (8 ounces) cream cheese, softened
  • 1 container (16 ounces) frozen sweetened sliced strawberries, thawed
  • 1 carton (8 ounces) frozen whipped topping, thawed
4.5/5 (14 Votes)

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With so much to do on Thanksgiving day it's best if possible to make your Turkey Gravy ahead of time, this make ahe...

  • 4 turkey wings (about 3 to 4 pounds)
  • 2 medium onions, peeled and quartered
  • 1 cup water
  • 8 cups chicken broth
  • 3 carrots cut in chunks
  • 3 stalks celery with leaves, cut in chunks
  • 1/2 teaspoon dried thyme or 1 teaspoon fresh thyme leaves
  • 3/4 cup all purpose flour
  • 2 tablespoons butter
  • 1/2 teaspoon freshly ground pepper
4.5/5 (14 Votes)

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Preheat the oven to 400 degrees

  • 1 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • pinch of salt
  • 1 flax egg
  • 1 6 oz container of kite hill plain yogurt
  • 1 tablespoon canola oil
  • 2 teaspoons lemon juice
  • 1 to 2 tablespoons maple syrup
  • 1 apple (diced small)
  • 1 teaspoon cinnamon
  • 2 tablespoons sugar
  • powdered sugar for dusting
4.4/5 (15 Votes)

By

Place a room-temperature wrap on a plate or cutting board

  • Soft whole-grain wrap or wraps (works with lavash bread as well)
  • Hummus — your favorite kind, homemade or store-bought
  • (I highly recommend olive hummus with this!)
  • Thinly sliced cucumbers, as needed
  • Thinly sliced tomatoes, as needed
  • Thinly sliced peeled avocado, as needed
  • Thinly shredded romaine lettuce, mixed baby greens
  • baby spinach, baby arugula, or a combination
4.4/5 (30 Votes)

Any burning questions? Our chefs answer!

Hummus, Cucumber, and Avocado Wrap Spicy Romano Chicken with Artichoke Hearts & Sun-dried Tomatoes