Our most delicious muffins - 180 recipes
More Muffins recipes
Blue Sky Bran Muffins
By á-49368
Adapted from Table of Contents, via the Sweetie and the Kitchen blog It wasn’t easy to find this recipe, but Iâ€...
- 1 1/3 cups (315 ml) buttermilk (you can also use sour cream or yogurt thinned with a little milk)
- 1 large egg
- 1/3 cup (80 ml) oil (such as vegetable, safflower, sunflower or olive oil)
- 1/4 cup (50 grams) lightly packed dark brown sugar
- 1 teaspoon (5 ml) vanilla extract, a little citrus zest (optional flavorings to add)
- 1 1/2 cups (90 grams) wheat bran*
- 1 cup (125 grams) all-purpose flour
- 1 1/2 teaspoons (8 grams) baking powder (preferably aluminum-free)
- 1 1/2 teaspoons (8 grams) baking soda
- 1/4 teaspoon table salt
- 2 teaspoons (10 grams) granulated sugar, divided
- 3/4 to 1 cup chopped mixed fruit (just about anything but citrus or pineapple will work, they say; frozen berries are fine)
Hearty Breakfast Muffins
By á-7018
"Healthy, hearty breakfast muffins
- .
- 1 dozen muffins
- 2 carrots, shredded
- 2 bananas, mashed
- 1 zucchini, shredded
- 1/4 cup vegetable oil
- 1/4 cup yogurt
- 2 eggs
- 1 cup whole wheat flour
- 1 1/2 teaspoons baking soda
- 1/2 cup packed brown sugar
- 1/2 cup rolled oats
- 1/2 cup shredded coconut
- 1/2 cup chopped pecans
- 1/2 cup dried cherries
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1/2 teaspoon ground ginger
- Prep time:20 mins
- COOK Time 20 mins
- READY IN 50 mins
Delicious Corn Breakfast Muffins
By á-24918
The next time you want a quick, yummy breakfast, mix in some different meat, and serve them with a side of scramble
- TS Perfect Parmesan Biscuit Mix
- 2/3 cup cold water
- 2/3 cup finely shredded Cheddar cheese
- 2 oz. Velveeta®, cut into 24 small cubes
- 4 hotdogs cut into 6 pieces each; or fried sausage, or fried bacon, or cooked ham
- Mustard of your choice
3-Ingredient Pumpkin Muffins
By msippigrl
Delicious pumpkin muffins with NO oil, eggs, or water! Just the 3 ingredients pictured
- 1 box Golden Vanilla cake mix
- 1 (15-ounce) can pure pumpkin puree
- 1 teaspoon Pumpkin Pie Spice
- (Optional ingredients: 1/3 cup finely chopped or ground pecans or walnuts, OR 1/3 cup raisins. Can be frosted with Cream Cheese Frosting if desired. You could also use a spice cake mix and omit the pumpkin pie spice.)
Marmalade Muffins
By june
Preheat oven to 375 degrees
- 2 oranges
- 1/2 lb (2 sticks) unsalted butter, softened, plus more for muffin tins
- 1 cup granulated sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1 cup buttermilk
- 1 tsp baking soda
- 1 cup firmly packed brown sugar
Pecan Pie Muffins
By KDCooks
If you're a fan of Pecan Pie you'll love their little cousins, Pecan Pie Muffins! Enjoy!
- 1 cup light brown sugar, firmly packed
- 1 cup pecans, chopped
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter, melted
- 2 large eggs, lightly beaten
- 1 teaspoon vanilla extract
- Vegetable cooking spray
- 1/2 cup pecans, finely chopped
Paleo & Nut Free Pumpkin Spice Muffins
By npstahl@gmail.com
Paleo and gluten free pumpkin muffins are quick and easy to make
- 3/4 cup coconut flour
- 1/2 cup pumpkin puree, canned or homemade
- 3/4 cup maple syrup
- 6 eggs
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon apple cider vinegar, or lemon juice
- Chocolate chips, raisins, or walnuts, optional
Mom's Blueberry Muffins
By Grimesmj
Quick, easy, delicious!
- 1-1/2 cups flour
- 1/2 cup sugar
- 2 tsp. baking powder
- 1 tsp salt
- 1 egg
- 1/4 cup vegetable oil
- 1/2 cup milk
- 1/3 pint fresh blueberries (approximately 1 cup)
Orange Cranberry Muffins
By carvalhohm2
Tender and moist muffins that combine the great flavors of cranberries and oranges
- No-stick cooking spray
- 2 cups all purpose flour
- 2/3 cup sugar
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup canola oil
- 1/2 cup milk
- 2 large eggs
- 1/2 cup frozen orange juice concentrate, thawed
- 1 cup fresh or frozen cranberries, chopped
- 2 tablespoons coarse sugar crystals (optional)
Chocolate Black Bean Blender Muffins
By jeenikeen
These Chocolate Black Bean Blender Muffins are some of the easiest and tastiest muffins you’ll ever make!
- 1 (15-ounce) can black beans, rinsed and drained
- 3 eggs
- 1/2 cup plain Greek yogurt
- 1/2 cup pure maple syrup
- 2 teaspoons vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 cup old-fashioned rolled oats
- 1/2 cup bittersweet chocolate chips
Orange Pecan Muffins
By Renna
Preheat oven to 375 degrees F
- 1 (3-ounce) package cream cheese, softened
- 3/4 cup sugar
- 1 large egg
- 3 cups biscuit mix
- 1 1/4 cups orange juice
- 1/2 cup chopped pecans, toasted
- 1 teaspoon grated orange rind
Fruit Explosion Muffins (Tim Hortons copycat recipe)
By á-25649
Cream together in the mixer: butter and sugar… then add eggs, vanilla and rum In separate bowl mix together: Flo
- 3 cups sifted cake flour (or all purpose)
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup butter (or marg) softened
- 1 1/2 cups sugar or cane sugar
- 2 eggs
- 1 teaspoon vanilla
- 1/2 teaspoon clubhouse rum (grocery store)
- 1 1/4 cup milk
- 3/4 cup frozen blueberries (or fresh)
- 3/4 cup fresh or frozen cranberries – coat with 1/4 cup sugar
- partial can of raspberry pie filling
- apple slices – super thin (from 1 apple)
Any burning questions? Our chefs answer!