Key Ingredient Recipe Favorites - 16734 recipes
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Easy Cherry Pie Sugar Cookie Bars
By á-25138
These cherry cookie bars could not be easier to whip up
- 1 (17.5-ounce) pouch sugar cookie mix
- 1/2 cup butter, melted
- 1 egg
- 1/4 teaspoon almond extract
- 1 (21-ounce) can cherry pie filling
SPICY WHOLE ROASTED CAULIFLOWER
By á-24918
Can replace the vegetable oil with coconut oil & the greek yogurt with vegan yogurt to make this vegan friendly
- 1 tablespoon vegetable oil
- 1 head cauliflower
- 1 1/2 cups plain Greek yogurt
- 1 lime, zested and juiced
- 2 tablespoons chile powder
- 1 tablespoon cumin
- 1 tablespoon garlic powder
- 1 teaspoon curry powder
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
Berry Buttermilk Cake
By hanley89
1. Preheat oven to 400. Butter and flour a 9 inch cake pan 2
- 1 cup all-purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 stick unsalted butter, softened
- 2/3 cup sugar plus 1 1/2 tbsp. sugar, divided
- 1/2 tsp. pure vanilla extract
- 1 large egg
- 1/2 cup well shaken buttermilk
- 1 cup raspberries or blueberries or blackberries
Classic Sweet Potato Casserole
By mahto
A dish of bright orange, creamy sweet potatoes topped with a sticky layer of gooey, golden brown marshmallows is an...
- 4 1/2 pounds sweet potatoes
- 1 cup granulated sugar
- 1/2 cup butter, softened
- 1/4 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 1/4 cups cornflakes cereal, crushed
- 1/4 cup chopped pecans
- 1 tablespoon brown sugar
- 1 tablespoon butter, melted
- 1 1/2 cups miniature marshmallows
Macaroni Coleslaw
By carvalhohm
Cook macaroni according to package directions; drain and rinse in cold water
- DRESSING:
- 1 package (7 ounces) ring macaroni or ditalini
- 1 package (14 ounces) coleslaw mix
- 2 medium onions, finely chopped
- 2 celery ribs, finely chopped
- 1 medium cucumber, finely chopped
- 1 medium green pepper, finely chopped
- 1 can (8 ounces) whole water chestnuts, drained and chopped
- 1-1/2 cups Miracle Whip Light
- 1/3 cup sugar
- 1/4 cup cider vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Gluten Free "KFC" Popcorn Chicken
By carvalhohm
No there isn't really gluten free fried chicken at KFC (not that I know of!) but I have this recipe for mock "KFC" ...
- 2 to 3 chicken breasts, boneless and skinless
- 1 tablespoon salt (I like kosher)
- 1 cup gluten free all-purpose flour blend
- 1 tablespoon pepper
- 2 tablespoons paprika
- 1/2 teaspoon garlic salt
- 1/2 tablespoon mustard powder
- 1/2 tablespoon fresh thyme
- 1/2 tablespoon basil
- 1/2 teaspoon oregano
- 1/3 tablespoon ginger
Crisp Cucumber Salsa
By Niecer
A light and refreshing Crisp Cucumber Salsa
- 2 cups seeded peeled cucumber, finely chopped
- 1/2 cup seeded tomato, finely chopped
- 1/4 cup red onion, chopped
- 2 tablepoons fresh parsley, minced
- 1 jalepeno pepper, seeded and chopped
- 4 1/2 teaspoons fresh cilantro, minced
- 1 garlic clove, minced or pressed
- 1/4 cup reduced-fat sour cream
- 1 1/2 teaspoons lemon juice
- 1 1/2 teaspoons lime juice
- 1/4 teaspoon ground cumin
- 1/4 teaspoon seasoned salt
- Tortilla chips
Mario Batali's Penne alla Vodka
By 1buttons
This classic pasta sauce is so delicious because its flavor base begins with bacon, garlic, and tomato paste, and f...
- 6 slices bacon
- 2 cloves garlic, thinly sliced
- 1 can tomato paste
- 1/4 cup vodka
- 1/2 cup heavy cream
- 1 pinch nutmeg
- 1 pound penne
- 1 piece Parmigiano Reggiano, for grating
RAMEN NOODLE BAKE
By cecelia26_
Preheat oven to 375 degrees
- 4 packages Ramen noodles-ONE must be beef (reserve ONE beef flavoring packet)
- 1 (26 ounce) jar spaghetti sauce
- 1 pound ground beef with chopped onion, cooked & drained or Italian sausage
- 2 cups Mozzarella cheese, divided
- 3 1/2 cups water
Smashed Chickpea Sriracha Salad Sandwich
By á-160091
These healthy sandwiches are a spicy, flavorful lunch option that won't take long to put together
- 15-ounce can chickpeas, rinsed and drained
- 2 tablespoons dairy-free mayo
- 1 tablespoon dehydrated onions
- 1 teaspoon garlic powder
- 1 to 3 teaspoons Sriracha, to taste
- salt and pepper to taste
- red or yellow pepper, chopped (optional)
- assorted greens for toppings
- 4 buns
Chayote and Shrimp Soup Seasoned with Stella Artois
By Bigeasy110
1. To a large pot, add Chayote and enough water to cover
- Cream of Chayote and Shrimp Soup Seasoned with Stella Artois
- MAKES 10 SERVINGS
- 8 Chayote*, halved
- 1/4 cup Louisiana pecan oil
- 1/2 cup butter
- 1 cup chopped sweet onion
- 1 cup chopped celery
- 1 1/2 teaspoons minced garlic
- 1 pound small Louisiana shrimp, peeled
- and de-veined
- 1 teaspoon ground black pepper
- 1 teaspoon ground white pepper
- 1 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/2 teaspoon dried basil
- 2 tablespoons quick-mixing flour
- 2 quarts chicken broth
- 1 cup half-and-half
Better than Olive Garden Zuppa Toscana
By BobN
This soup is awesome! And yes, it's better than Olive Garden's, because you made it yourself
- 1 pound Italian sausages (use spicy to get that signature Olive Garden flavor)
- 4 to 6 russet potatoes, chopped
- 1 onion, chopped
- 1/4 cup real bacon pieces (optional)
- 2 tablespoons garlic, minced, about 3 to 4 cloves
- 32 ounces chicken broth
- 1 cup kale or Swiss chard, chopped
- 1 cup heavy whipping cream
- 2 tablespoons flour
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