Maruya (Banana Fritters

Photo by Helen (#1) C.
Adapted from yummy.ph

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from yummy.ph

Ingredients

  • 1

    cup flour

  • 1/2

    cup sugar

  • 1

    teaspoon baking powder

  • 1/4

    teaspoon salt

  • 1

    medium egg

  • 1

    cup milk

  • 2

    teaspoon butter, melted

  • 1

    cup oil

  • 6

    ripe but firm saba bananas, peeled and sliced lengthwise into about 1/4 inch-thick pieces

  • sugar, for sprinkling

Directions

Mix the flour, sugar, baking powder, salt, egg, milk and butter in a bowl. Then add the bananas and mix well. In a preheated pan with oil, using a ladle, scoop the batter with bananas into the oil and fry until golden brown. Remove from pan and drain on paper towels. Dust with sugar before serving.

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