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Place Cream of Mushroom and a mixing bowl

  • 20 ounces Frozen broccoli Florets
  • 2 can cream of mushroom soup
  • 2 LB box Velveeta cheese cubed
  • 4 cups of cooked rice
  • Ritz Crackers Crumbled up
4.5/5 (18 Votes)

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Toss all ingredients in a large bowl

  • 8 oz your favorite pasta (cook per package directions)
  • 1 1/2 c your favorite italian salad dressing
  • 1 t salad supreme seasoning
  • 1/2 c cucumber, small dice & seeded
  • 1/2 c yellow pepper, small dice
  • 1/4 c red onion, small dice
  • salt & pepper to taste
4.6/5 (10 Votes)

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If you're looking for a special dish to impress someone, this recipe is for you

  • 2 (5-ounce) beef filet mignons
  • 2 slices bacon
  • Salt, to taste
  • Black pepper, coarsely ground
  • 4 tablespoons butter, softened
  • 1 1/2 ounces bleu cheese
  • 1/2 pound asparagus
4.6/5 (10 Votes)

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Smoked Salmon Cheese Balls? Yes please! Make individual balls so everyone has the perfect amount, or make one large...

  • 1 (8 ounces) package Changing Seas Norwegian Smoked Salmon, roughly chopped
  • 1 (8 ounces) package Neufchâtel cheese
  • 1/4 cup nonfat plain Greek yogurt
  • 2 tablespoons lemon juice
  • 2 teaspoons Worcestershire sauce
  • 3 green onions, roughly chopped
  • 3/4 cup finely chopped flat-leaf parsley, divided
4.5/5 (18 Votes)

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This Brussel Sprouts with Pancetta & Chestnuts dish was a huge success, even with the kiddos at the table and who e

  • 4 ounces pancetta, diced
  • 1 tablespoon olive oil
  • 2 cups fresh roasted chestnuts, approximately 3/4 pound in shell (substitute peeled, frozen chestnuts if desired)
  • 2 pounds Brussels sprouts, ends trimmed and halved (quartered, if large)
  • Salt & pepper
  • 1/4 cup warm water
  • 2 tablespoons pure maple syrup
  • Pinch cayenne pepper
4.5/5 (20 Votes)

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  • 2/3 cup oil
  • 1 1/2 cups Splenda
  • 2 large eggs, separated
  • 1 tsp vanilla
  • 1/4 cup hot water
  • 3/4 cup grated fresh beets, peeled
  • 3/4 cup grated carrots
  • 1 1/2 cups flour
  • 2 tsp baking powder
  • 3/4 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 tbsp grated orange peel (optional)
  • 1 dash of salt
  • 1/2 cup chopped toated walnuts
4.6/5 (8 Votes)

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Make the steak: Mix the cocoa powder, both paprikas, brown sugar, cayenne and 2 teaspoons salt; rub on the steak an...

  • For the steak:
  • 1 tablespoon unsweetened cocoa powder
  • 2 teaspoons sweet paprika
  • 1/4 teaspoon smoked paprika
  • 1 teaspoon packed light brown sugar
  • 1/4 teaspoon cayenne pepper
  • Kosher salt
  • 3 1-pound New York strip steaks (about 1 1/2 inches thick)
  • 1 tablespoon unsalted butter
  • For the gravy:
  • 4 strips bacon, diced
  • 1 leek (white and light green parts only), finely chopped
  • 1 tablespoon all-purpose flour
  • 1/2 cup whiskey
  • 3 cups low-sodium chicken broth
  • 2 bay leaves
  • 1/2 cup heavy cream
  • 1 tablespoon unsalted butter
  • 2 tablespoons chopped fresh parsley
  • Kosher salt and freshly ground pepper
4.6/5 (10 Votes)

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For a pork chop recipe that would produce juicy, tender pork chops quickly, we passed over hefty chops in favor of ...

  • 4 bone-in pork rib chops or center-cut chops, about 7 ounces each and 1/2 to 3/4 inch thick, patted dry with paper towels.
  • 1 teaspoon vegetable oil
  • Salt and ground black pepper
  • 1/2 teaspoon granulated sugar
4/5 (65 Votes)

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Combine the chili powder, cumin, paprika, garlic powder, pepper and salt in a small bowl

  • 3 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 2 tablespoons paprika
  • 1 1/2 teaspoon garlic powder
  • 1 1/2 teaspoon freshly ground black pepper
  • 1 1/2 tablespoon kosher salt
  • 4 pounds short ribs, bone-in
  • juice of 2 limes
  • 1 cup Mexican beer, such as Corona
4.6/5 (8 Votes)

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I love canning. I know it sounds weird to say something like that, but I really do

  • 4 cups crushed blackberries (i used fresh, but you can also use frozen thawed)
  • 7 cups sugar
  • 1 pouch Certo (liquid pectin)
4.4/5 (21 Votes)

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For dumplings: In a medium mixing bowl, stir together the flour, baking powder and salt

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 egg, lightly beaten
  • 1/2 cup milk
  • 2 tablespoons cooking oil
  • 2 14 - ounce can reduced-sodium chicken broth or 3-1/2 cups chicken stock
  • 1 1.8 - ounce white sauce mix
  • 4 medium potatoes, chopped (4 cups)
  • 1 large onion, chopped (1 cup)
  • 1 cup diced cooked ham or Canadian-style bacon
  • 1 12 - ounce can evaporated milk
  • 1/2 teaspoon ground white or black pepper
  • 1/4 cup snipped fresh parsley
4.3/5 (24 Votes)

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Combine 1st 5 ingredients for dressing in a blender and blend till smooth

  • Dressing:
  • 2-3 Romaine Hearts, Shredded
  • 1-2 apples chopped
  • 1 pkg. Bacon, cooked and chopped
  • 1 pkg. Walnuts
  • 1 pkg Feta Cheese
  • 1 cup Sugar
  • 1 tsp salt
  • 1 tsp dry mustard
  • 1/2 cup Red wine vinegar
  • 1/2 small Red onion
  • 1/2 cup olive oil
  • 1 tsp poppy seeds
4.3/5 (22 Votes)

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