Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
CHICKEN BREASTS WITH TOMATOES, CARAMELIZED ONIONS, AND FETA CHEESE
By Lulubelle
MWLW Approved
- 1/2 sweet yellow onion, sliced thinly
- 2 cloves of garlic, minced
- 2 tbsp olive oil, divided
- 2 boneless, skinless chicken breasts
- 1 cup of red grape tomatoes
- Sea salt and fresh cracked pepper
- Garlic powder, to taste
- 2 tbsp fresh basil, chopped
- 2 tsp balsamic vinegar
- 2-3 tbsp of fat-free feta cheese
Pineapple Stuffing
By á-10847
scrumptious pineapple and bread cube stuffing that is great as a side dish with ham
- 1/2 cup unsalted butter
- 1/2 cup white sugar
- 4 eggs
- 1 (20 ounce) can crushed pineapple, drained
- 5 slices white bread, cubed
- Sprinkle on top pumpkin spice or cinnamon (0ptional)
- TIPS: baked mine covered for 45 minutes and uncovered for 15 minutes and use a 2 quart casserole dish.
- 2 ) can use 1 drained can of tidbits pineapples and 1 can of crushed pineapples to have a little less mushy
Mango-Pineapple Salsa
By Foodiewife, A Feast for the Eyes
This colorful fruit salsa pairs beautifully with pork or fish
- 4 pineapple slice rings (preferably fresh pineapple)
- 1 mango, seeded and peeled
- 1 jalapeno, minced with membrane and seeds removed
- 1/2 small red onion, finely mined
- 1/4 cup cilantro, finely minced
- juice of one lime
- salt & pepper, to taste
Chunky Monkey Banana Brownies
By á-46561
Brownies are good, but brownies with bananas are better
- 2 cups Gold medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
- 1 1/2 cups brown sugar, packed
- 1/2 cup white sugar
- 2 sticks (1 cup) unsalted butter, softened
- 2 large eggs
- 1/4 teaspoon salt
- 2 teaspoons vanilla
- 1/2 cup banana, mashed with a fork (about one medium-large banana)
- 10 ounces Hershey’s semi-sweet chocolate baking melts (or 12 ounces semi-sweet chocolate chips)
- 1/4 cup Nestle's chocolate chips for the top
Cole Slaw with Balsamic Vinaigrette
By Foodiewife, A Feast for the Eyes
When the weather warms up, it's time to pull out the grill and have a cookout
- SALAD:
- 4 cups cabbage, sliced about 1 cup per person
- 2 cups carrots, shredded
- DRESSING:
- 4 tablespoon balsamic vinegar
- 2 tablespoon red wine vinegar
- 1 tablespoon Dijon mustard
- 2 teaspoons light brown sugar
- 2 garlic cloves, minced
- 2 teaspoon poppy seeds
- 1/2 cup extra virgin olive oil
- Salt & pepper to taste
Pumpkin Cornbread with Cinnamon Honey Butter
By PineyCook
Adding pumpkin and spices to a traditional corn bread recipe adds depth and flavor, perfect to serve on a fall day!
- CORNBREAD:
- 1 cup (140g) all-purpose flour
- 1 cup (170g) cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 cup (110g) packed light-brown sugar
- 1/4 cup (2 oz) unsalted butter, melted
- 1 cup (244g) canned pumpkin puree
- 1/2 cup (122g) sour cream
- 2 large eggs
- WHIPPED CINNAMON HONEY BUTTER:
- 1/2 cup (4 oz) salted butter
- 1/3 cup (105g) honey
- 1/4 cup (30g) powdered sugar
- 1 teaspoon ground cinnamon
Peach Clafouti
By mirelsonp
Recipe source: Paula Deen's Best Dishes 2014 May also be served with blueberry sauce
- 1 Tbsp. butter, softened
- 1/2 cup granulated sugar, divided
- 2 1/2 cups sliced fresh peaches
- 3 large eggs, room temperature
- 1 cup heavy cream
- 6 tablespoons all-purpose flour
- 1 tsp. vanilla extract
- 1/2 tsp. almond extract
- 1 tsp. lemon zest
- 1/4 tsp salt
- Confectioners' sugar
Philadelphia Garlic & Herb Dip
By Nicole S
Mix cream cheese and milk in small bowl with electric mixer on medium speed until creamy
- 8 oz. cream cheese, softened
- 3 T milk
- 3 T finely chopped fresh basil
- 3 T finely chopped fresh parsley
- 2 T chopped fresh chives
- 1 clove garlic, minced
Cauliflower “Crack”
By feeferlump
from MyTinyKitchen
- 1 or 2 heads cauliflower
- Olive oil
- Kosher salt
- Freshly ground black pepper
Banana Bars
By á-11135
Banana Bars
- Frosting:
- 1 cup sugar
- 1/2 cup brown sugar
- 1 cup sour cream
- 2 eggs
- 1/2 cup unsalted butter, softened
- 2 cups bananas (3-4 ripened and mashed)
- 2 teaspoons vanilla extract
- 1 3/4 cup all purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 cup butter, unsalted
- 1/4 cup caramel dip
- 4 cups powdered sugar
- 1 1/2 teaspoon vanilla extract
- 3-5 tablespoons Cashew milk (or whatever milk you want to use)
- 1/4 teaspoon salt
- Toppings:
- 1/4 - 1 cup cup chopped walnuts (optional)
- 1/4 - 1 cup chopped mini semi-sweet chocolate chips (optional)
Sparkling Mango Strawberry Sangria
By garciamoss
Serve these delicious, light, and refreshing sparkling sangria in a large Boudreaux glass with ice
- SANGRIA:
- 1 bottle sparkling wine, chilled
- 1/2 cup orange liquor
- 1/2 cup lime-flavored vodka
- 1 1/4 cup fresh mango & strawberry purée
- 6 ounces fresh orange juice
- 3/4 cup fresh lemon juice
- 1/2 cup simple syrup plus 2 tablespoons or to taste
- 2 cinnamon sticks for garnish
- mango diamond chunks for garnish
- fresh strawberries, sliced for garnish
- orange slices for garnish
- lemon slices for garnish
- fresh mint sprigs for garnish
- MANGO & STRAWBERRY PURÉE:
- 6 large strawberries
- 2 tablespoons simple syrup
- 3/4 cup strained mango purée
Mini Blueberry Pies
By msippigrl
All the homemade goodness of the famous pie, but in miniature form! Serve with vanilla ice cream or top with whippe...
- 3 cups fresh blueberries, washed and dried on paper towels
- 1/2 cup sugar
- 1/4 cup flour
- Zest 1/2 lemon
- 3 tablespoons heavy whipping cream
- 4 unbaked pie crusts (store bought or homemade - I used Pillsbury refrigerated crusts)
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