Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Blueberry Lemon Oat & Thyme Smoothie
By á-47524
Make this your morning breakfast smoothie!
- 1/2 cup of oats
- 1 cup of almond milk
- 1 cup of fresh blueberries
- juice from1 lemon (approx. 1/4 cup)
- 10-12 leaves of fresh thyme (2 pinches of dried ground thyme)
- 10 ice cubes or more to get the consistency you like
- maple syrup, agave, or honey to taste, optional
- 1-2 tbsp of coconut oil
Vegan Red Curry Peanut Pâté
By Kathy_Hester
Spicy and nutty this vegan pâté is the perfect flavor-packed appetizer to start off any festive dinner party
- 1/2 cup salted roasted peanuts
- 1/4 cup low-fat coconut milk
- 1/2 teaspoon Thai red curry paste, more if you want it spicy
- 1/2 teaspoon lime juice
- 1/4 teaspoon lime zest
Coconut Oatmeal Breakfast Bars
By gnikylime
I wanted to make http://www
- 3 medium ripe bananas, (the riper the better) sliced into 1/2" [1.2 cm] pieces
- 3/8 c [125 g] honey (or agave)
- 2 c [180 g] uncooked oats
- 1 t [1 Teelöffel] baking powder [Weinsteinbackpulver]
- 2 t [2 Teelöffel] cinnamon
- pinch of nutmeg
- pinch of salt
- 2 c [474 mL] reduced fat no-sugar-added coconut milk (or mix 1/2 coconut milk, 1/2 water)
- 2 egg
- 2 t [2 Teelöffel] vanilla extract [preferably alcohol-based]
- 2 T [2 Esslöffel] no-sugar-added nut butter
- 1.4 oz [40 g] dark chocolate
- 2 T [2 Esslöffel] shredded coconut
Cola-Braised Short Ribs with Polenta and Kale
By á-50224
Prep: 35 Min Roast: 3 hours
- 2 tablespoons EVOO
- 4 pounds bone-in beef short ribs
- 1 large yellow onion, chopped
- 4 cloves garlic, thinly sliced
- 3 cups cola
- 1 bunch kale, stemmed and chopped
- 1 cup instant polenta
- 4 ounces goat cheese, crumbled
- 2 tablespoons balsamic vinegar
Peach Melba Pie
By AzWench
Peach Melba is a classic dessert, but even classics can be improved upon
- For the press-in crust:
- 1 1/2 cups all-purpose flour, plus more as needed
- 1 teaspoon granulated sugar
- 1/4 teaspoon fine salt
- 8 tablespoons cold, unsalted butter (1 stick), cut into small pieces, plus more for coating the pan
- 4 to 5 tablespoons ice water
- For the filling:
- 2 pounds ripe peaches, pitted and cut into sixths (about 6 cups)
- 1/2 cup granulated sugar
- 1/4 cup packed dark brown sugar
- 1 vanilla bean, split lengthwise and scraped, seeds reserved (or 1 tablespoon vanilla extract)
- 1 teaspoon freshly squeezed lemon juice
- 2 pints raspberries (about 12 ounces)
- 2 tablespoons cornstarch
- For the streusel:
- 1/2 cup old-fashioned oats
- 1/4 cup all-purpose flour
- 1/4 cup packed dark brown sugar
- 1/8 teaspoon fine salt
- 4 tablespoons cold, unsalted butter (1/2 stick), cut into small pieces
Quick Cucumber Kimchi
By Mom_s
While slowly fermented cabbage and pungent garlic are the ingredients most people associate with kimchi, there are ...
- 2 pickling cucumber or other small cucumbers (about 8 ounce)
- 1 tsp kosher salt
- 2 cloves garlic, finely chopped
- 2 scallions, white and light green parts only, finely chopped
- 1 1/4-inch piece fresh ginger, peeled and finely chopped
- 2 Tbsp rice vinegar
- 1 Tbsp Korean chile powder (see note)
- 2 tsp sugar
- 1/2 tsp fish sauce (see note)
Spinach Salad with Beets, Quinoa & Goat Cheese
By á-216
In bowl, whisk 2 tsp. zest, 3 tbsp
- 1 lemon, zested and juiced
- 1 shallot, finely chopped
- 3 tablespoons EVOO
- 5 ounces baby spinach
- 3/4 cup cooked, cooled quinoa
- 2 cooked beets, peeled and cut into wedges
- 3 ounces goat cheese
- 1/2 cup walnuts
“Light” Carrot & Raisin Breakfast Muffins
By ladygourmet
These low calorie carrot and raisin muffins are big on flavor
- 3/4 cup spelt flour or unprocessed bran
- 1/2 cup sugar
- 1 cup buttermilk or milk with 1 tablespoon white vinegar or lemon juice
- 1 egg
- 1/4 cup vegetable oil
- 1/2 cup raisins
- 2 carrots, grated
- 2 cups self-raising flour
- 1/2 teaspoon cinnamon
Kabocha Squash Bites Recipe
By HotDishHomemaker, Hot Dish Homemaker
Make these Kabocha Squash Bites as a healthy alternative to tator tots
- 1 Kabocha Squash
- 2 Tablespoons Olive Oil
- 1 Tablespoon Coarse Kosher Salt, or Sea Salt
- 1 Tablespoon Cajun Spice
Steak-House Sliders with Mushrooms and Blue Cheese
By DeliciouslyDished
(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...
- 1 pounds ground beef sirloin
- 1/2 pounds ground beef chuck
- 2 teaspoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 1 teaspoons chopped thyme leaves
- 1 1/2 teaspoons garlic paste, or half that amount fresh garlic crushed through a garlic press
- 1/2 teaspoons kosher salt
- 1/2 teaspoons freshly ground black pepper
- 2 tablespoons butter
- 1 large onion, cut into thin strips
- 1 packages (8-ounce) sliced fresh cremini mushrooms
- 1/3 cups dry white wine
- 8 slider buns, split
- 3 tablespoons creamy mustard spread (such as Dijonnaise)
- 1 cups baby arugula
- 3 ounces creamy blue cheese or Gorgonzola cheese, cut into small pieces
Roasted Tomato Soup
By Taraespo
Food Network recipe
- 2 1/2 pounds fresh tomatoes (mix of fresh heirlooms, cherry, vine and plum tomatoes)
- 6 cloves garlic, peeled
- 2 small yellow onions, sliced
- Vine cherry tomatoes for garnish, optional
- 1/2 cup extra-virgin olive oil
- Salt and freshly ground black pepper
- 1 quart chicken stock
- 2 bay leaves
- 4 tablespoons butter
- 1/2 cup chopped fresh basil leaves, optional
- 1/2 cup heavy cream, optional
Papaya (or Mango) Bread
By carvalhohm2
Combine all of the dry ingredients
- 2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 1/4 cups white sugar
- 2 eggs
- 3/4 cup vegetable oil
- 2 1/2 cups papaya or mangoes, peeled, seeded and chopped
- 1 teaspoon lemon juice
- 1/4 cup raisins
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