Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Caprese Arugula Salad
By á-75888
Light, fresh, and delicious
- Fresh Mozzarella
- Arugula
- Italian Olives
- Cherry tomatoes
- Olive oil
- Salt
- Pepper
- Garlic Powder
- Lemon Juice
- Honey
Carrot Orange Juice
By jeaninemg
This carrot orange juice is a glassful of health! Have it for breakfast, or as a midday snack
- 3 medium carrots, peeled
- 2 medium oranges, peel and pith removed
- 1 tablespoon chia seeds, optional
Tropical Fruit Cobbler with Coconut Macaroon Topping
By á-174535
Similar to a traditional fruit cobbler recipe, but with mangoes and pineapple, and topped with shredded coconut
- 7 large ripe mangoes, about 1 pound each, peeled and thinly sliced (16 cups)
- 3 cups fresh pineapple chunks, cut into 1/2-inch cubes, about 3/4 pound
- 1 1/4 cups sugar
- 1 (14-ounce) bag shredded sweetened coconut, about 5 cups
- 2 tablespoons canola oil
- 1/4 cup thick coconut cream, from the top of a can of full-fat coconut milk (see Note)
- 9 large egg whites
- 1/2 cup almonds, roasted, finely ground
Jana's Cornbread
By msanders93
1. Place cast-iron skillet in oven with bacon grease or oil
- 2 Cups self-rising white corn meal (I use Adulah)
- 1.5 cups Buttermilk
- 1 Large Egg
- 1 tbsp bacon grease or vegetable oil; plus more for pan
Chicken Broccoli Casserole (Michael Symon - The Chew)
By peridot728
Preheat oven to broil. Begin by melting butter in a pot over medium heat until it starts to get foamy, then add th...
- 2 Cups Leftover Cooked Shredded Chicken
- 2 Cups Blanched Broccoli
- 2 Strips Crumbled Bacon
- 1 Cup Leftover Diced Caramelized Onions
- 1/4 Cup Butter
- 1/4 Cup Flour
- 3 Cups Milk
- 1/2 Tablespoon Freshly Grated Nutmeg
- 1 Pound Shredded Cheddar Cheese
- 1 Cup Panko Breadcrumbs
- 3 Scallions (Chopped)
Turkey & Beef Meatloaf with Cranberry Glaze
By á-61574
Flavored with all-natural ingredients, this turkey and beef meatloaf gets some heat from sriracha, some rosemary, a...
- 1 cup fresh or frozen cranberries, thawed
- 2 tablespoons ketchup
- 1 tablespoon honey
- 1 tablespoon sriracha
- 2 1/2 teaspoons Dijon mustard
- 2 sprigs fresh rosemary, leaves finely chopped (2 tablespoons), plus more sprigs for garnish
- Kosher salt and freshly ground black pepper
- 1 small carrot
- 1 small onion
- 1 pound 90% lean ground beef
- 8 ounces 85% lean ground turkey
- 1 large egg
- 1/2 cup instant barley
- 2 teaspoons Worcestershire sauce
- Freshly ground black pepper
Roasted Cauliflower Pasta
By á-72964
-Heat over to 425F. -Chop cauliflower into bite sized pieces
- 8 oz. pasta
- 1 head of cauliflower
- 1 white onion
- 2 tbsp garlic
- 1 cup bread crumbs
- 1 tsp crushed red pepper
- 1/2 cup grated parmesan
- 1/4 cup parsley
- Olive oil
- Salt and pepper
Sweet Potato-Apple Latkes
By á-174535
These latkes are sweeter than traditional potato latkes, but they're still the same crispy Hanukkah treat best serv...
- 2 medium sweet potatoes, peeled
- 2 small tart apples, peeled
- 1/4 cup onion, finely chopped
- 2 tablespoons Gold Medal™ all-purpose flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- pinch freshly ground pepper
- 2 eggs, lightly beaten
- canola oil for frying
Yellow Squash with Sausage and Pasta
By ladygourmet
Heat a large frying pan and add the sausage links
- 6-7 yellow squash – peeled and sliced
- 7 – 8 Italian sausage links
- 3-4 cloves of garlic – chopped
- 1 red onion – sliced
- 1/4 cup Italian parsley – chopped fine
- 1/4 cup fresh basil – chopped
- 3/4 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1 tsp. dried oregano
- 2 cups crushed tomatoes
- 1 1/2 cups water
- 1 lb. of your favorite pasta
- Fresh grated Parmesan cheese or Romano
- Olive oil for drizzling
- Fresh basil garnish
- Canola oil for sautéing
Apple Sweet Potato Hash
By tammy1365
This Apple Sweet Potato Hash recipe is Paleo friendly and a family favorite!
- 1 tablespoon vegetable oil
- 1 firm apples, such as Winesap, chopped
- 1 cup roasted sweet potatoes, chopped
- 2 slices bacon, cooked and crumbled
- 1 teaspoon fresh sage, chopped
- 1 fried egg
Black Bean & Pineapple Quinoa Salad
By devogirl
Prep: Cook quinoa ahead. Entire salad can be made ahead if desired
- 15 oz can black beans, drained and rinsed
- 1 bunch green onions, sliced
- 1 cup quinoa (uncooked)
- 1/2-1 tsp ground cumin
- 2 1/2 cups pineapple (thawed, if frozen)
- 1 cup fresh cilantro (or spinach) (optional)
- 1-2 limes (for juice)
- hot sauce (optional)
- 2 red bell peppers, seeded and diced
- 1/2 cup corn (thawed, if frozen)
- 1 bell pepper (any), sliced (shared) on the side, or in the salad
Plum Butter
By erinstargirl
A thick, tart plum butter - perfect for spooning over ice cream, serving with baked fruit or smothering a thick por
- 8 lbs plums, halved with pits removed
- 1 organic lemon, juiced
- 1/4 cup local honey
- 1/4 cup balsamic vinegar
- 1/4 cup filtered water
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