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To Make the Crusts: Preheat the oven to 350 degrees

  • Crust:
  • 1 1/2 cups pecans or sliced almonds
  • 1 cup unsalted butter, at room temperature, plus about 2 tablespoons for greasing tart pans
  • 1 cup powdered sugar
  • 2 teaspoons vanilla
  • 1 1/2 cups flour
  • 1/4 teaspoon salt
  • Lemon-Lime Curd:
  • 10 extra-large egg yolks (reserve the egg whites for the meringue)
  • 1 1/2 cups sugar
  • 1/2 cup freshly squeezed lemon juice
  • 1/2 cup freshly squeezec lime juice
  • zest of 2 lemons
  • 2 tablespoons unsalted butter
  • Meringue:
  • 10 extra-large egg whites, at room temperature
  • 3 cups sugar
4.8/5 (20 Votes)

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Pour 5 oz. of coconut rum into a blender

  • 5 oz. Bacardi Coconut Rum
  • 1 – 10oz. Frozen Bacardi Mixers Non-alcoholic Margarita concentrate
  • Watermelon, cubed and frozen (I used about 1/4 of a medium to large watermelon)
  • 1 Lime, cut into wedges
  • Salt
4.8/5 (20 Votes)

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Beef roast, carrots, potatoes, onion, tomato sauce, beef broth, and peas combine in the crockpot to make a traditio...

  • 2 pounds beef roast, cubed
  • 2 cups carrots, sliced
  • 2 cups potatoes, diced
  • 1 medium onion, sliced
  • 2 teaspoons quick cooking tapioca
  • Salt and pepper
  • 1 (8-ounce) can tomato sauce
  • 1 cup water or beef broth
  • 1 tablespoon brown sugar
  • 1 1/2 cups frozen peas
4.1/5 (62 Votes)

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Preheat oven to 350F. Spray one 9x5-inch loaf pan with floured cooking spray, or grease and flour the pan; set asid...

  • Bread
  • 1 large egg
  • 1/2 cup light brown sugar, packed
  • 1/4 cup liquid-state coconut oil (canola or vegetable may be substituted)
  • 1/4 cup cup sour cream (lite is okay; or Greek yogurt may be substituted)
  • 2 teaspoons vanilla extract
  • 1 cup mashed ripe bananas (about 2 large bananas)
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • pinch salt, optional and to taste
  • Cream Cheese Filling
  • 1 large egg
  • 4 ounces softened brick-style cream cheese (lite is okay)
  • 1/4 cup granulated sugar
  • 3 tablespoons all-purpose flour
4.7/5 (23 Votes)

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Light, tangy lemon desserts are a refreshing way to end any meal and these lemon bars won't disappoint, they're del

  • CRUST:
  • 7 tablespoons unsalted butter, melted
  • 2 tablespoons sugar
  • 3/4 teaspoons vanilla
  • 1/4 teaspoon salt
  • 1 cup unbleached all purpose flour
  • TOPPING:
  • 1 cup plus 2 tablespoons sugar
  • 2 tablespoons unbleached all purpose flour
  • 3 large eggs
  • 1 1/2 teaspoons lemon zest, finely grated (organic is best)
  • 1/2 cup fresh lemon juice
  • 2 to 3 tablespoons powdered sugar for dusting (optional)
4.4/5 (45 Votes)

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You will love this easy, quick and delicious Chocolate Chip Strawberry Shortcake recipe

  • 3 1/2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup (1 1/2 sticks) cold butter, cut up
  • 2 cups (12-ounce package) semi-sweet chocolate morsels
  • 1 1/2 cups buttermilk
  • 1 (12-ounce) container frozen lite whipped topping, thawed
  • 4 cups strawberries, sliced
4.5/5 (40 Votes)

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Looking for a delicious snack to serve at your next party? These Baked Southwestern Chicken Egg Rolls with Avocado

  • EGG ROLLS:
  • 2 chicken breasts, shredded
  • 2 cups frozen corn, thawed
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (9 ounce) package spinach, frozen chopped, thawed and drained
  • 2 cups cheddar cheese, shredded (could use Mexican too)
  • 1 (7 ounce) can diced green chiles, drained
  • 4 green onions, finely chopped
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1 package egg roll or wonton wrappers
  • AVOCADO RANCH DRESSING:
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 3 tablespoons buttermilk
  • 1/2 tablespoon olive oil
  • 1/2 tablespoon lemon juice
  • 1/2 green onion, chopped
  • 1/4 teaspoon salt
  • 1 avocado, peeled and pitted
4.5/5 (39 Votes)

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Meyer lemon and blueberry go beautifully here

  • 8 ounces all purpose flour (about 1 1/2 cups)
  • 3/4 cup sugar
  • 2 teaspoons baking powder
  • Pinch of salt
  • Zest of 2 Meyer lemons
  • 1/3 cup vegetable oil
  • 1 extra large egg
  • 1/3 cup milk
  • 2 cups blueberries
  • 1/2 cup sugar
  • 2 1/2 ounces flour (1/2 cup)
  • 1/4 cup butter
  • 1 teaspoon cinnamon (cinnamon goes beautifully with blueberries)
4.2/5 (55 Votes)

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Salmon patties are easy to make and delicious! Try this recipe for breakfast, lunch or dinner

  • 1 (16-ounce) can salmon
  • 1 small onion, finely grated
  • 2 tablespoons minced fresh parsley
  • Ground black pepper, to taste
  • 2 large eggs, well beaten
  • 1 1/2 cups fine dry bread crumbs
  • 3 tablespoons butter
4.5/5 (44 Votes)

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This is my first attempt at baking scones, and these are so simple! I loved the strawberries because it resembled ...

  • TOPPING:
  • 1 cup strawberries (or other fruit)
  • 3 tablespoons sugar (granulated)
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 6 tablespoons butter, in cubes, slightly softened
  • 2/3 cup half-and-half or cream, or cold buttermilk
  • 1 tablespoon sugar
4.5/5 (44 Votes)

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This Cherry Cream Cheese Bake recipe is super yummy and quite easy to make!! It takes less than 5 minutes to put to

  • 1 (12-ounce) can cherry pie filling
  • 1 (8-ounce) package cream cheese, room temperature
  • 1/2 cup powdered sugar
  • 1 (8-ounce) tube crescent rolls
  • 1/2 stick of butter
  • 2 tablespoon vanilla
  • 1/2 cup granulated sugar
4/5 (90 Votes)

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Mark your own Pork Carnitas at home with this simple recipe

  • 4 pounds boneless pork butt, fat trimmed and cut into 2 inch cubes
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon pepper
  • 1 teaspoon ground cumin
  • 1 onion, peeled and halved
  • 2 bay leaves
  • 1 teaspoon dried oregano
  • 2 tablespoon fresh lime juice
  • 2 cups water
  • 1 medium orange, juiced and keep the spent halves
4.2/5 (64 Votes)

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Pork Carnitas Texas Big Hairs Lemon-Lime Meringue Tarts