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Perfect Produce Recipes - 11912 recipes

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THE best homemade tomato soup that ever lived!! IMO

  • 2 tablespoons extra virgin olive oil
  • 1 cup finely diced yellow onion (1 medium)
  • 2 (14.5 oz) cans reduced sodium chicken broth
  • 1/2 cup water
  • 1 (28 oz) can crushed tomatoes (Red Gold brand recommended)
  • 3/4 teaspoon dried chopped garlic (or 2 cloves fresh, minced)
  • 1 teaspoon kosher salt, or to taste
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon paprika
  • 1/4 cup heavy cream
  • 1/3 cup orzo pasta, uncooked
4.2/5 (5 Votes)

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Homemade picadillo filling in poblano peppers, fried with an egg batter and served with a homemade nogado or pecan ...

  • FILLING:
  • 6 large chiles poblanos, roasted
  • 1 plantain (platano macho) *the plantain should be yellow with a little hint of green, but not black
  • Olive oil
  • 1/2 pound ground chuck
  • 1/2 pound ground pork
  • Salt to taste
  • 1/2 teaspoon pepper
  • 1/2 teaspoon granulated garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried marjoram
  • 1 teaspoon cumin
  • 1 teaspoon Mexican oregano, crushed
  • 1/2 cup diced red onion
  • 2 cloves garlic, minced
  • 1 to 2 chipotles in adobo, minced
  • 2 Roma tomatoes, diced
  • 1 tomatillo, diced
  • 1/3 cup diced green apple (I used granny smith)
  • 1/3 cup diced pear
  • 1/3 cup diced peach
  • 1/3 cup raisins
  • 1/2 cup low-sodium beef or chicken broth
  • NOGADA SAUCE:
  • 3/4 cups pecans
  • 1/4 cup blanched almonds
  • 3/4 cup milk
  • 6 ounces cream cheese
  • 1/2 cup Mexican crema or sour cream
  • 3 teaspoons sugar or to taste
  • 1/3 teaspoon white pepper
  • Pinch of ground cinnamon
  • Salt to taste
  • EGG BATTER:
  • 6 large eggs
  • 1/3 to 1/2 cup all-purpose flour
  • Oil for frying (canola or vegetable)
  • GARNISH:
  • 1/2 cup pomegranate seeds
  • 1/4 cup parsley or cilantro, chopped
4.3/5 (6 Votes)

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An old-fashioned combination, peach and rhubarb, is sweetened with a crunchy pecan and coconut topping

  • FILLING:
  • 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
  • 1 cup granulated sugar
  • 3/4 cup brown sugar
  • 3 tablespoons quick-cooking tapioca
  • 1 teaspoon ground cinnamon
  • Dash salt
  • 1/2 cup fresh orange juice
  • 2 cups chopped fresh, or frozen rhubarb, partially thawed
  • 3 fresh medium peaches, peeled, chopped or 3 cups frozen, partially thawed sliced peaches, chopped
  • TOPPING:
  • 1 cup chopped pecans
  • 3/4 cup coconut
  • 2 tablespoons packed brown sugar
  • 3 tablespoons butter, melted
3.9/5 (8 Votes)

By

Fresh warm blended spinach, mixed with crumbled Gorgonzola is a delicious way to kick-start any summer gathering!

  • SPINACH:
  • 2 bunches fresh spinach
  • 4 cloves garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons olive oil
  • DIP:
  • Drained spinach
  • 4 ounces gorgonzola cheese
  • 1/4 cup parmesan cheese
  • Juice of 1/4 lemon
  • 1/4 teaspoon red pepper flakes
  • 1 clove garlic
  • 1 tablespoon honey
4.1/5 (7 Votes)

By

This recipe can very easily be altered, so I have gathered some recipe notes: • One or two grated carrots ca...

  • Dry ingredients
  • 100 g / 1 cup walnuts
  • 85 g /1 cup rolled oats, use gluten free if intolerant
  • 90 g / 2/3 cup buckwheat flour + 2 tbsp arrowroot (or potato starch)
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tbsp turmeric (use a little less if you are not used to the flavor)
  • 1 tsp freshly ground cardamom
  • 1/2 tsp sea salt
  • a pinch black pepper
  • Wet ingredients
  • 160 ml / 2/3 cup buttermilk or plant yogurt
  • 80 ml / 1/3 cup olive oil or butter
  • 2 ripe bananas, mashed
  • 5 fresh dates, mashed
  • 3 large eggs
  • A large handful blueberries, frozen or fresh
  • Granola topping
  • 1/3 cup rolled oats
  • 2 tbsp olive oil/coconut oil
  • 1 tbsp runny honey
4.2/5 (5 Votes)

By

The clean, tart, bracing aspect of rhubarb makes it perfect in a cocktail

  • 1/2 teaspoon bitters, preferably rhubarb but angostura is fine too
  • 1 scoop ice cubes
  • 1 ounce gin
  • 1 ounce rhubarb juice*
  • 1 teaspoon rhubarb infused simple syrup**
  • 1 stalk rhubarb for garnish
4.2/5 (5 Votes)

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For Pork Roast: Combine all of the above ingredients and rub all around the roast

  • For Pork Roast:
  • 4-5 lb. pork roast
  • For the Rub:
  • 2 tbs. sugar
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. turmeric
  • 1 tsp. ground cumin
  • 1/4 tsp. cayenne
  • 1/2 tsp. curry
  • 1/4 tsp. ground cloves
  • 1/2 tsp. cinnamon
  • For the Tortilla:
  • 2 cups flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1 tbs. shortening
  • 3/4 cup warm water
  • For the Cabbage Salad:
  • 1/2 head of curly cabbage – sliced thin
  • 1/2 small red onion – sliced thin
  • 1 cloves of garlic – crushed and chopped
  • 1 inch piece of fresh ginger – sliced thin
  • 1/4 jalapeño – chopped with seeds
  • Combine all of the above in a salad bowl and toss.
  • For the Dressing:
  • 1/4 cup of water
  • 3 tablespoons of olive oil
  • 3 tablespoons of white vinegar
  • 1/2 tsp. salt
  • 1 tsp. sugar
  • 1/2 tsp. black pepper
  • Combine all of the above in a small bowl and mix.
  • Pour over the salad and toss.
4/5 (7 Votes)

By

Drain pineapple measuring juice add water to make 1 cup, set aside

  • 1 can (8 oz.) crushed pineapple in juice
  • 1/2 c. butter
  • 1/2 c. packed brown sugar
  • 2 2/3 c. coconut
  • 9 maraschino cherries
  • 1 pkg. white or yellow pudding included cake mix
4.2/5 (5 Votes)

By

Crispy apple and sausage salad has the saltiness from the sausage and just the crunch you need from the apple! A pe...

  • 1 (12 ounce) package JOHNSONVILLE® Sweet Apple smoked chicken sausage, sliced
  • 1 tablespoon olive oil
  • 1 Granny Smith apple, thinly sliced
  • 1 tablespoon lemon juice
  • 10 cups mixed salad greens
  • 1/2 small red onion, thinly sliced
  • 1/2 cup crumbled blue cheese
  • 1/2 cup honey mustard salad dressing
4.2/5 (5 Votes)

By

Fresh okra in my neck-of-the-woods is hard to come by

  • 6 ear(s) of corn, shucked
  • 1/4 C. vegetable oil (plus more for brushing skillet or griddle)
  • 2 lbs. okra, trimmed and halved lengthwise
  • Sea salt
4.2/5 (5 Votes)

By

Used my food processor with the bottom metal spin blade

  • 3 potatoes
  • Mrs. Dash with Garlic
  • Seasoned Salt
  • Cooking Oil
4.2/5 (5 Votes)

By

This recipe is from my very good friend, and boy are they delicious! Seriously, couldn't stop eating them! You wo

  • 2 c flour
  • 2 c oatmeal (up to 1 c more)
  • 2 c Rice Krispies (up to 1 c more)
  • 1 t baking soda
  • 1/2 t baking powder
  • 1/2 t salt
  • 1 c butter, softened
  • 1 c white sugar (slightly less ok)
  • 1 c firmly packed brown sugar
  • 2 egg, slightly beaten
  • 1 t vanilla extract
  • Raisins or choc chips as desired
3.8/5 (6 Votes)

Any burning questions? Our chefs answer!

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