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Our best recipes with mushrooms - 501 recipes

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Bring water to boiling in small saucepan

  • 1 cup water
  • 1 ounce dried shiitake mushrooms OR: other dried mushrooms
  • 4 club steaks, 1 inch thick (each 4 to 5 ounces)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons unsalted butter
  • 1 tablespoon vegetable oil
  • 2/3 cup finely chopped shallot OR: white part green onion
  • 1 clove garlic, finely chopped
  • 1/4 pound fresh shiitake mushrooms OR: cultivated mushrooms, sliced
  • 1/2 cup dry white wine
  • 1 can (13% ounces) beef broth
  • 1 large sweet red pepper, roasted, peeled and sliced* OR: 7-ounce jar roasted red peppers, drained and sliced
  • 1 tablespoon tomato paste
  • 1/2 teaspoon leaf thyme, crumbled
  • 1/4 cup snipped fresh chives OR: green onion tops, for garnish (optional)
5/5 (3 Votes)

By

Have fun with this. Use different veggies, use sweet potatoes instead of white, make in individual ramekins

  • 8 large or 10 medium Yukon Gold potatoes
  • 2 tablespoons vegan buttery spread
  • 1/2 cup rice milk or other non-dairy milk
  • Salt, to taste, if desired
  • 2 tablespoons olive oil
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 6 ounces cremini or baby bella mushrooms, diced small
  • 2 (15-ounce) cans lentils, lightly drained
  • 2 tablespoons dry red wine, optional
  • 1 to 2 tablespoons low-sodium soy sauce or Bragg's Liquid Aminos
  • 2 to 3 teaspoons seasoning blend
  • 1/2 teaspoons dried thyme
  • 3 tablespoons cornstarch or arrowroot
  • 8 to 10 ounces baby spinach or arugula leaves
  • Freshly ground pepper, to taste
  • 1 cup bread crumbs or ground nuts
4.5/5 (45 Votes)

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This cold mushroom dish delivers delicious and complex flavors yet is extremely simple to make so it's a real pleas...

  • 2 cups small mushrooms
  • 1 onion
  • 1 tbsp Tomato concentrate / paste
  • 1 bouquet of herbs (parsley, bay leaf, thyme)
  • 1 cloves garlic
  • 6 tbsp oil
  • 1 lemon (juice from)
  • 2 tbsp raisins
  • 1 glass white wine
  • 1 tbsp coriander
  • salt and pepper to taste
  • feta cheese (optional)
4.7/5 (26 Votes)

By

Using rye bread to make your stuffing gives it a unique flavor

  • 4 tablespoons plus 3/4 cup olive oil, divided, plus more
  • 10 cups coarsely torn seeded rye, dried out overnight
  • 1/4 cup raw pumpkin seeds (pepitas)
  • 1 pound mixed mushrooms (such as maitake, oyster, or crimini), cut into large pieces
  • Kosher salt and freshly ground black pepper
  • 4 celery stalks, chopped
  • 6 medium shallots, chopped
  • 1 bunch kale, ribs and stems removed, leaves torn
  • 2 tablespoons finely chopped fresh sage
  • 1 tablespoon chopped fresh rosemary
  • 1/2 cup dry white wine
  • 2 large eggs
  • 3 cups chicken stock or low-sodium chicken broth, divided
5/5 (2 Votes)

By

Preheat your oven to 375. In a small baking dish, combine mushrooms, onion and olive oil

  • For the pancakes:
  • 1 1/2 cup all-purpose flour
  • 2 tbs arrowroot flour
  • 1 tsp salt
  • 1 tsp pepper
  • 1/4 cup red onion, chopped finely
  • 1 cup shredded potatoes
  • 1 1/2 cup almond milk
  • For the mushrooms:
  • 8 oz. button mushrooms, thick sliced
  • 1/4 red onion, sliced
  • 1 tbs olive oil
  • 1/3 cup vegan Irish-style beer (I used Killian's Irish Red)
  • 2 tbs onion granules
  • salt and pepper to taste
5/5 (2 Votes)

By

I love Beef Stroganoff, but sometimes I need a little change

  • 2 large Portobello mushroom caps, sliced into bite-sized chunks
  • 1/2 Yellow/Spanish Onion, chopped
  • 2 cloves of garlic, crushed
  • 1 cup of beef broth(canned or made form bullion will suffice)
  • 1 tsp Dijon Mustard
  • 1/2 C Sour Cream
  • 1/2 Package Extra Wide Egg Noodles
5/5 (2 Votes)

By

Mushrooms are a great side dish for any meal

  • 4 large portobello mushrooms, 1 pound
  • 2 teaspoon olive oil
  • 1/2 cup Philadelphia Herb & Garlic Cooking Creme
  • 1/2 cup grape tomatoes, quartered
  • 2 tablespoon Kraft 100% Parmesan Shredded Cheese
  • 1 green onion, thinly sliced
4.5/5 (41 Votes)

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This delicious recipe for salmon wellington, or salmon en croûte, features a cremini mushroom sauce atop wild king...

  • DUXELLE:
  • 4 (4 to 6-ounces each) fresh wild Alaskan king salmon filets, skin removed
  • 1 cup mushroom duxelle
  • 1 (10-inch x 16-inch) (26-centimeters x 40-centimeters) sheet puff pastry
  • Salt, to taste
  • 8 ounces (approximately 2 cups) fresh cremini mushrooms
  • 2 tablespoons unsalted butter
  • 1/4 cup shallots, finely diced
  • 2 tablespoons white wine (or dry vermouth)
  • 1/4 teaspoon thyme
  • 1/4 teaspoon salt
  • 1/4 cup whipping cream
4.5/5 (42 Votes)

By

I searched for this recipe on-line

  • Chicken seasoning:
  • 1/3 cup butter
  • 1 slice prosciutto, diced
  • 2 teaspoons minced shallots
  • 2 teaspoons minced garlic
  • 8 ounces fresh mushrooms
  • 1/4 cup lombardo dry marsala wine
  • 1 cup chicken stock
  • 2 teaspoons cornstarch
  • 1 teaspoon minced fresh parsley
  • 2 tablespoons heavy cream
  • 1 1/4 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon marjoram
  • 1/4 teaspoon garlic powder
  • 4 chicken breasts
  • Olive oil
4.1/5 (77 Votes)

By

This richly flavored lasagna is so hearty and satisfying that no one will miss the meat

  • 2 Tbs each butter and vegetable oil
  • 2 large onions, peeled and thinly sliced
  • 1 clove garlic, minced
  • 1 tsp. dried thyme leaves
  • 1/2 tsp. each salt and frshly ground pepper
  • 2 Tbsp. granulated sugar
  • 1/4 cup sherry
  • 1 tsp. Worcestershire sauce
  • 3 cups mixed mushrooms
  • 3 cups pasta sauce
  • 12 precooked lasagna noodles
  • 1 cup grated parmesan cheese
  • 1 1/4 cups shredded Swiss cheese
5/5 (1 Votes)

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1.Combine in medium bowl, oil, garlic, steak seasoning, and salt

  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon minced garlic
  • 1 teaspoon Montreal steak seasoning
  • 1/2 teaspoon salt
  • 1 1/2 lb top sirloin steak
  • 1/3 cup butter
  • 8 oz whole baby portabella mushrooms
  • 1 (20-oz) package refrigerated red potato wedges
  • 1 packet onion soup mix (about 1 oz)
  • 2 tablespoons extra-virgin olive oil
5/5 (1 Votes)

By

Put onion, mushrooms and butter into frying pan

  • 1/2 cup Chopped onion
  • 1/2 lb. Mushrooms, chopped
  • 1/4 cup Butter or margarine
  • 8 oz. Cream cheese
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. Salt
  • 1/8 tsp. Pepper
  • 1/8 tsp. Garlic powder
  • Loaf of white sandwich bread, sliced 1 Butter or margarine for brushing
5/5 (1 Votes)

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Mushroom Rolls Steak with Roasted Red Pepper and Mushroom Sauce