Mom's Blueberry Muffins

Quick, easy, delicious!

Mom's Blueberry Muffins

Photo by Marilyn G.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    muffins


Ingredients

  • 1-½

    cups flour

  • ½

    cup sugar

  • 2

    tsp. baking powder

  • 1

    tsp salt

  • 1

    egg

  • ¼

    cup vegetable oil

  • ½

    cup milk

  • pint fresh blueberries (approximately 1 cup)

Directions

Mix together flour, sugar, baking powder and salt. Make a small well in the dry ingredients and add the egg, vegetable oil and milk. Stirring a little as possible, blend all ingredients. Add the blueberries and fold into mix. Place in muffin tin lined with cupcake papers. Makes approximately 12 muffins Cook at 400 degrees for 20 minutes or until golden brown


Nutrition

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