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(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...

  • 1 pounds ground beef sirloin
  • 1/2 pounds ground beef chuck
  • 2 teaspoons Dijon mustard
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoons chopped thyme leaves
  • 1 1/2 teaspoons garlic paste, or half that amount fresh garlic crushed through a garlic press
  • 1/2 teaspoons kosher salt
  • 1/2 teaspoons freshly ground black pepper
  • 2 tablespoons butter
  • 1 large onion, cut into thin strips
  • 1 packages (8-ounce) sliced fresh cremini mushrooms
  • 1/3 cups dry white wine
  • 8 slider buns, split
  • 3 tablespoons creamy mustard spread (such as Dijonnaise)
  • 1 cups baby arugula
  • 3 ounces creamy blue cheese or Gorgonzola cheese, cut into small pieces
4.3/5 (21 Votes)

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Food Network recipe

  • 2 1/2 pounds fresh tomatoes (mix of fresh heirlooms, cherry, vine and plum tomatoes)
  • 6 cloves garlic, peeled
  • 2 small yellow onions, sliced
  • Vine cherry tomatoes for garnish, optional
  • 1/2 cup extra-virgin olive oil
  • Salt and freshly ground black pepper
  • 1 quart chicken stock
  • 2 bay leaves
  • 4 tablespoons butter
  • 1/2 cup chopped fresh basil leaves, optional
  • 1/2 cup heavy cream, optional
4.5/5 (8 Votes)

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Combine all of the dry ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups white sugar
  • 2 eggs
  • 3/4 cup vegetable oil
  • 2 1/2 cups papaya or mangoes, peeled, seeded and chopped
  • 1 teaspoon lemon juice
  • 1/4 cup raisins
3.8/5 (215 Votes)

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Green beans seem to find their way on many holiday tables~~not sure why, but probably one of the most popular recip...

  • 7 cups frozen whole green beans (I used organic.)
  • (Note: You could use frozen Italian green beans or fresh~~I do NOT recommend canned green beans.)
  • 3 tablespoons extra virgin olive oil
  • 3 tablespoons butter
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon coarse ground pepper
  • 2 tablespoons dried minced onions
  • 2 teaspoons Old Bay seasoning
3.7/5 (19 Votes)

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Pinterest recipe and a new favorite!! Made our own corn tortillas - delicious!!

  • 1 pound medium shrimp, peeled and deveined
  • 2 tablespoons olive oil, divided
  • Kosher salt and freshly ground black pepper, to taste
  • 2 cloves garlic, minced
  • 1 small onion, diced
  • 2 cups shredded green cabbage
  • 1 carrot, peeled and grated
  • 3 cups baby spinach
  • 2 tablespoons chipotle pepper, in adobo sauce
  • 1/4 teaspoon oregano
  • 1/2 teaspoon cayenne pepper
  • 12 (6-inch) corn tortillas, warmed
  • 2 cups Monterey Jack cheese
  • Jalapeno Cream sauce
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups chicken broth
  • 3/4 cup sour cream
  • 1-2 jalapeños, seeded and minced
  • 1/2 teaspoon garlic powder
  • Kosher salt and freshly ground black pepper, to taste
  • 1/4 cup chopped fresh cilantro
4.1/5 (24 Votes)

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This stuffing recipe is like enjoying your green bean casserole & sausage stuffing all in one! Also serves as a hea...

  • 1 package rope type sausage, can be smoked or other flavor
  • 3 cups frozen green beans ,cooked according to package directions or use canned, drained
  • 1 can cream of chicken soup
  • 3/4 cup sour cream
  • 1 (6-ounce) package chicken flavored stuffing mix
  • 1/4 cups butter, melted
  • 1/3 cup chicken stock
3.6/5 (45 Votes)

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Can also be a vegeterian recipy when made without bacon

  • 1 onion
  • 4 Parisian mushrooms
  • 1 zucchini
  • 1 green pepper
  • 250 g of sliced bacon
  • 20 cl of liquid cream
  • 50 g of parmigiana
  • 600 g of tomato sauce (preferably with some basil in it)
  • Lasagna pasta
  • Olive oil
  • Salt
  • Pepper
  • Some coriander (depending on your taste)
4.5/5 (8 Votes)

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Bunless burgers that are full of flavor

  • 4 large tomatoes
  • 1 pound grass fed organic ground beef
  • 1/4 teaspoon ground black pepper
  • 1/2 plus 1/4 teaspoons fine grain sea salt
  • 1 teaspoon chili powder
  • 1 ripe avocado, divided
  • 2 tablespoons Greek yogurt
  • 1 tablespoon mayonnaise
  • 2 teaspoons fresh lime juice
  • 1/4 teaspoon ground cumin
  • Handful alfalfa sprouts
4.5/5 (8 Votes)

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Put the potatoes in a pot of cold water, add 2 tablespoons of salt and bring to a simmer over medium heat

  • 6 russet potatoes, scrubbed
  • Kosher salt and freshly ground black pepper
  • 1/4 c canola oil
  • 1/3 c olive oil
  • 3 garlic cloves, finely chopped
  • 1/4 t red chili flakes
  • 1/4 c chopped fresh flat-leaf parsley
  • 1/4 c freshly grated Parmigiano-Reggiano
4/5 (12 Votes)

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Serves 4

  • The dressing:
  • 1/4 cup fresh lime juice
  • 1/4 cup minced cilantro
  • 3 tablespoons extra-virgin olive oil
  • 1 garlic clove, minced
  • 1 teaspoon honey
  • 3/4 teaspoon salt
  • The rice:
  • 1 teaspoon olive oil
  • 1/2 medium onion, diced
  • 2 garlic cloves, minced
  • 1 cup rice
  • 2 cups vegetable broth
  • The rest:
  • 1 (14 ounce) can black beans, drained and rinsed
  • 3 Roma tomatoes, diced
  • 1 avocado, diced
3.8/5 (13 Votes)

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Brown ground beef with chopped onions

  • 1 lb of ground beef
  • chopped onions
  • 1 large can of tomato sauce
  • 1 can of each- English peas, carrots, green beens, whole kernel corn, sliced potatoes (cut in 4ths) a can of Lima beans
  • 1 teaspoon salt and 1/2 teaspoon pepper (or 1 1/2 teaspoon Soul Seasoning in place of salt and pepper)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
4.5/5 (8 Votes)

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Preheat oven to 350 degrees ºF

  • Optional Toppings:
  • 14 oz light coconut milk
  • 4 large eggs
  • 1 cup coconut, dried unsweetened shredded
  • 1 cup sugar
  • 1/4 cup coconut oil
  • 1/4 cup coconut flour
  • 1 1/2 teaspoons vanilla
  • Dash of salt
  • 1/2 cup coconut chips
  • 1/4 mini chocolate chips
4.5/5 (8 Votes)

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Gluten Free Quadruple Coconut Pie Steak-House Sliders with Mushrooms and Blue Cheese