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Gravy Faves! - 29 recipes

A holiday feast without gravy? Perish the thought! Put a little love on your turkey, mashed potatoes and dressing with homemade gravy. It's easier than you think - our recipes will guide you through every step on the road to gravy perfection!

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Top Recipe

By mytastytreasures

Rate this recipe 4.5/5 (14 Votes)
Make Ahead Turkey Thanksgiving Gravy 1 Picture
Details

Servings 6
Preparation time 10
Cooking time 195

  • 4 turkey wings (about 3 to 4 pounds)
  • 2 medium onions, peeled and quartered
  • 1 cup water
  • 8 cups chicken broth
  • 3 carrots cut in chunks
  • 3 stalks celery with leaves, cut in chunks
  • 1/2 teaspoon dried thyme or 1 teaspoon fresh thyme leaves
  • 3/4 cup all purpose flour
  • 2 tablespoons butter
  • 1/2 teaspoon freshly ground pepper

See this recipe

With so much to do on Thanksgiving day it's best if possible to make your Turkey Gravy ahead of time, this make ahe...

Top rated Thanksgiving Gravy recipes

By

Skip the gravy in a packet and make this homemade turkey gravy for your Thanksgiving dinner

  • 4 cups water
  • Neck & giblets from turkey
  • Salt & black pepper
  • All-purpose flour
  • Fat from turkey drippings
4.5/5 (48 Votes)

By

While the turkey roasts, it releases tons of concentrated flavor into the pan—this is where the gravy takes on an...

  • Roasting pan with pan drippings from roasting turkey
  • 3 cups (or more) Roasted Poultry Stock, warmed
  • 1/2 cup dry white wine, brown ale, Port, or apple cider
  • 1/2 cup all-purpose flour
  • 1 to 2 teaspoons apple cider vinegar
  • 1 tablespoon soy sauce, brown ale, or Port, optional
  • Fresh herbs, chopped (such as thyme or parsley; optional)
  • Kosher salt & freshly ground black pepper
4.7/5 (6 Votes)

By

Add tons of flavor to your Thanksgiving turkey with this simple and elegant gravy you can whip up in no time

  • Roasting pan and its contents (turkey removed)
  • 1 cup dry white wine or hard cider
  • 2 cups (or up to 3 cups) low-sodium chicken broth
  • 1/4 cup (1/2 stick) unsalted butter
  • 1/3 cup all-purpose flour
  • Kosher salt
  • Pepper
4.5/5 (33 Votes)

By

The key to flavorful gravy is a good turkey stock

  • 3 pounds turkey wings, each cut into 2 pieces
  • 2 tablespoons olive oil
  • 2 teaspoons whole black peppercorns
  • 2 large carrots, cut into 2-inch pieces
  • 2 large celery stalks, cut into 2-inch pieces
  • 1 small yellow onion, quartered
  • 10 cup unsalted chicken stock
  • 5 parsley sprigs
  • 3 thyme sprigs
  • 2 bay leaves
  • 1/2 cup all-purpose flour
  • 1/3 cup water
  • 1/2 teaspoon kosher salt
  • 2 teaspoons freshly ground black pepper
4.4/5 (13 Votes)

By

Here's a great stay at home copycat Popeye's Cajun Gravy recipe

  • 1 tablespoon vegetable oil
  • 1 chicken gizzard
  • 2 tablespoons green bell pepper, minced
  • 1/4 cup ground beef
  • 1/4 cup ground pork
  • 2 cups water
  • 1 (14 ounce) can beef broth
  • 2 tablespoons cornstarch
  • 1 tablespoon all-purpose flour
  • 2 teaspoons milk
  • 2 teaspoons distilled white vinegar
  • 1 teaspoon granulated sugar
  • 1 teaspoon salt
  • 1/2 teaspoon coarse ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 1 dash dried parsley flakes
4.1/5 (173 Votes)

By

Real comfort food done plain and simple

  • 1 pound Cubed Steak (about 4 Pieces)
  • Flour for breading
  • 3 tablespoons oil
  • 1 cup mushrooms, sliced (optional)
  • 3 cups water, divided
  • 3 envelopes beef gravy or mushroom gravy
  • 1-ounce packets (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking)
4.4/5 (71 Votes)

By

Gravy is one of the easiest things to make, you just have to follow a few basic rules

  • 4 turkey wings
  • 4 ribs celery, (use leaves too)
  • 1 onion, cut into chunks
  • 4 cloves garlic, smashed
  • 8 cups water
  • 10 peppercorns
  • 2 bay leaves
  • 6 tablespoons unsalted butter
  • 6 tablespoons all-purpose flour
  • 2 1/2 cups turkey stock, strained with fat skimmed
  • 1/2 cup whole milk
  • 1 teaspoon apple cider vinegar or a splash of white wine
  • Kosher salt to taste (I used 1/2 teaspoon)
  • Fresh cracked pepper, optional
4.4/5 (47 Votes)

By

This 4-ingredient gravy is the easiest recipe you'll find

  • Butter
  • Flour
  • Water
  • Chicken OR beef bouillion
5/5 (1 Votes)

By

Gravy infused with bacon, who wouldn't love it? If you're feeling brave, crumble up bacon in the gravy when it's fi

  • Bacon, cut into small pieces, bacon slices OR
  • 2 tablespoons bacon grease
  • 1/3 cup flour
  • 1/2 teaspoon salt
  • 1/8 to 1/4 teaspoon black pepper (to taste)
  • 3 cups milk (I use half milk and half water)
4.7/5 (19 Votes)

By

This classic giblet gravy recipe is an oldie but a goodie

  • Giblets from 1 turkey or chicken
  • 4 cups cold water
  • 4 tablespoons butter
  • 4 tablespoons flour
  • 2 cups pan drippings or chicken broth
  • 1/2 cup milk or half and half (optional)
  • 1/2 teaspoon each salt and pepper
  • 2 hard-cooked eggs, chopped (optional)
4.7/5 (6 Votes)

By

Make-ahead recipes are a lifesaver when the holidays roll around

  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 4 cups Easy Chicken Stock
  • 1 teaspoon rubbed sage
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon freshly ground black pepper
  • 5 to 6 tablespoons easy chicken stock (optional)
4.6/5 (23 Votes)

By

The perfect Thanksgiving onion gravy - you only need a few basic ingredients! Serve this up with a delicious turkey...

  • 2 medium onions
  • 2 teaspoons oil
  • 2 teaspoon butter
  • 1 teaspoon sugar
  • 1 teaspoon balsamic vinegar
  • 10 ounces beef stock
  • 4 teaspoons Wandra or flour
  • 4 teaspoons cold water
  • salt and pepper
4.6/5 (17 Votes)

By

This easy and delicious recipe will produce the perfect gravy for your Thanksgiving dinner

  • Reduced-sodium chicken broth
  • Pan drippings from roasted turkey
  • Melted butter (optional)
  • 1/4 cup all-purpose flour
  • Salt
  • Ground black pepper
4.4/5 (29 Votes)

By

If you're looking for a no-frills gravy for your Thanksgiving turkey, this recipe is here to save the day

  • 1 stick butter (1/2 cup)
  • 1/2 cup chopped onion
  • 1/2 cup flour
  • Salt and pepper
  • 4 cups turkey or chicken broth, warmed
  • Turkey drippings and giblets, optional
4.6/5 (16 Votes)

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Any burning questions? Our chefs answer!

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