The best cheesecake recipes - 180 recipes
More Cheesecake recipes
'Blackberry Bramble' Chocolate Cheesecake
By Moogie
This blackberry and chocolate cheesecake is absolutely decadent and perfect when you're looking for a truly impress...
- CRUST:
- 2 1/2 cups chocolate baking crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter
- FILLING:
- 8 ounces semi-sweet chocolate
- 4 (8-ounce) blocks of cream cheese
- 1/2 cup regular sour cream
- 1 1/4 cups granulated sugar
- 1 tablespoon all-purpose flour
- 2 teaspoons blackberry liquor
- 4 eggs
- GLAZE:
- 4 ounces semi-sweet chocolate
- 1/2 cup whipping cream
- 2 tablespoons honey
- Garnish with fresh blackberries and chocolate shards
Philadelphia Chocolate Vanilla Swirl Cheesecake
By Nicole S
Heat oven to 325°F. Mix cookie crumbs and butter; press onto bottom of foil-lined 13x9-inch pan
- 20 Oreo Cookies, crushed (about 2 cups)
- 3 T butter, melted
- 4 pkg. Cream Cheese, softened
- 1 cup sugar
- 1 tsp. vanilla
- 1 cup Sour Cream
- 4 eggs
- 1 1/2 pkg. (4 oz. each) Baker's Semi-Sweet Chocolate (6 oz.), broken into pieces, melted, cooled
Cinnamon Apple Cheesecake
By TrayH
An attractive topping of cinnamon-spiced apples slices and a homemade oat-and-walnut crust make this creamy dessert
- ~For the CRUST:
- 1/2 cup butter, softened
- 1/4 cup packed brown sugar
- 1 cup all-purpose flour
- 1/4 cup quick-cooking oats
- 1/4 cup finely chopped walnuts
- 1/2 teaspoon Ground Cinnamon
- ~For the FILLING:
- 2 packages (8 ounces each) cream cheese, softened
- 1 can (14 ounces) sweetened condensed milk
- 1/2 cup thawed apple juice concentrate
- 3 eggs, lightly beaten
- ~For the TOPPING:
- 2 medium tart apples, peeled and sliced
- 1 tablespoon butter
- 1 teaspoon cornstarch
- 1/4 teaspoon ground Ground Cinnamon
- 1/4 cup thawed apple juice concentrate
Brownie Bottom Cheesecake
By á-1968
1. CRUST: 2. 1.) Prepare and bake brownies as directed on package, using a well greased 9-inch SPRINGFORM pan
- CRUST:
- 1 Snack size (10 - 16 oz) package Duncan Hines brownie mix (8x8 inch pan size)
- Ingredients to make them
- FILLING:
- 3 8 ounce packages cream cheese, SOFTENED
- 3/4 Cup granulated sugar
- 1 tsp Vanilla
- 1/2 Cup Sour Cream
- 3 Large eggs, room temperature
21 Day Fix Strawberry "Cheesecake"
By á-114717
21 Day fix approved version of strawberry cheesecake
- Ricotta Cheese - lowfat about 1 cup
- Tsp. imitation vanilla (or to taste)
- Cinnamon to taste (try a tsp. at a time)
- strawberries (or any berries!)
Margaret’s Cheesecake
By á-23494
Classic Philiadelphia Cheesecake
- Filling:
- 3 8 oz. Philadelphia Cream Cheese
- 1 3/4 cups of sugar
- 5 eggs
- 1 qt. Daisy Sour Cream
- 2 tsps. Vanilla extract
- 1 high springform pan
- Graham cracker crust:
- 1 pkg. of graham crackers – crushed
- 1/4 cup melted butter
- 1/4 cup sugar
Pecan Cheesecake Squares
By CarlaJaneMcCarthy
This recipe will satisfy your craving for something sweet! Pecan pie, cheesecake and shortbread make this the perfe
- SHORTBREAD LAYER:
- 1 1/2 cups all-purpose flour
- 3/4 cup light brown sugar, firmly packed
- 1/2 cup butter, softened
- 1/2 cup pecans, finely chopped
- CHEESECAKE LAYER:
- 2 (8-ounce) packages cream cheese, softened
- 1/2 cup sugar
- 1/2 cup milk
- 2 teaspoons vanilla extract
- PECAN PIE LAYER:
- 3/4 cup brown sugar, firmly packed
- 1/2 cup light corn syrup
- 1/3 cup butter, melted and cooled slightly
- 3 large eggs, lightly beaten
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 1/2 cups pecans
Pumpkin Cheesecake Snickerdoodles
By cecelia26_
Fulfill your pumpkin cravings with these incredible snickerdoodle cookies
- FILLING:
- 3 3/4 cups all-purpose flour
- 1 1/2 teaspoon baking powder
- 1/8 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon freshly-ground ground nutmeg
- 1 cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 1/2 cup light brown sugar
- 3/4 cup pumpkin puree
- 1 large egg
- 2 teaspoons vanilla extract
- 8 ounces cream cheese, softened
- 1/4 cup sugar
- 2 teaspoons vanilla extract
- CINNAMON SUGAR COATING:
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- Dash of allspice
Blueberry Lemon Cheesecake Squares
By á-11135
Blueberry Lemon Cheesecake Squares
- Crust:
- 2 cups ground vanilla wafers or graham cracker crumbs
- 4 tablespoons unsalted butter, melted
- 1 pinch ground cinnamon
- Filling:
- 2 (8 oz.) packages cream cheese, room temperature
- 1 (10 oz.) jar blueberry preserves
- 1 cup fresh blueberries
- 2/3 cup sugar
- 2 eggs
- 1 large lemon, zested and juiced
- 1/2 teaspoon vanilla extract
Chocolate Cookie Cheesecake
By Nicole S
In a large bowl, combine crushed cookies and butter
- 1-1/2 cups crushed cream-filled chocolate sandwich cookies (about 20 cookies)
- 2 T butter, melted
- 3 packages cream cheese, softened
- 1 cup sugar
- 1 cup sour cream
- 1/4 cup all-purpose flour
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 3 eggs, lightly beaten
- 15 coarsely chopped cream-filled chocolate sandwich cookies (about 2-1/4 cups), divided
Caramel Cheesecake Bites
By mseemeyer
Pre-heat the oven to 350 degrees F
- caramel:
- 19 ounces cream cheese
- 3 eggs
- 1/4 cup sugar
- 1 tsp vanilla
- 1/2 cup granulated sugar
- 2 tablespoons water
- 1 tablespoon butter
- 1/2 cup evaporated milk
- crust:
- 1 cup almond meal
- 1/2 cup slivered almonds
- 1/4 cup sugar
- 1/4 teaspoon fine Sea Salt
- 1/4 teaspoon ground Cinnamon
- 1/4 teaspoon Baking Soda
- 1/4 cup melted butter
Skinny Strawberry Cheesecake Smoothie
By jermeysmom@msn.com
Place all ingredients into a blender
- 1 1/4 cups frozen strawberries
- 1 cup unsweetened vanilla almond milk
- 1 tbsp sugar free fat free instant cheesecake pudding mix
- 1 tsp truvia (or other no calorie sweetener)
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