Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Ben & Jerry's Coconut Ice Cream - Homemade with Coconut Almond/Coconut Chip/Coconut Rum Varitations/
By MJH
Select a Sweet Cream Base option: Sweet Cream Base I: Whisk the eggs in a mixing bowl until light and fluffy, 1 t...
- Sweet Cream Base I***
- 2 large eggs
- 3/4 cup sugar
- 2 cups heavy or whipping cream
- 1 cup milk
- Sweet Cream Base II***
- 2 cups heavy or whipping cream
- 3/4 cup sugar
- 2/3 cup half and half
- Sweet Cream Base III***
- 2 cups light cream
- 1 cup sweetened condensed milk, cold
- 1 can (15 ounce size) coconut cream, such as Coco Lopez
Vegetarian Eggplant Chili
By á-608
A very healthy chili using eggplant, zucchini and peppers with a lot of spice
- 2 Tbsp Olive Oil
- 1 eggplant peeled and chopped
- 1 medium Zucchini chopped
- 1/2 C Red Pepper, chopped
- 1 medium Onion, chopped
- 3 cloves Garlic, minced
- 1 can chili style tomatoes
- 1 can Black Beans rinsed
- 1 tps chili powder
- Salt/Pepper to taste
Slow Cooker Butternut Squash Lasagna
By ForkAndTheCork
• Step 1: Preheat oven to 350 degrees
- 3 cups cubed butternut squash
- 1/2 yellow onion, diced
- 1 clove fresh garlic, diced
- 1 shallot diced
- 7 ounces (or 1/2 15 oz. container) low-fat ricotta cheese
- 1 Tablespoon dried sage (or same amount of fresh, chopped)
- 1 egg
- 1 package of lasagna noodles (you’ll only use about 6)
- 2 cups shredded mozzarella
- 1/2 cup frozen spinach, thawed, liquid squeezed out
- 1 Tablespoon olive oil
- 1 Teaspoon coriander (don’t have it and don’t want to buy it? the dish will be just as delicious without it)
Grilled Venison Loin with Horseradish Cream Sauce
By á-25087
leitesculinaria
- For the venison loin:
- 1 1/2 to 2 pounds venison loin, trimmed of all silver skin
- Kosher salt and freshly ground black pepper to taste
- 2 tablespoons finely chopped fresh herbs, such as thyme, marjoram, oregano, rosemary, savory, and/or parsley
- 3 tablespoons olive oil
- For the horseradish cream sauce:
- 1 cup crème fraîche or sour cream
- 2 tablespoons freshly grated or prepared horseradish, or more to taste
- 2 teaspoons chopped fresh chives or parsley
- Juice and zest from 1 lemon, preferably organic
- Salt to taste
Grilled rib-eye with stuffed cabbage and red onion confit
By á-25087
FOR STEAKS: Place steaks in a baking dish
- STEAKS
- 2 (1- to 1 1/4-inch-thick) boneless rib-eye steaks (about 1 pound each)
- 1 tablespoon green peppercorns, roughly chopped
- 3 tablespoons extra-virgin olive oil
- Freshly ground black pepper
- RED ONION CONFIT
- 1 medium red onion, thinly sliced
- 2 tablespoons unsalted butter
- 6 tablespoons white wine vinegar
- Fine sea salt
- 1 cup dry red wine
- STUFFED CABBAGE
- Unsalted butter for greasing ramekins
- 1/2 cup finely chopped yellow potato
- 1/2 cup finely chopped zucchini
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped carrot
- 2 tablespoons extra-virgin olive oil
- Fine sea salt
- Freshly ground black pepper
- 4 large Savoy cabbage leaves
Creamed Corn with Bacon and Leeks
By ROBandSEAN
Scraping the cut ears of corn releases the remaining starchy milk, giving the creamed corn its thick consistency
- 6 ears fresh corn
- 2 cups 1% low-fat milk
- 1 tablespoon cornstarch
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 4 slices bacon
- 1 cup chopped leek
Orange Nut Butter Cake
By Sage B.
Preheat oven to 350°. In large mixing bowl combine sugar and butter
- Cake:
- 1 cup sugar
- 3/4 cup butter, softened
- 3 eggs
- 1 tablespoon grated orange peel
- 1 teaspoon vanilla
- 1 cup orange mamalade
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/3 cup orange juice
- 1 5 ounce can evaporated milk
- 1 cup chopped nuts
- Glaze:
- 1 cup powdered sugar
- 1 tablespoon butter, softened
- 1/2 teapsoon grated orange peel
- 2 to 3 tablespoons orange juice
Guinness Corned Beef with Potatoes and Brussel Sprouts
By KTgalinCali
I love this Irish inspired dish! Tender slices of Guinness braised corned beef with roasted creamer potatoes and ca...
- BRAISED GUINNESS CORNED BEEF:
- 3 pounds corned beef brisket
- 3 cans Guinness (one to drink while you cook!)
- 3 tablespoons sugar
- CREAMER POTATOES:
- baby or fingerling potatoes (about 30)
- 2 cloves garlic
- 2 sprigs rosemary
- salt and pepper, to taste
- truffle oil (optional)
- BRUSSELS SPROUTS:
- brussels sprouts (about 30)
- 1 clove garlic, minced
- salt and pepper, to taste
- olive oil
- truffle oil (optional)
Crockpot Broccoli Cheddar Soup
By á-47648
I prefer to use a Cauliflower Broccoli mix and add Chicken
- 32 oz frozen broccoli (fresh doesn't stand up well)
- 1 16 oz can of cream of chicken
- 1 16 oz can of cream of mushroom...
- 1 small sliced yellow onion
- 2 gloves garlic minced (1.5 tsp)
- 1 (14 oz) can of chicken broth
- 1/4 stick butter
- 1 SMALL block Velvetta cheese
- 1 Tsp flour
- Salt and pepper to taste
Pumpkin Pecan Swirl Cheesecake
By lorik
These flavors are wonderfully on top of a crust of toasted pecans that adds richness and deliciousness, it ties all...
- CRUST:
- 2 cups Fisher® Pecan Halves
- 1/2 stick unsalted butter (4-tablespoon)
- 3 tablespoon sugar
- 1/4 teaspoon salt
- FILLING:
- 5 (8-ounces) packages cream cheese (2.5 pounds)
- 1 1/2 cups sugar
- 5 large eggs
- 2 large egg yolks
- 3 tablespoon all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon dry ginger
- 1/4 teaspoon cloves
- 1/2 cup sour cream
- 1 cup canned 100% pumpkin
- MAPLE GLAZE:
- 1/2 cup Grade A maple syrup
- 1 teaspoon lemon zest
- 1/4 teaspoon cracked black pepper
- 1/4 cup chopped Fisher® Pecan Halves
Baked Summer Squash
By á-5880
Delicious, healthy and easy to make Baked Summer Squash
- 2 pounds summer squash (zucchini, pattypan squash, yellow crookneck squash)
- 1/4 cup olive oil
- 1/2 cup grated Parmesan cheese
- 1/3 cup bread crumbs
- 1/2 teaspoon flaked salt
- 1/4 teaspoon freshly ground pepper
Apple Cinnamon Cobbler Cakes
By á-45241
Can a cobbler be a cupcake? Yes, if you bake chopped apples and topping in a muffin pan! The individual mini cobble...
- Crumb topping:
- Crisco Original No-Stick Cooking Spray
- 3 cups peeled baking apples (3 medium or 2 large apples), finely chopped
- 1 cup Hungry Jack Complete Buttermilk Pancake & Waffle Mix, divided
- 1/3 cup sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 large eggs, beaten
- 1 tablespoon water
- 1/4 cup Hungry Jack Complete Buttermilk Pancake & Waffle Mix
- 1/4 cup brown sugar, firmly packed
- 1/2 teaspoon ground cinnamon
- 3 tablespoons cold butter, cut in cubes
- 1/2 cup pecans, chopped
- Vanilla ice cream (Optional)
Any burning questions? Our chefs answer!