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In large mixing bowl, cream together the butter and sugar

  • For one 13x9 inch cake, 16 servings you will need
  • 1 c (2 sticks of butter or margarine
  • 1 1/2 c granulated sugar
  • 4 eggs
  • 1 tsp almond extract
  • 2 c all purpose flour
  • 2 tsp baking powder
  • 1 can (21oz) cherry pie filling
  • Powdered sugar to dust over crust (optional)
4.8/5 (5 Votes)

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THE BEST Holiday Side Dish!!!

  • 32 oz. hash brown potatoes, slightly thawed
  • 1/2 c. melted butter
  • 1/2 c. chopped onion
  • 1 can cream of chicken soup
  • 2 c. grated sharp Cheddar cheese
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 pt. sour cream
  • 2 c. crushed corn flakes
  • 1/2 c. melted butter
4.6/5 (8 Votes)

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Mix together sugar, condensed milk, vanilla, and butter

  • 4 cups powdered sugar
  • 1 can sweetened condensed milk
  • 2 sticks butter softened
  • 3 teaspoons of vanilla
  • 2 cups of flake coconut
  • 2 cups chopped pecans
  • 2 packages of chocolate bark for dipping
4.8/5 (5 Votes)

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Bistecca alla Fiorentia is one of the most celebrated dishes in Tuscany

  • FOR THE PICKLED SHALLOTS:
  • 1/2 cup fresh orange juice
  • 1/2 cup white wine vinegar
  • 1 tsp kosher salt
  • 1-1 ⁄2 cups very thinly sliced shallots (about 4 large)
  • Black pepper to taste
  • FOR THE STEAK:
  • 2 rib-eye steaks* (1-1/2 inch thick/3 pound total), trimmed and seasoned with salt & black pepper
  • 3/4 cup extra-virgin olive oil
  • 2 Tbsp. chopped fresh mint
  • 2 Tbsp. chopped fresh basil
  • 1 tsp. minced garlic
  • Minced zest of 1 orange
  • Salt and black pepper, to taste
  • You can use a porterhouse cut of steak, if you wish
4.3/5 (6 Votes)

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1 Cup= 1 point (old plan)

  • 2 cans ff chicken broth
  • 2 cups water
  • 1 pkg frozen oreida o'brien potatoes
  • 1 pkg ff pioneer country gravy mix
4/5 (29 Votes)

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This authentic, Mexican salsa verde has a fabulous flavor

  • 1 pound tomatillos, husked
  • 1/2 cup white onion, finely chopped
  • 5 cloves garlic, minced
  • 1 – 2 Serrano chile peppers, minced (remove 1/2 seeds if want milder, caution don't rub eyes after handing peppers)
  • 2 tablespoons cilantro, chopped
  • 1 tablespoon fresh oregano, chopped (dried is ok)
  • 1/2 teaspoon ground cumin
  • 1 1/2 teaspoons salt, or to taste
  • 4 limes, juiced
4.8/5 (5 Votes)

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Popcorn made on your stovetop, just like you get at the movie theather

  • 1/2 cup yellow, un-popped popcorn kernels
  • 3 tablespoons of butter popcorn oil
3.6/5 (20 Votes)

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Mix flour, margarine and 1/2 cup pecans

  • 1 cup flour
  • 1/2 cup margarine
  • 3/4 cup pecans, chopped, separated
  • 1 cup powdered sugar
  • 1 8 oz. cream cheese
  • 2 cups Cool Whip, separated
  • 2 pkgs instant lemon pudding
  • 3 cups milk
4.3/5 (6 Votes)

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1. Bring a large pot of salted water to a boil over high heat

  • 1 pound penne pasta
  • 1/3 cup olive oil, plus 2 tablespoons
  • 3 garlic cloves, minced
  • 1/2 teaspoon red chili flakes (plus more to taste)
  • 1/4 cup chopped fresh flat-leaf parsley, plus 1/3 cup
  • 1 bunch fresh spinach, rinsed and torn into bite-size pieces
  • 1 pound tiapia, cut into 1-inch cubes
  • 1/3 cup white wine
  • 2 cups halved teardrop or cherry tomatoes (red, yellow or a blend)
  • Extra-virgin olive oil, for drizzling
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon freshly ground black peppe
4.3/5 (12 Votes)

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A simple and refreshing recipe that uses real ingredients to make a delicious lobster roll! For even better results...

  • 1 1/2 cups cooked lobster, chopped, from a lobster weight about 2 pounds
  • 1/3 cup celery, minced
  • 3 tablespoons scallion, minced
  • 1 tablespoon fresh parsley leaves, minced
  • 1/2 cup plus 2 tablespoons mayonnaise
  • 1 tablespoon fresh lemon juice, or to taste
  • Several dashes Tabasco
  • Freshly ground pepper
  • 4 frankfurter rolls
  • 3 tablespoons butter, melted
4.8/5 (5 Votes)

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PreparationPosition rack in top third of oven; preheat to 375°F

  • 2 tablespoons plus 1 cup sugar
  • 2 tablespoons fresh lemon juice, divided
  • 3 cups all purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon finely grated lemon peel
  • 1 teaspoon salt
  • 3/4 cup (1 1/2 sticks) chilled unsalted butter, diced
  • 1 cup dried sweetened cranberries
  • 1/2 cup coarsely chopped walnuts
  • 1/2 cup (or more) chilled half and half, divided
  • print a shopping list for this recipe
4.8/5 (5 Votes)

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In a saucepan, combine the sugar, cornstarch and gelatin; stir in water until smooth

  • 1 cup sugar
  • 1/4 cup cornstarch
  • 3 tablespoons strawberry gelatin powder
  • 1 cup cold water
  • 1 pint fresh strawberries, sliced
  • 1-3/4 cups cold milk
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 3 medium firm bananas, sliced
  • 1 tablespoon lemon juice
  • 6 cups cubed angel food cake
  • 2 cups heavy whipping cream, whipped
  • Additional strawberries or banana slices, optional
3.7/5 (23 Votes)

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Strawberry Banana Trifle Quick cherry dessert