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foodgawker.com June 25, 2013

  • 1/2 cup sugar
  • 3 tbsps cornstarch
  • 1/2 tsp ground cinnamon
  • 1 tsp lemon zest, freshly grated
  • 1 tbsp lemon juice, fresh
  • 2 cups (1 pt.) blueberries, fresh
  • pinch of salt
  • 1 egg yolk
  • 1 lb. pie crust dough or puff pastry dough
  • turbinado sugar
4.5/5 (33 Votes)

By

Cake Directions: Mix dry ingredients in large bowl

  • Cake Ingredients:
  • 1 1/2 Cups sugar
  • 2 tsp. baking soda
  • 2 Cups sifted flour
  • 1/2 tsp. salt
  • 1 (15 1/2 oz.) can crushed pineapple, undrained–some people say they
  • only have 20 oz cans. You can use that!
  • 2 eggs
  • 1 tsp. vanilla
  • Icing Ingredients:
  • 1 1/2 Cups sugar
  • 1/2 Cup (1 stick) butter
  • 1 small can evaporated milk (5 oz.)
  • 1 Cup pecans, chopped
  • Pinch of salt
  • 1 1/2 Cups coconut
  • 1 tsp. vanilla
4.1/5 (82 Votes)

By

Quick and easy peach cobbler

  • 2 cans (15 ounce) peach chunks in light syrup
  • 1 box French vanilla cake mix
  • 1/2 cup butter, unsalted
  • 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + 3/4 teaspoon sugar)
4.4/5 (36 Votes)

By

Preheat oven to 375 degrees

  • 4 C. blueberries
  • 1/2 C. sugar
  • 2 Tbs. cornstarch
  • 2 Tbs. lemon juice
  • 1/2 C. rolled oats
  • 1/2 C. flour
  • 1/4 C. brown sugar
  • 2 Tbs. toasted, chopped walnuts
  • 6 Tbs. light margarine or butter
4.4/5 (40 Votes)

By

Believe it or not this is a GREAT Weight Watchers meal and is only 1 point on the new system or 2pts if following t

  • 2 About 2 cups Homemade sauce (or your favorite red sauce)
  • 1 medium zucchini thinly sliced (I used the slice setting on my cheese grater)
  • 2-2 1/2 About 2-2 1/2 cups cooked spaghetti squash
  • 1/2 cup fat free ricotta cheese
  • 3 oz fancy shredded mozzarella cheese
  • Ground pepper
  • Dried parsley flakes
4.4/5 (41 Votes)

By

Nutritional Facts 1 cup equals 144 calories, 8 g fat (2 g saturated fat), 7 mg cholesterol, 134 mg sodium, 17 g c

  • 10 cups torn romaine
  • 2 medium red apples, cubed
  • 2 medium pears, cubed
  • 1 cup (4 ounces) shredded Swiss cheese
  • 1/2 cup dried cranberries
  • 6 tablespoons lemon juice
  • 3 tablespoons canola oil
  • 3 tablespoons light corn syrup
  • 1-1/2 teaspoons grated onion
  • 1-1/2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 cup chopped lightly salted cashews
4.4/5 (36 Votes)

By

Instructions Pour Cherry Pie filling into greased crock pot Combine dry cake mix and butter until crumbly, sprink

  • 21 oz can Cherry Pie Filling
  • 1 yellow cake mix
  • 1/2 cup butter, melted
4.3/5 (41 Votes)

By

In large skillet, (I use cast iron) fry the bacon until crispy, remove to a paper towel to drain Place chopped cab

  • 5-6 strips of bacon
  • 1 head cabbage, sliced
  • 1 onion, diced
  • 1/4 cup chicken broth (I use low sodium broth)
  • 1 tsp vinegar (optional)
  • 1/2 tsp salt
  • 1/4 tsp pepper
4.5/5 (35 Votes)

By

Saffron rice is dubbed the most expensive spice in the world

  • OPTIONAL:
  • 1 cup long grain white rice
  • 2 cups water or chicken stock (or half of each)
  • 1/4 teaspoon tumeric
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon lemon zest
  • Fresh minced parsley
  • 1 cup of frozen peas (optional)
4.4/5 (34 Votes)

By

Preheat oven to 350 degrees F

  • 3 cups all purpose flour
  • 1 1/2 cup powdered sugar
  • pinch salt
  • 1 1/2 cup butter, melted
  • 1/2 teaspoon vanilla extract
  • 6 eggs
  • 1 1/2 to 2 cups white sugar
  • 1/2 cup fresh lemon juice (from about 4 lemons)
  • zest from 3 lemons
  • 1/2 cup all purpose flour
  • 1 1/2 teaspoon baking powder
4.4/5 (35 Votes)

By

the best tomato soup in the world

  • A splash of veggie broth for sautéing veggies (or your favorite oil if using oil)
  • 1 cup carrots, chopped
  • 1 cup celery, chopped
  • 1 cup sweet onion, chopped
  • 1 teaspoon crushed garlic (2-3 cloves)
  • 1/4 cup fresh basil
  • 1 tablespoon fresh oregano
  • 1 tablespoon fresh thyme
  • 1 teaspoon smoked paprika
  • 36 about 36 ounces pure Italian whole/peeled or crushed tomatoes (no other ingredients)
  • 32 ounces veggie broth
  • Himalayan Pink salt to taste
  • fresh ground pepper to taste
  • 1 cup Cashew Walnut Cream Sauce
  • (ingredients for cashew walnut cream sauce)
  • 1 cup raw cashews, soaked
  • 1 cup walnuts, soaked
  • 1/2 cup water (from soaking nuts, plus more for desired consistency)
  • Himalayan pink salt & ground black pepper, to taste
4.4/5 (36 Votes)

By

Raise your hand if your favorite part of dining out is the free bread! This recipe is SO easy!! Just a couple of in...

  • 1 can refrigerated biscuits (like the ones by Pillsbury - I used their Texas-style biscuits)
  • 3 mozzarella cheese sticks, cut into 4 pieces each, total of 12
  • 4 tablespoons butter
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 tablespoon parmesan cheese
4.4/5 (35 Votes)

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