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Line a 9-in. deep-dish pie plate with bottom crust

  • CHEESE FILLING:
  • Pastry for double-crust pie (9 inches)
  • 4 ounces reduced-fat cream cheese
  • 1/2 cup confectioners' sugar
  • 1 tablespoon lemon juice
  • 1 egg yolk
  • BLUEBERRY FILLING:
  • 1/2 cup plus 1 tablespoon sugar, divided
  • 2 tablespoons all-purpose flour
  • 1 tablespoon cornstarch
  • 1/4 cup cold water
  • 6 cups fresh or frozen blueberries, divided
  • 2 tablespoons lemon juice
  • 1 tablespoon minced fresh mint or 1 teaspoon dried mint
  • 1 egg white, beaten
4.2/5 (31 Votes)

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Hearty beef stew in a reduced red wine gravy is the perfect comfort food that your whole family is going to love an...

  • 2 pounds beef from the flat-iron part of the shoulder
  • 1 tablespoon butter
  • 2 tablespoons olive oil
  • salt and pepper, to taste
  • 1 cup onion, finely chopped
  • 1 tablespoon garlic, finely chopped
  • 1 tablespoon flour
  • 1 bottle of red wine
  • 2 bay leaves
  • 1 sprig fresh thyme
  • 15 cipollini or pearl onions
  • 15 crimini mushrooms
  • 15 baby carrots
  • 1 (5-ounce) piece of pancetta
  • 1/4 cup water
  • dash of sugar
  • chopped fresh parsley to taste to garnish
3.8/5 (103 Votes)

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Enjoy this refreshing and cool cucumber salad as a side to a meal or enjoy as a snack

  • 1 cup mayonnaise
  • 1/4 cup white sugar
  • 4 teaspoons distilled white vinegar
  • 1/2 teaspoon dried dill weed
  • 1/2 teaspoon seasoned salt
  • 4 medium cucumbers, peeled and sliced
4.2/5 (47 Votes)

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A delicious, moist old-fashioned cake

  • Cake:
  • 1/2 cup butter (1 stick), softened
  • 1 cup sugar
  • 2 eggs, slightly beaten
  • 1 teaspoon vanilla extract
  • 1 cup ripe bananas (3 to 4), mashed
  • 1 cup buttermilk
  • 2 1/4 cups all-purpose flour, sifted
  • 2 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts or pecans (optional)
  • Frosting:
  • 3 cups powdered sugar
  • 1/3 cup butter, softened
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon vanilla powder (optional)
  • 1-2 Tablespoons milk
3.1/5 (48 Votes)

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It’s hot out there and you look like you could use a cold drink

  • 1 cup full fat canned coconut milk
  • 1/3 cup freshly squeezed lime juice
  • Sweetener equivalent to 2 tablespoon sugar
  • 1 teaspoon lime zest
  • 1 cup crushed ice
  • Club Soda for topping up
  • Lime wedges for garnish
3.9/5 (30 Votes)

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*Any flavoring you like will do

  • Frosting:
  • 1 box (15.25 approx) yellow cake mix
  • 2/3 cup evaporated milk
  • 1/3 cup water
  • 3 eggs
  • 1/4 cup oil OR melted butter
  • 1/2 cup toasted coconut
  • 3 cups sifted confectioner's sugar
  • 1 cup very soft unsalted butter
  • 1 tsp coconut extract*
  • 1-2 tbs cream
4.6/5 (18 Votes)

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Come Join & Invite your Friends & Family » Deliciously Dished: https://www

  • 2 cups raspberry sorbet or 2 cups sherbet
  • 1 cup cold milk
  • 1 (106 g) package instant vanilla pudding (or try chocolate for an extra special treat!)
  • 3 cups Cool Whip, thawed
  • 1 cup fresh raspberries
4.6/5 (18 Votes)

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One pot meals has recently ramped up as one of my favorite ways to cook weeknight meal

  • 4 slices bacon, diced
  • 2 chicken breasts, boneless, skinless, cut into 1-inch chunks
  • 2 cloves garlic, minced
  • 1 onion, diced
  • 2 cups chicken broth
  • 1 (14.5-ounce) can diced tomatoes
  • 1/2 cup milk
  • 1/4 teaspoon crushed red pepper flakes, or more, to taste
  • 3 cups rotini pasta
  • Kosher salt and freshly ground black pepper, to taste
  • 1/4 cup barbecue sauce, or more, to taste
  • 1 cup cheddar cheese, shredded
4.6/5 (18 Votes)

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German Chocolate cake ain't nothing without this icing!

  • 3 egg yolks
  • 1 cup evaporated (canned) milk
  • 1 cup sugar
  • 1 stick (1/2 cup) butter, cut into pieces
  • 1 teaspoon vanilla extract
  • 1 1/2 cups sweetened, flaked coconut, lightly packed
  • 1 cup chopped pecans (toasted, if desired. I didn't.)
4.6/5 (18 Votes)

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1. Cook noodles as directed on package; drain and return to pot

  • 4 cups cooked chicken, diced
  • 2 cans cream of chicken soup
  • 8 oz container refrigerated French Dip
  • 8 oz sour cream
  • 2 cups cheddar cheese, shredded
  • 1 box ziti noodles
  • 2 cups French Fried onions
4.4/5 (20 Votes)

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In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese with the sour cream, 1 tables...

  • 1 (8-oz.) package cream cheese, at room temperature
  • 1/4 cup sour cream
  • 1 Tablespoon plus 1/4 cup sugar, divided
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon fresh lemon zest
  • 6 (8-inch) soft flour tortillas
  • 1 3/4 cups sliced strawberries, divided
  • 1 Tablespoon cinnamon
  • Vegetable oil, for frying
4.5/5 (19 Votes)

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Dinner in a pot up to the cook what goes into this pot

  • 2 to 2-1/2 lb. flank steak, rolled and tied
  • 3 tablespoon olive oil
  • 8 oz. mushrooms, trimmed and halved
  • 1 medium onion cut into 1/8
  • 4 or 5 small potatoes cut into quarter size
  • 1/4 lb. olives, pitted (calvestrano or like item)
  • 1/4 lb. carrots peeled, small cut into 1 to 1-1/2 inches long
  • 2 garlic cloves, minced
  • 1 tablespoon beef demi-glace (or like item)
  • 1-1/2 cup beef stock
  • 1/2 teaspoon rosemary
  • 1 teaspoon thyme
  • salt and pepper to taste
  • OTHER VEGS at cooks option (consider cook time when to add)
4.6/5 (18 Votes)

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Braised Beef with vegs Blueberry Dream Pie