Key Ingredient Recipe Favorites - 16734 recipes
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Tennessee Peach Pudding
By á-49759
This Tennessee Peach Pudding is perfect served warm from the oven with a scoop of vanilla ice cream, or fresh whipp...
- TOPPING:
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon, optional
- 1/2 cup milk
- 3 cups sliced peeled fresh or frozen peaches
- 1 1/2 cups water
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1 tablespoon butter
- 1/4 teaspoon ground nutmeg
- Half-and-half cream, as desired
Apple Butter Thumbprint Cookies
By cecelia26_
These apple butter thumbprint cookies are easy peasy and so perfect for fall
- 1 cup (2 sticks) butter
- 1 cup powdered sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups White Lily® Enriched Bleached All Purpose Flour
- 1 cup chopped pecans
- Crisco® Original No-Stick Cooking Spray
- 1 cup Smucker's® Spiced Apple Butter
Venison Stroganoff
By á-10881
Heat the oil in a skillet over medium heat
- 1 tablespoon vegetable oil
- 1 lb venison meat
- 1 small chopped onion
- 1/4 teaspoon garlic
- 1/4 cup parsley
- 3 cups cut up mushrooms
- 1 beef bouillon
- 1 1/2 cup water
- 1/2 cup wine
- 1 cup sour cream
- 3 tablespoons flour
- hot cooked egg noodles
Black Bean Soup with Lime Shrimp-The Chew
By wing118677
For the Black Bean Soup: In a large soup pot, heat the olive oil over medium-high heat
- Black Bean Soup:
- 2 tablespoons olive oil
- 1 large onion (chopped)
- 3 cloves garlic (peeled, chopped)
- 1 teaspoon ground cumin
- 2 tablespoons chili powder
- 2 14- ounce cans black beans (rinsed, drained)
- 1 14- ounce cans fire-roasted tomatoes (diced)
- 1/2 cup heavy cream
- 5 cups low-sodium vegetable broth
- hot sauce
- Kosher salt and freshly ground black pepper (to taste)
- Lime Shrimp:
- 1 clove garlic (peeled, chopped)
- 3 tablespoons olive oil
- 2 limes (zested and juiced)
- 1/2 teaspoon crushed red pepper
- 1/4 cup parsley (chopped)
- pinch Kosher salt
- 16 jumbo shrimp, peeled, deveined, and butterflied
Patti laBelle's Lemon Bars
By charlotteh371
preheat oven to 350. lightly grease an 8 inch square nonstick baking pan, and line it with criss crossed sheets of...
- 1 1/3 cups all purpose flour, divided plus more for dusting the pan
- 1/4 cup powdered sugar, plus more for dusting lemon bars
- 1/8 tsp table salt
- 1/2 cup unsalted butter, thinly sliced, at room temp, plus more for greasing pan
- 1 1/2 cups granulated sugar
- 1 tbsp lemon zest, plus 1/2 cup fresh juice (from 4 lemons)
- 4 large eggs
Country Style Pork Ribs Electric Pressure Cooker
By á-46412
Season ribs as to taste with which ever seasoning your using and some bbq sauce
- 4 - 6 large pieces of country style pork ribs bone in or out
- seasoning salt or mesquite seasoning
- bbq sauce of choice
Strawberry Pie by Lemon Tree Dwelling
By TFerg
Fresh strawberries mounded high in a rich, buttery crust
- Crust
- 1/2 c. (1 stick) butter, softened
- 3 Tbsp. sugar
- 1 c. flour
- Filling
- 2 c. water
- 2 c. sugar
- 6 Tbsp. cornstarch
- 1 (6 oz.) package strawberry jell-o
- 3 lbs. strawberries, cleaned and de-stemmed
- If you are using a shallow pie plate, cut filling recipe in half.
BRAIDED APPLE WALNUT STRUDEL
By Golfwidow7
DIRECTIONS Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius)
- 1 egg
- 1 tablespoon water
- 3 tablespoons brown sugar
- 1 tablespoon all-purpose flour, plus more for dusting the work surface
- 1/4 teaspoon ground cinnamon
- 2 large Granny Smith apples, peeled, cored and thinly-sliced
- 1/4 cup walnuts, chopped
- 1 sheet puff pastry, thawed
- Raw sugar
Black Bean Soup (South Beach Diet Phase 1)
By á-25010
south beach soup phase 1
- 1 tablespoon extra virgin olive oil
- 4 scallions, thinly sliced
- 1 stalk celery, thinly sliced
- 4 garlic cloves, minced
- 2 teaspoons ground cumin
- 1 ⁄8 teaspoon cayenne
- 1 pinch salt
- 1 pinch fresh ground black pepper
- 30 ounces canned black beans, with their liquid
- 15 ounces canned diced tomatoes, with their liquid
- 1 1⁄2 cups low sodium chicken broth
- 1 tablespoon fresh lime juice
PORK CHOPS, CABBAGE, POTATO CASSEROLE
By Sube
Brown pork chops, onions, and seasonings in oil
- 1 1/2 lbs pork chops
- 1 medium onion, coarse chopped
- 1 teaspoon salt
- pepper
- 1 tablespoon garlic powder...
- 2 tablespoons oil
- 1 (10 3/4 ounce) cans cream of celery soup ( don't substitute)
- 1 1/2 cups milk
- 1/2 head cabbage, sliced
- 3 medium potatoes, peeled and sliced
2016 Ham and Macaroni au Gratin
By á-73721
Excellent
- 5 oz elbow macaroni
- 1 Tbsp butter
- 1/2 c onion, finely chopped
- 1 tsp flour
- 1 c milk
- 1 c shredded Swiss cheese
- 1/4 tsp ground nutmeg
- pinch cayene
- salt and pepper to taste
- 2 c diced cooked ham
- 1 c thawed frozen peas
Cheesy Baked Orzo with Bacon & Peas
By carol gorman
OMG this is good! A delicious orzo casserole featuring bacon, peas, Gruyere and parmesan cheese
- 8 ounces bacon, diced
- 2 cloves garlic, chopped
- 2 tablespoons all-purpose flour
- 2 1/2 cups milk
- 8 ounces Gruyere cheese, shredded
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound orzo
- 1 1/2 cups frozen peas, thawed
- 1/4 cup Parmesan, grated
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