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Jerky recipes - 16 recipes

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By rsams

Rate this recipe 4.4/5 (23 Votes)
The Mrs’s Homemade Beef Jerky 1 Picture
Details

  • 3 pounds bottom round beef roast
  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 1/4 cup Italian dressing
  • 1/4 cupyour favorite hot sauce (I recommend Ring of Fire)
  • 1/4 cup brown sugar
  • 2 tablespoons olive oil
  • 2 to 3 tablespoons steak seasoning
  • 2 to 3 tablespoons garlic powder

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The perfect homemade beef jerky! Perfect because it has just the right flavors you'd expect from good jerky and it ...

Top rated Jerky recipes

By

We LOVE this beef jerky! We have made it several times ourselves in our dehydrator

  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 teaspoons cracked black pepper, or to taste
  • 1 pound lean beef sirloin tip, sliced into 1/8 inch strips
  • 1/2 cup brown sugar
  • 2/3 cup soy sauce
  • 1/4 cup teriyaki sauce
  • 1/4 cup Worcestershire sauce
  • 1/3 cup balsamic vinegar
  • 5 tablespoons liquid smoke flavoring
  • 1/2 cup pineapple juice
  • 1 teaspoon red pepper flakes, or to taste (optional)
4.4/5 (33 Votes)

By

Every pet is different, so please check with your vet to see if this recipe is suitable for your dog

  • 1 pound ground turkey
  • 1/2 cup grated carrot
  • 2 tablespoons whole-berry cranberry sauce
  • 1 tablespoon EVOO
3.5/5 (4 Votes)

By

THE BEST beef jerky recipe

  • 5 pounds 90% lean ground beef (90-92%)
  • 4 1/2 teaspoons non-iodized salt
  • 2 1/4 teaspoons Accent seasoning
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon crushed red pepper flakes
  • 2 1/4 tablespoons meat tenderizer
  • 3/4 tablespoon pepper
  • 3 tablespoons brown sugar
  • 1/2 cup Worcestershire sauce
  • 1/2 cup liquid smoke
  • 1/3 cup ketchup
4.3/5 (24 Votes)

By

If you like spicy sweet flavors, this delicious Homemade Spicy Beef Jerky recipe is for you!

  • For Beef Jerky without the Spicy:
  • 3 to 4 pounds lean rump roast (sliced 1/8" thick by 2 - 2 1/2" wide strips)
  • 1/2 cup soy sauce
  • 1/4 cup teriyaki sauce
  • 1/2 teaspoon garlic salt
  • 1 1/2 teaspoon liquid smoke
  • 2 tablespoon oriental sweet chili sauce
  • 1/4 cup brown sugar
  • 1 teaspoon fresh ground pepper
  • 1/2 cup soy sauce
  • 1/4 cup teriyaki sauce
  • 1 1/2 teaspoon liquid smoke
  • 1/2 cup brown sugar
  • 3 pounds lean rump roast (sliced 1/8" thick by 2 - 2 1/2" wide strips)
4.3/5 (20 Votes)

By

If you don't have a dehydrator, this jerky recipe is for you, all you need is an oven to make these tasty jerky sna

  • 1/2 pound lean top round sirloin beef roast trimmed off all fat, partially frozen to assist with slicing
  • 2 tablespoons water
  • 1/2 teaspoon garlic, minced
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon chili powder
  • 1/4 cup Worcestershire sauce
4.4/5 (53 Votes)

By

This is a straightforward recipe for beef jerky marinated in Worcestershire and A1 steak sauce, then dried in a de...

  • 3 pounds beef roast, thinly sliced to 1/8 to 1/4 inch
  • 1/3 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 2 tablespoons liquid smoke
  • 2 tablespoons A1 steak sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon pepper
  • 2 tablespoons brown sugar
4.3/5 (55 Votes)

By

Makes a beef jerky using your standard oven

  • 4 pounds round steak cut into strips no thicker than 1/4 inch (if you freeze the steak a few minutes beforehand, slicing is much easier)
  • 4 tablespoons onion powder
  • 1 1/3 teaspoons black pepper
  • 1 1/3 teaspoons garlic powder
  • 2 pinches sea salt
  • 1 teaspoon dry Italian-style salad dressing mix
  • 1 cup Worcestershire sauce
  • 1 cup soy sauce
  • 1 teaspoon hot pepper sauce
4.5/5 (27 Votes)

By

A perfect marinade is what makes this beef jerky so good! Preparation is a breeze, the hard part is waiting for the...

  • Homemade Beef Jerky
  • 4 pounds London broil beef or 4 pounds flank steaks
  • 2 teaspoons black pepper
  • 2 teaspoons chili powder
  • 2 teaspoons garlic powder
  • 2 teaspoons cayenne pepper, more if you like it hot
  • 2 teaspoons onion powder
  • 1 teaspoon liquid smoke
  • 1/4 cup soy sauce or 1/4 cup low sodium soy sauce
  • 1/2 cup Worcestershire sauce
  • 1/2 cup Frank's red hot sauce
4.6/5 (20 Votes)

By

Looking for a jerky marinade to top of your jerky with a great flavor? This recipe is delicious!!

  • 1/2 cup soy sauce
  • 1 cup water
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons hickory smoke
  • 2 tablespoons liquid smoke
  • Garlic salt, to taste
  • Lemon pepper, to taste
  • Black pepper, to taste
4.4/5 (24 Votes)

By

This Beef Jerky Recipe got rave reviews

  • 2 pounds lean beef, such as round steak, flank steak or London broil
  • 1 cup soy sauce
  • 1 cup Worcestershire sauce
  • 1 1/2 teaspoons liquid smoke
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 tablespoon fresh ground black pepper
4.5/5 (12 Votes)

By

If you're a fan of Arnold's Deer Jerky this recipe is for you! Keep some on hand for those moments you need a littl...

  • 1 pound deer jerky
  • 2 bottles Worcestershire sauce
  • 1 bottle liquid smoke
  • 1/2 cup soy sauce
  • 4 teaspoons onion powder
  • 4 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 8 teaspoons meat tenderizer
  • 1/2 cup water
  • 1 teaspoon crushed red pepper, or to taste
4.4/5 (5 Votes)

By

Use your countertop, electric dehydrator to make nitrate free, protein packed, flavorful jerky everyone will love :

  • 1 pound round steak
  • 4 tablespoons soy sauce
  • 4 tablespoons Worcestershire sauce
  • 1 tablespoon ketchup
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion salt
  • 1/2 teaspoon salt
  • A few dashes Tabasco, optional
  • A few drops Liquid Smoke flavoring, optional
  • An Electric Food Dehydrator is needed that cooks at 145°F or above. (You can determine your dehydrator's operating temperature by putting in a cooking thermometer after machine has been on for 20 minutes, and is empty.)
4/5 (41 Votes)

By

The marinade for this venison jerky recipe is a winner! Just remember, the cooking time will vary depending on a fe...

  • 1 1/2 pounds beef or venison. sliced
  • 1/2 cup soy sauce
  • 1/2 cup Worcestershire sauce
  • 1/2 cup brown sugar
  • 1 tablespoon onion powder
  • 1 tablespoon liquid smoke
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
3.9/5 (24 Votes)

By

Beef jerky is given a Thai makeover with this simple but delicious recipe! A marinade of soy sauce, fish sauce, gar...

  • 4 pounds beef, thinly sliced
  • 3 tablespoons fish sauce
  • 1 teaspoon soy sauce
  • 2 cloves garlic, minced
  • 1/2 cup sugar
  • Salt, to taste
3.9/5 (12 Votes)

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