Our favorite chicken casserole recipes - 168 recipes
More Chicken casserole recipes
Chicken & Biscuit Bake
![Chicken & Biscuit Bake](/media/87/52/9a1260b84e3339b6c7ebc0dc066cd54e4a5b.jpg/tsp/chicken-and-biscuit-bake.jpg)
By Rhodesbread
A vegetable and chicken dish perfect for your family dinner
- 12 Rhodes Southern Style or Buttermilk Biscuits, thawed but still cold
- 1 1/2 tablespoons vegetable oil
- 1 large onion, minced
- 3 carrots, peeled and sliced
- 2 stalks celery, sliced
- 4 tablespoons butter
- 1/2 cup flour
- 1 1/2 cups milk
- 2 cups chicken broth
- 2 teaspoons poultry seasoning
- 3-4 cups rotisserie chicken, shredded
- 3 tablespoons minced fresh parsley
- salt & pepper to taste
Loaded Chicken and Potato Casserole
![Loaded Chicken and Potato Casserole](/media/17/1c/38917ed997e385176833ec2f8392a1d19a16.jpg/tsp/loaded-chicken-and-potato-casserole.jpg)
By Lsweetnell
Preheat oven to 400 and grease a 9 x 13 baking pan
- 1 lb boneless, skinless chicken breasts, diced
- 6 medium, red potatoes, diced
- 1/3 cup mayonnaise
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp. Paprika
- 2 tbsp. garlic powder
- 2 tbsp. hot sauce
- 2 cups Mexican blend cheese
- 1 cup bacon, cooked and crumbled
- 1/2 cup green onion, diced
Risotto Milanese
![Risotto Milanese](/media/0a/3b/d4994a5619d3907685cee0be9692b42da234.jpg/tsp/risotto-milanese.jpg)
By Foodiewife, A Feast for the Eyes
To me, Risotto isn't as hard to make as you might think
- Extra-virgin olive oil
- 1 large onion, cut into 1/4-inch dice
- Kosher salt
- 2 cups Carnaroli or Arborio rice
- 2 large pinches saffron
- 3 to 4 cups chicken stock, kept HOT
- 1 cup dry white wine
- 2 tablespoons butter
- 1/2 to 3/4 cup grated Parmigiano-Reggiano
Loaded Chicken and Potatoes
![Loaded Chicken and Potatoes](/media/19/cc/13e2b784bf44687084786bc14643ac8cee17.jpg/tsp/loaded-chicken-and-potatoes.jpg)
By á-8595
Loaded chicken potatoes are bomb!! Chicken, potatoes, cheese and bacon what more could you ask for?!
- 1 pound boneless chicken breasts, cubed
- 6-8 medium skin on red potatoes, cut in 1/2″ cubes
- 1/3 c olive oil
- 1 1/2 teaspoon salt
- 1 teasoon black pepper
- 1 tablespoon paprika
- 2 tablespoons garlic powder
- 2 tablesppoons hot sauce
- TOPPINGS
- 2 cups fiesta blend cheese
- 1 cup crumbled bacon
- 1 cup diced green onion
Chicken & Tomatillo Enchilada Casserole
![Chicken & Tomatillo Enchilada Casserole](/media/08/5d/8e49b73be1f0cec95b9f35f33f33baade3c7.jpg/tsp/chicken-andtomatillo-enchilada-casserole.jpg)
By HeatherS
10 points per serving
- 1 1/2 pounds tomatillos, husked, rinsed, and chopped
- 1 cup chopped scallions (about 4 scallions)
- 1/2 cup chopped fresh cilantro
- 1 or 2 jalapeno peppers, seeded and minced
- 2 large garlic cloves, minced
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 12 (6-inch) corn tortillas
- 2 1/2 cups shredded cooked skinless chicken breast
- 12 tablespoons shredded reduced-fat Mexican cheese blend
- 12 tablespoons fat-free sour cream
Chicken Sour Cream Enchilada Casserole
![Chicken Sour Cream Enchilada Casserole](/media/34/27/555d840ef3674e6954dd6ef2939aefb954f5.jpg/tsp/chicken-sour-cream-enchilada-casserole.jpg)
By gmbeckett
In a large skillet, heat the oil over medium-high heat, add the onion and cook, stirring until softened about 5 mi...
- 1 tbsp vegetable oil
- 1 large yellow onion, chopped
- 1 - 24-32 oz can of green chile enchilada sauce
- 1 dozen soft corn flour tortillas, each one cut into four strips
- 2 1/2 - 3 cups boneless skinless chicken
- 4 cups finely monteray jack cheese
- 2 cups sour cream
Jalapeno Chicken & Rice Casserole
![Jalapeno Chicken & Rice Casserole](/media/be/9d/ca32497f8c0c84d8a5a40799a6e2dce1a61c.jpg/tsp/jalapeno-chicken-and-rice-casserole.jpg)
By jermeysmom@msn.com
EHEAT oven to 350–F. Lightly grease 2-quart casserole
- 2 cups cooked rice
- 2 cups (8 ounces) shredded Monterey Jack cheese
- 1 1/2 cups cooked, chopped chicken breast meat
- 1 can (12 fluid ounces) Reduced Fat Evaporated Milk
- 1/2 cup finely chopped red onion
- 2 large eggs, lightly beaten
- 1/4 cup finely chopped cilantro
- 2 tablespoons butter or margarine, melted
- 1 tablespoon diced jalapeños
- Salt
Chicken and Rice Casserole (Paula Deen)
![Chicken and Rice Casserole (Paula Deen)](/media/23/57/efeaf97c38ee9e6c7a20a3a4bced3a091a96.jpg/tsp/chicken-and-rice-casserole-paula-deen.jpg)
By á-24918
I added sliced canned mushrooms
- 1 10 3/4 ounce can condensed cream of celery soup
- 1 4 ounce jar pimentos
- 1 8 ounce can water chestnuts, drained and chopped
- 2 14 1/2 ounce cans green beans, drained and rinsed
- 3 cup diced cooked chicken
- 1 medium onion, peeled and diced
- 2 tablespoon butter or vegetable oil
- 1 cup mayonnaise
- 1 6 ounce box long-grain wild rice, cooked according to package directions
- 1 cup grated sharp cheddar cheese
- 1 pinch salt
Everything Baked Potato & Chicken Casserole
![Everything Baked Potato & Chicken Casserole](/media/79/2f/ac0cfb7be292da5d65bceccf17ab88a26deb.jpg/tsp/load-baked-potato-and-chicken-casserole.jpg)
By Bigeasy110
Preheat oven to 500F (This is NOT a typo, 500F is correct!)
- 2 lbs boneless skinless chicken breasts, cut into 1/2-inch cubes
- 8 -10 medium potatoes, cut into 1/2-inch cubes (I leave the skin on)
- 1/3 cup olive oil
- 1 1/2 teaspoons salt
- 1 tablespoon fresh ground pepper
- 1 tablespoon paprika
- 2 tablespoons garlic powder
- 6 tablespoons hot sauce
- Topping
- 2 cups fiesta Mexican blend cheese or 2 cups monterey jack and cheddar cheese blend
- 1 cup crumbled cooked bacon
- 1 cup diced green onion
Buffalo Chicken Casserole
![Buffalo Chicken Casserole](/media/32/92/32f78425286d03a7b484eddc3e985babd7f5.jpg/tsp/buffalo-chicken-casserole.jpg)
By mjohnmeyer
1. Heat oven to 450. Whisk olive oil, salt, pepper, paprika, garlic powder and hot sauce together in a medium bowl
- 1 1/2 cups shredded rotisserie chicken
- 2 medium baking potatoes, peeled, washed and cubed
- 1/3 cup olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 4 tablespoon hot sauce (more or less depending on preference)
- 1 tablespoon parsley
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/4 cup bacon bits
- 4 green onions, sliced
Chicken Broccoli Divan
![Chicken Broccoli Divan](/media/e0/f2/c8c6fde6abecb3ace8caa49c7ef024eac75d./tsp/chicken-broccoli-divan.png)
By á-4427
1. Arrange broccoli and chicken in 1
- 3 cups (750 mL) hot cooked broccoli florets (or 1 pkg frozen spears, cooked & drained, about 10 oz)
- 2 cups (500 mL) cubed, cooked, skinless chicken breast
- 1 can (284 mL) CAMPBELL'S® Condensed Low Fat Cream of Broccoli Soup (or broccoli cheese soup)
- 1/3 cup (75 mL) 1% milk
- 1/2 cup (125 mL) shredded light Cheddar cheese
- 2 tbsp (30 mL) dry bread crumbs
- 1 tbsp (30ml) butter or margarine, melted
Italian Chicken and Rice Casserole
![Italian Chicken and Rice Casserole](/media/2f/80/a417fd4c01f799e677aec1e60a5d185deecf.jpg/tsp/italian-chicken-and-rice-casserole.jpg)
By carolync
Dinner doesn't have to be a hassle
- 2-3 cups cooked, chopped chicken
- 1 cup rice, uncooked
- 1 red bell pepper, chopped
- Handful of chopped fresh parsley
- 1 cup Italian blend shredded cheese
- 2 cans (15 ounces) chicken broth
- 1 can cream of chicken soup
- 1/2-1 teaspoon oregano
- 1/2-1 teaspoon basil
- 1 garlic clove, minced or crushed
- Black pepper to taste
- Frozen peas and carrots (optional)
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