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The cinnamon-rich flavors of old-fashioned apple crisp meet the convenience of a slow cooker

  • 6 6
  • medium-size crisp tart apples (Granny Smith or Braeburn), peeled if desired, cut into 1/2-inch-thick slices (about 6 cups)
  • 1 1
  • teaspoon ground cinnamon
  • 1/2 1/2
  • cup quick-cooking oats
  • 1/3 1/3
  • cup packed brown sugar
  • 1/4 1/4
  • cup all-purpose flour
  • 1/2 1/2
  • cup cold butter, cut into small pieces
  • 1/2 1/2
  • cup chopped pecans
  • 1/2 1/2
  • cup toffee bits
  • Ice cream, if desired
4.3/5 (24 Votes)

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Hearty red quinoa instead of taco meat, arugula instead of watery lettuce, and a healthy serving of avocado and tom...

  • Tortilla strips from 1 tortilla:
  • Charred corn & poblano
  • 1 poblano pepper
  • 1 ear of corn, kernels sliced off the cob (about 1/2 cup)
  • Cherry tomato pico
  • 1/4 cup sliced tomatoes (cherry)
  • 1/2 lime (1 to 2 tablespoons)
  • 1/4 cup sliced scallions, white and green, 2 to 3
  • A few pinches salt
  • Chipotle lime dressing
  • 1/4 cup olive oil
  • 1/4 cup fresh lime juice (about 1 lime)
  • 1 teaspoon ancho chili powder
  • 1 teaspoon chipotle chili powder
  • 1 tablespoon agave syrup
  • Salt and pepper, to taste
  • Other salad components
  • 1 cup cooked red quinoa
  • 2 cups arugula
  • 1/2 cup cubed tofu (or meat or cheese of your choice)
  • 1/2 cup cilantro
  • 1/2 sliced avocado
4.3/5 (24 Votes)

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Brisket, slow cooked over wood takes 15-20 hours

  • For the brisket:
  • 1 trimmed brisket (5-6 pounds) with a layer of fat at least 1/4 inch thick
  • For the rub:
  • 3 Tablespoons chili powder
  • 1 Tablespoon coarse sald
  • 2 teaspoons black pepper
  • 1-1/2 teaspoons brown sugar
  • 1-1/2 teaspoons garlic salt
  • 1-1/2 teaspoons onion powder
  • 1 teaspoon cumin (optional, I left it out)
  • 1 teaspoon dried oregano
  • 1/4 teaspoon (up to 1 teaspoon) cayenne pepper
  • For the mopping sauce:
  • 3/4 cup cider vinegar
  • 12 ounces beer
  • 1/4 cup water
  • 1/4 cup vegetable oil
  • 1 tablespoon BBQ dry rub
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon coarsely ground black pepper
  • For the BBQ sauce:
  • 1/2 cup finely chopped onion
  • 2 tablespoons butter
  • 1 cup tomato sauce
  • 1 cup ketchup
  • 1/3 cup chili sauce
  • 3/4 cup dark brown sugar
  • 1/2 cup honey
  • 1 cup white vinegar
  • 1 teaspoon allspice
  • 1 tablespoon dry mustard
  • 2 teaspoons ground black pepper
  • 2 teaspoons chili powder
  • 3 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 tablespoon paprika
  • 3 tablespoons lemon juice
  • 3 tablespoons maple syrup
4.3/5 (25 Votes)

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Low carb Brownies made with coconut flour

  • 4 ounces cream cheese, softened
  • 1 1/2 sticks salted butter (3/4 cup), softened
  • 1 tablespoon pure vanilla extract
  • 4 large eggs
  • 1 cup sifted coconut flour
  • 3/4 cup whey low
  • 1/2 teaspoon splenda
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon baking powder
  • 1/3 cup unsweetened cocoa powder
  • 1/3 cup heavy cream
  • 1/2 cup chopped pecans or walnuts
4.2/5 (29 Votes)

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The perfect Southern summer dish, this combination of ingredients makes a creamy, cheesy mixture you cannot resist

  • 4 cups frozen peas, thawed
  • 3 large or jumbo eggs, hard boiled, quartered (I would cook three more eggs to chop and put in the salad)
  • 6 ounces sharp cheddar cheese, cubed (I would use more)
  • 1/2 cup diced red onion (you could use white part of scallion)
  • 8 slices thick-sliced bacon, cooked and broken into small pieces
  • 3 tablespoons minced fresh parsley
  • 2/3 cup sour cream
  • 2 tablespoons Hellmann’s mayonnaise
  • 1 tablespoon sugar
  • 2 tablespoons white or apple cider vinegar (for gluten free do not use malt vinegar)
  • 1/2 teaspoon salt, or more, to taste
  • 1/2 teaspoon pepper, or more, to taste
4.2/5 (25 Votes)

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I used fresh apples, the dressing is really good

  • 6 cups mixed greens
  • 1 1/2 cooked chicken breasts, seasoned and shredded
  • 1/3 cup blue cheese, crumbled
  • 1/4 chopped walnuts toasted
  • 2 ounces apple chips (I used fresh apples)
  • Dressing
  • 2 tablespoons frozen apple juice concentrate
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon white balsamic vinegar
  • 1 teaspoon dijon style mustard
  • 1/4 teaspoon garlic
  • 1/3 cup olive oil
4.2/5 (25 Votes)

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A Spectacular Patriotic Dessert in Only 30 Minutes

  • 1 1/2 pounds raspberries (5 cups)
  • 3/4 cup confectioners' sugar
  • 1/4 cup fresh orange juice (from 1 large orange)
  • 10 ounces mascarpone cheese (1 1/3 cups)
  • 1 1/4 cups cold heavy cream
  • 1/2 teaspoon pure vanilla extract
  • Fine salt
  • 20 to 24 ladyfingers (from a 7-ounce package), broken into 1-inch pieces
  • 3/4 pound blueberries (2 1/2 cups)
4.3/5 (24 Votes)

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Preheat oven to 325º F. Arrange half of potatoes over bottom of 9-by-13-inch or similar baking dish

  • 2 pounds Yukon Gold or all-purpose potatoes, peeled and thinly sliced
  • 2 tablespoons softened Cabot Salted Butter
  • 1 pound ground turkey
  • 2 large garlic cloves, peeled and thinly sliced
  • Salt, preferably sea or kosher, to taste
  • Freshly ground black pepper
  • 3 cups reduced fat (2%) milk, whole milk or cream*
  • 1 tablespoon Dijon mustard
  • 1 cup grated Cabot Smoky Bacon Cheddar
3.9/5 (90 Votes)

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Preheat oven to 350 degrees

  • 1 box of white cake mix
  • 2 small boxes of instant vanilla pudding
  • 1/2 cup of oil
  • 1 1/4 cups water
  • 4 eggs
  • 1 cup chopped fresh or frozen (thaw them out completely first) peaches
  • 2 cups powdered sugar
  • 2-3 tablespoons of milk
  • 1/2 teaspoon almond extract
4/5 (62 Votes)

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Weeknight recipe check list, 1

  • 1 package Simply Potatoes with onions, diced
  • 2 tablespoons oil
  • 1 pound smoked sausage, or favorite sausage enough for 4 servings
  • 1 package (16 ounces) or canned sauerkraut, rinsed and well drained
  • 1/4 teaspoon pepper
  • 1/8 teaspoon salt
  • 1/2 to 1 cup chicken broth
3.9/5 (54 Votes)

By

Just made this recipe and picture is result

  • 2 eggs, well beaten
  • 1/2 cup sugar
  • 1/2 cup oil, maybe a little less, see description
  • 1 teaspoon vanilla
  • 1 1/2 to 2 cups orange pulp. I used all the pulp from two huge oranges and one small tart green apple, juiced seeds, pulp and all except I cut off most of the orange skin, leaving lots of the white "stuff".
  • 3 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon. baking soda
  • 1 teaspoon salt
  • 1/2 cup dried cranberries, optional
3.8/5 (103 Votes)

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In a medium sized saucepan, stir and mash the strawberries over medium heat until they break down and become saucy,...

  • Optional Recipe:
  • 3 cups strawberries, washed and sliced in quarters if large, half if smaller
  • 1 tablespoon sugar
  • 2 eggs, whisked
  • 2 tablespoons lemon juice
  • 4 tablespoons butter, cut into small pieces
  • Zest of 1 lime
  • A pinch of kosher salt
  • 1 pound fresh strawberries, washed and hulled
  • 6 tablespoons butter, cut into small chunks
  • 2 large eggs
  • 6 tablespoons superfine sugar
4.3/5 (18 Votes)

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Strawberry Curd Slow-Cooked Praline Apple Crisp