Key Ingredient Recipe Favorites - 16734 recipes
More Main Ingredients recipes
Old Fashioned Raspberry Pie
By Hollister1121
The perfect, old-fashioned raspberry pie
- Crust:
- 3 cups flour
- 1 cup lard (can use shortening, but lard makes it more flaky)
- 1 tsp salt
- 1 egg
- 1 tbsp vinegar
- very cold water, about 1/4 cup
- Filling:
- 3/4 cups raspberries (3 - 6oz packages)
- 1 1/4 cup sugar
- 4 tbsp flour
- 1/2 tsp cinnamon
- 2 tbsp butter
Grilled Seafood Pasta Fra Diavolo
By á-4084
A spicy tomato sauce made from grilled tomatoes and Anaheim chiles combines with chile oil, grilled lobster and shr...
- 1/2 cup olive oil
- 1 tablespoon red chili flakes
- 1 pound Campari tomatoes, halved
- 1 Anaheim chile pepper, halved and seeded
- 1/4 teaspoon kosher salt
- 2 lobster tails
- 1 pound linguini
- 8 ounces large shrimp, shelled and deveined
- Kosher salt
- 2 shallots, finely chopped
- 1 clove garlic, finely chopped
- 1/2 cup white wine
- 8 ounces clams, scrubbed
- 3/4 cup Parmesan, freshly grated
- 2 tablespoons parsley, freshly chopped
- 1 tablespoon unsalted butter
- Zest of 2 lemons
- Freshly ground black pepper
Zucchini and Corn Veggie Burgers
By andreajayros
Pre-heat oven to 350 and grease baking sheet with coconut oil Drain zucchini by placing in a kitchen towel and s
- 6 c shredded zucchini (I use my food processor)
- 1/4 c chopped green onions
- 1 c sweet corn, frozen or fresh (I used TJ’s frozen sweet corn and thawed ahead of time)
- 2 c garbanzo bean flour (I use Bob Mill’s)
- 4 c panko breadcrumbs
- 2 tsp baking powder
- 1 tsp baking soda
- 2 tsp sea salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika
- 1/2 tsp red pepper flakes
- 2 c drained zucchini juice (add water if you did not achieve 1 cup of juice)
Shrimp & Snap Pea Stir-Fry
By nlhartman
Get dinner together fast with this Rachael Ray recipe for Shrimp and Snap Pea Stir-Fry
- 2 tablespoons canola oil
- 2 cloves garlic, thinly sliced
- 2 cups sugar snap peas, trimmed
- 1/2 cup canned sliced water chestnuts, drained
- 12 ounces large shrimp, peeled and deveined
- 2 tablespoons ponzu sauce
- 3 cups cooked long-grain white rice
Lemon Tiramisu Trifle
By á-175897
Creamy, lemony layers are brightened by berries in this no-bake cross between tiramisu and trifle
- 1/4 cup fresh lemon juice
- 1/4 cup granulated sugar
- 12 ounces cream cheese, softened
- 1 (8-ounce) jar prepared lemon curd
- 2 cups heavy cream
- 22 hard ladyfinger cookies
- 3 cups mixed raspberries and sliced strawberries
- Powdered sugar, for garnish
- Whipped cream, for serving
Fruity Orange Fluff
By msippigrl
Light and refreshing creamy orange fruit salad that is perfect for summertime
- 1 small box 'Cook and Serve' vanilla pudding mix**
- 1 small box orange Jell-O gelatin
- 1 1/4 cups water
- 1 (8 oz) tub Cool Whip**
- 2 cups mini marshmallows
- 1 (20 oz) can pineapple tidbits, drained well
- 1 (15 oz) can mandarin oranges, drained well
- 2 small bananas, sliced into half moons (optional)
- 1/2 cup flaked coconut (optional)
Skillet Shrimp Scampi with Linguine
By á-47820
A quick & easy shrimp dish - with a little red pepper for some extra "kick"
- Kosher salt
- 1-1/2 pounds linguine
- 5 Tbsp extra-virgin olive oil
- 6 Tbsp unsalted butter
- 3 Tbsp minced fresh garlic (about 8 or 9 cloves)
- 2 pounds large shrimp, peeled and deveined
- 1/2 tsp coarsely ground black pepper
- 1/4 tsp hot red pepper flakes
- 1/4 C fresh flat-leaf parsley
- 1/4 C freshly squeezed lemon juice
- 1/4 C freshly grated Parmesan cheese
Iced Carrot Cake Cookies
By carvalhohm2
The goodness of carrot cake in a compact form! It makes sense - you start the cookie dough with carrot cake mix and...
- 1 (18 ounce) package carrot cake mix
- 1 (8 ounce) can crushed pineapple, drained
- 2 carrots, finely shredded
- 2 eggs
- 2 tablespoons vegetable oil
- 1 cup pecans, chopped
- 1 (16 ounce) container cream cheese frosting
Mom's Macaroni and Cheese
By hanley89
1. Preheat oven to 400.Cook Macaroni per directions until al dente, drain thoroughly, set aside 2
- 1 pound Catanisella Lunga Pasta or Elbow macaroni(2 1/2 cups)
- 1 pound velveeta cheese, cut into cubes
- 1/4 cup butter
- 1/4 cup flour
- 2 1/4 cup milk
- 1 tsp kosher salt
- dash black pepper
- Paprika for dusting top of casserole
Apple Cinnamon Crock Pot Oatmeal
By dublinburro
1 Spray crock pot 2 Place apples, brown sugar, cinnamon, and salt in the bottom of the crockpot 3 Pour in oatmea...
- 2 apples, sliced
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/8 teaspoon salt
- 2 cups oatmeal
- 1 cup milk
- 1 cup whipping cream
- 2 cups water
Banana Split Icebox Cake
By Nicole S
1. In a large bowl, mix the whipped topping, sour cream and pudding mix until blended; fold in pineapple
- 1 carton (16 ounces) frozen whipped topping, thawed
- 1 cup sour cream
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 can (8 ounces) crushed pineapple, drained
- 24 whole graham crackers
- 2 medium bananas, sliced
- Toppings: chocolate syrup, halved fresh strawberries and additional banana slices
Pumpkin Chiffon Pie
By legaldva@aol.com
Stir pumpkin pie mix, marshmallows and spices in large double boiler
- 1 can pumpkin pie mix
- 1 bag large marshmallows
- 1 container cool whip
- 1 tsp pumpkin pie spice
- 1 tsp cinnamon
- 1 tsp ginger
- 1 tsp vanilla
- 1/2 tsp allspice
- 1 graham cracker crumb crust
Any burning questions? Our chefs answer!