Menu Enter a recipe name, ingredient, keyword...

Perfect Produce Recipes - 11912 recipes

Google Ads

More Fruits, Vegetables and Other Produce recipes

By

Slice twinkies in half lengthwise and place cream-side up, in single layer in 9×13-inch baking dish

  • 1 package (15 ozs) Hostess Twinkies (10 Twinkies)
  • 1 package (8 ozs) cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 container (8 ozs) frozen nondairy whipped topping, thawed, divided
  • 2 packages (3.4 ozs ea) instant vanilla pudding
  • 1 can (15 ounces) pumpkin
  • 1 1/2 teaspoons pumpkin pie spice
  • 1 cup milk
  • additional pumpkin pie spice
3.9/5 (58 Votes)

By

Mix in a 2 quart sauce pan the sugar, cornstarch, salt, evaporated milk and whole milk

  • Pie:
  • 1 (9 inch) pie crust, baked and cooled
  • 2 sliced bananas
  • 1/4 cup soft beaten cream cheese
  • 2/3 cup sugar
  • 1/4 cup cornstarch
  • 1/2 teaspoon salt
  • 1 1/2 cup whole milk
  • 1 1/2 cup evaporated milk
  • 4 beaten egg yolks
  • 2 tablespoons butter, softened
  • 1/8 cup sliced almonds
  • 1 tablespoon vanilla extract
  • Fresh Whipped Cream Topping:
  • 3/4 cup chilled whipping cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
3.9/5 (118 Votes)

By

There are lots of desserts that need a long time to make, but with no bake munchkins, you need less than an hour to...

  • 1 (14.4-ounce) package chocolate-flavored graham cracker cookies
  • 1 can condensed milk
  • Mini marshmallows, optional
  • 1 cup shredded coconut, or powdered sugar, for rolling
3.9/5 (100 Votes)

By

1. Preheat the oven to 350°F

  • ■1- 3-oz package lime-flavored gelatin
  • ■1 1/3 cups granulated sugar
  • ■2 cups sifted all-purpose flour
  • ■1/2 tsp salt
  • ■1 tsp baking powder
  • ■1 tsp baking soda
  • ■5 large eggs, slightly beaten
  • ■1 1/2 cups vegetable oil
  • ■3/4 cup orange juice
  • ■1 Tbsp lemon juice
  • ■1/2 tsp vanilla extract
  • ■1/2 cup Key lime juice (from about 25 small Key limes or 4 large regular limes)
  • ■1/2 cup confectioners’ sugar
3.9/5 (56 Votes)

By

Tasty Cranberry-Orange Scones are idea for coffee and tea dates with your girlfriends, or a grab-n-go snack for you...

  • Scones:
  • Ingredients
  • 3 tablespoons packed light brown sugar
  • Zest of 1 orange, grated
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 5 tablespoons cold unsalted butter, cut into pieces
  • 1/2 cup dried cranberries
  • 1 cup heavy cream
  • Glaze:
  • 1/4 cup confectioners' sugar
  • 1 teaspoon orange juice
4.3/5 (8 Votes)

By

Mix the flour, sugar, baking powder, salt, egg, milk and butter in a bowl

  • 1 cup flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 medium egg
  • 1 cup milk
  • 2 teaspoon butter, melted
  • 1 cup oil
  • 6 ripe but firm saba bananas, peeled and sliced lengthwise into about 1/4 inch-thick pieces
  • sugar, for sprinkling
3.9/5 (12 Votes)

By

Healthy Greek yogurt zucchini pancakes so soft, sweet, and fluffy, you’ll want them for breakfast everyday! Top w...

  • 3/4 cup plus 2 tablespoons whole wheat flour (you may substitute all-purpose flour)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon (optional, but adds a nice pop of flavor)
  • 2 large eggs, separated
  • 1 cup full-fat Greek yogurt
  • 1 teaspoon vanilla extract
  • 2 tablespoons dark brown sugar
  • 1 tablespoon honey (optional, but if you don't add it substitute an extra tablespoon of brown sugar)
  • 1 cup coarsely shredded zucchini
  • Butter, for the pan (I typically use 2-3 tablespoons for one batch of pancakes)
4.3/5 (8 Votes)

By

Peel and clean shrimp, marinate in pinches of cumin, turmeric, curry powder, cayenne, Sriracha, salt, pepper, and e...

  • 12 shrimp
  • Pinch of cumin
  • Pinch of turmeric
  • Pinch of curry powder
  • Pinch of cayenne
  • Sriracha, to taste
  • Salt and pepper, to taste
  • Extra-virgin olive oil
  • 1/3 cup red lentils
  • 1/3 cup green lentils
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon curry powder
  • 1 teaspoon ginger
  • 2 tablespoons butter
  • 1 medium white onion, diced
  • 2 large carrots, diced
  • 2 garlic cloves, minced
  • 1 cup chicken stock
  • 1 (15-ounce) can coconut milk
  • 1 teaspoon red curry paste
  • 1 teaspoon curry paste
  • 1 1/2 teaspoon tomato paste
  • Scallions for garnish
3.9/5 (20 Votes)

By

Pasta: Cook the pasta according to package directions

  • 8 ounces whole wheat pasta (spaghetti, linguine, etc.) - I like DeLallo brand
  • 4 tablespoons butter, divided
  • 3 cloves garlic, minced, divided
  • 16 ounces fresh mushrooms, sliced
  • 2 tablespoons flour (or whole wheat flour)
  • 1 teaspoon herbes de provence
  • 1 1/2 cups milk
  • salt and pepper to taste
  • 3 tablespoons olive oil
  • additional 1/4 cup water, broth, milk or cream (optional)
  • 1/4 cup fresh parsley (more to taste)
4.3/5 (8 Votes)

By

Best Banana Muffins

  • 4 large very ripe Bananas mashed
  • 1 Egg (beaten)
  • 1/2 cup Sugar
  • 1/3 cup Butter (melted)
  • 1 1/2 cups plain all-purpose Flour
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • Streusel Topping ( not necessary but can add if you like)
  • 1/2 cup plain Flour
  • 1/4 cup Brown Sugar
  • 1/2 stick cold Butter
  • 1/4 teaspoon cinnamon
4.8/5 (8 Votes)

By

Creamy Cheesy Corn Casserole is the perfect side dish to any dinner or feast! Creamy, cheesy, and a little spicy, y

  • 8 ounces cream cheese, cubed, room temp
  • 4 tablespoons butter
  • 1/3 cup milk
  • 1/2 teaspoon salt, pepper
  • 1 (18-ounce) bag frozen sweet corn (thawed)
  • Jalapeños, to taste, diced, or small can green chilies
  • 1 cup shredded sharp cheddar cheese
4.3/5 (8 Votes)

By

1. Heat the butter with spices, salt, sugar, garlic and juice of 1 lime in a small saucepan or pan

  • ▪ 5 sweet corn cobs, leaves and silk removed
  • ▪ 5 Tbsp. butter
  • ▪ 1/2 tsp paprika
  • ▪ 1 tsp cayenne pepper
  • ▪ 1/2 tsp cumin
  • ▪ 1 tbsp. garlic
  • ▪ 1/2 tsp brown or white sugar
  • ▪ 1 tsp salt
  • ▪ 1 fresh lime
  • ▪ 1/2 tsp black pepper
4.2/5 (9 Votes)

Any burning questions? Our chefs answer!

BBQ Corn with Mexican Spicy Butter & Lime Pumpkin Twinkie Dessert